Cited by 105Genetics and Plant BreedingGenetic and phenotypic traits in livestockWheat and Barley Genetics and Pathology

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Comparing the performance of cereal varieties in organic and non-organic cropping systems in different European countries

Przystalski, M., Osman, A., Thiemt, E. M., Rolland, B., Ericson, L., Østergård, H., Levy, L., Wolfe, M., Büchse, A., Piepho, H.-P., Krajewski, P.·2008·Euphytica

DOI 10.1007/s10681-008-9715-4

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Abstract

Top ranking varieties are tested in multiple environments before and after registration in order to assess their value for cultivation and use (VCU testing). Recently, interest has increased in obtaining varieties specifically adapted to organic farming conditions. This raised the question if an independent system of trials may be required for this purpose. To help answering this question, through the exchange network of European cereal researchers SUSVAR (www.cost860.dk), a number of data sets of agronomic traits from barley, wheat and winter triticale, from trials performed in Denmark, Sweden, The Netherlands, France, Switzerland, UK and Germany, were made available and analysed using an approach based on mixed models involving parameters describing genetic correlation between the two types of experiments, i.e., organic and non-organic (high or low input). Estimated variance components and correlations were used to evaluate response to selection and index selection. The response to index selection was analysed as a function of the fraction of available trials assigned to the organic system. The genetic correlations were interpreted in terms of ranking agreement. We found high genetic correlations between both systems for most traits in all countries. Despite high genetic correlations, the chances of very good agreement in observed rankings were moderate. Combining information from both organic and non-organic systems is shown to be beneficial. Further, ignoring information…

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Authors: Przystalski, M., Osman, A., Thiemt, E. M., Rolland, B., Ericson, L., Østergård, H., Levy, L., Wolfe, M., Büchse, A., Piepho, H.-P., & Krajewski, P.
Affiliations: Institute of Plant Genetics, Polish Academy of Sciences (PL)
Louis Bolk Instituut (NL)
University of Hohenheim (DE)
Institut National de la Recherche Agronomique (FR)
Swedish University of Agricultural Sciences (SE)
Technical University of Denmark (DK)
Corresponding author: Przystalski, M.
ORCID: Przystalski, M.
Osman, A.
Østergård, H.
Wolfe, M.
Piepho, H.-P.
Krajewski, P.
Venue: Euphytica
Publisher: Springer Science and Business Media LLC
Published: 2008-06-04
Volume: 163
Issue: 3
Pages: 417-433
ISSN: 0014-2336 (ISSN-L)
1573-5060
DOI: 10.1007/s10681-008-9715-4
OpenAlex: W2113873706
Cited by: 105
References: 13
Citations by year: 2026: 4 · 2025: 5 · 2024: 2 · 2023: 3 · 2022: 3 · 2021: 6 · 2020: 5 · 2019: 8 · 2018: 2 · 2017: 7 · 2016: 6 · 2015: 5 · 2014: 14 · 2013: 8 · 2012: 7
FWCI: 8.06
Type: journal article
Language: en
Open access: closed
Licence: www.springer.com/tdm (tdm)
www.springer.com/tdm (vor)
Locations: Euphytica (publishedVersion)
HAL (submittedVersion)
Technical University of Denmark, DTU Orbit (Technical University of Denmark, DTU) (submittedVersion)
Topics: Life Sciences › Agricultural and Biological Sciences › Plant Science › Genetics and Plant Breeding
Life Sciences › Biochemistry, Genetics and Molecular Biology › Genetics › Genetic and phenotypic traits in livestock
Life Sciences › Agricultural and Biological Sciences › Plant Science › Wheat and Barley Genetics and Pathology
Keywords: cereal varieties, organic farming, variety performance, Value for Cultivation and Use, genetic correlation, index selection, barley, wheat, winter triticale, agronomic traits, mixed models, variance components

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Comparing the performance of cereal varieties in organic and non-organic cropping systems in different European countries

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