The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Enzyme Immobilization: The Quest for Optimum Performance
Abstract
Immobilization is often the key to optimizing the operational performance of an enzyme in industrial processes, particularly for use in non‐aqueous media. Different methods for the immobilization of enzymes are critically reviewed. The methods are divided into three main categories, viz. (i) binding to a prefabricated support (carrier), (ii) entrapment in organic or inorganic polymer matrices, and (iii) cross‐linking of enzyme molecules. Emphasis is placed on relatively recent developments, such as the use of novel supports, e.g., mesoporous silicas, hydrogels, and smart polymers, novel entrapment methods and cross‐linked enzyme aggregates (CLEAs).
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Citations
Cites
Chemistry of Aerogels and Their Applications
Pierre, A. C., & Pajonk, G. M. (2002) · Chemical Reviews · doi:10.1021/cr0101306 · Cited by 2,239
Cited by
Enzyme immobilisation in biocatalysis: why, what and how
Sheldon, R. A., & van Pelt, S. (2013) · Chem. Soc. Rev. · doi:10.1039/c3cs60075k · Cited by 2,675
Self-citationModifying enzyme activity and selectivity by immobilization
Rodrigues, R. C., Ortiz, C., Berenguer-Murcia, Á., Torres, R., & Fernández-Lafuente, R. (2013) · Chem. Soc. Rev. · doi:10.1039/c2cs35231a · Cited by 1,810
Understanding enzyme immobilisation
Hanefeld, U., Gardossi, L., & Magner, E. (2009) · Chem. Soc. Rev. · doi:10.1039/b711564b · Cited by 1,237
Enzyme immobilization: an update
Homaei, A. A., Sariri, R., Vianello, F., & Stevanato, R. (2013) · Journal of Chemical Biology · doi:10.1007/s12154-013-0102-9 · Cited by 875
(2012) · doi:10.5772/32373 · Cited by 640
Metadata
- Authors
- Sheldon, R. A.
- Venue
- Advanced Synthesis & Catalysis
- Publisher
- Wiley
- Published
- 2007-06-04
- Volume
- 349
- Issue
- 8-9
- Pages
- 1289-1307
- ISSN
- 1615-4150 (ISSN-L)
- 1615-4169
- OpenAlex
- W2099439711
- Cited by
- 2,077
- References
- 1
- FWCI
- 22.99
- Type
- journal article
- Language
- en
- Open access
- closed
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