Cultivation and Safety Aspects of Arthrospira platensis (Spirulina) Grown with Struvite Recovered from Anaerobic Digestion Plant as Phosphorus Source
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Arthrospira platensis has protein content ranging from 55 to 70% of its dry weight, which is greater than that of egg and meat.
“Arthrospira platensis has protein content ranging from 55 to 70% of its dry weight (dw), which is greater than that of egg (approximately 10% of its weight [52] and 17.0% in the yolk [53]) and meat (17–20% [54]) [36,55].”
From Challenges in Functional Food Products with the Incorporation of Some Microalgae (2024) · cites this paper as [55]
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Perspective of Spirulina Culture with Wastewater into a Sustainable Circular Bioeconomy
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Challenges in Functional Food Products with the Incorporation of Some Microalgae
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- Authors
- Markou, G., Arapoglou, D., Eliopoulos, C., Balafoutis, A., Taddeo, R., Panara, A., & Thomaidis, N.
- Affiliations
- Hellenic Agricultural Organization - DIMITRA (GR)
- Centre for Research and Technology Hellas (GR)
- Tampere University of Technology (FI)
- National and Kapodistrian University of Athens (GR)
- Venue
- Algal Research
- Publisher
- Elsevier BV
- Published
- 2019-12
- Volume
- 44
- Pages
- 101716
- ISSN
- 2211-9264 (ISSN-L)
- OpenAlex
- W2983830241
- Cited by
- 28
- References
- 47
- Citations by year
- 2026: 6 · 2025: 4 · 2024: 4 · 2023: 4 · 2022: 6 · 2021: 3 · 2020: 1
- FWCI
- 0.53
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Algal Research (publishedVersion)
- Topics
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Physical Sciences › Environmental Science › Waste Management and Disposal › Phosphorus and nutrient management
- Physical Sciences › Environmental Science › Environmental Chemistry › Aquatic Ecosystems and Phytoplankton Dynamics
- Keywords
- Spirulina platensis, Spirulina, struvite, phosphorus recovery, digestate, cyanobacterial cultivation, phosphorus release kinetics, phycocyanin, heavy metals, bisphenol A, polychlorinated biphenyls, polycyclic aromatic hydrocarbons, feed safety
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