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Stress and eating: the effects of ego-threat and cognitive demand on food intake in restrained and emotional eaters
Open accessAbstract
Restrained and emotional eaters overeat in response to stress. To compare differential effects of cognitive demand and ego-threatening stressors on subsequent chocolate intake, 38 females completed a neutral (control), an ego threatening and an incongruent Stroop colour-naming task on three separate occasions. Participants were assigned to four groups based on median-split scores on the restrained and emotional eating scales of the Dutch Eating Behaviour Questionnaire-high restraint/high emotional, high restraint/low emotional, low restraint/high emotional and low restraint/low emotional. Higher response latencies were observed in the incongruent task, confirming its greater cognitive (attentional) demand. Overall intake was enhanced by 23% after ego-threat and 15% after the incongruent Stroop task relative to control. Restraint was associated with greater intake after both ego-threat and the incongruent task than in the control condition. In contrast, emotional eating was associated with greater intake after only the ego-threat, relative to control. A positive association between reaction time and subsequent intake in all conditions for high restraint/low emotional eaters provided support for the limited capacity hypothesis. Enhanced intake in emotional eaters is proposed to relate to escape from self-awareness. These findings demonstrate differential effects of threat and demand on stress-related eating in restrained and emotional eaters.
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Régulation de la prise alimentaire consécutive à un travail mental exigeant.
Dupont, M., Drapeau, V., Senécal, C. B., Gallant, A. R., Pérusse-Lachance, É., & Tremblay, A. (2017) · Canadian Journal of Behavioural Science/Revue canadienne des sciences du comportement · doi:10.1037/cbs0000061 · Cited by 4
“…dans la présente étude et les résultats d’autres études proposant que l’effort cognitif diminue la capacité d’autorégulation (Schmeichel et al., 2003; Wallis & Hetherington, 2004), il est tout de même possible que la capacité d’autorégulation des participants ait été altérée à la suite de la…”
BackgroundEnergy balance: impact of physiology and psychology on food choice and eating behavior
Johnstone, A. M., & Stephen, S. (2020) · Elsevier eBooks · doi:10.1016/b978-0-12-818460-8.00008-3 · Cited by 5
Fight or flight: The effect of heart rate reactivity on acute stress-induced food intake
Herhaus, B., Bastianon, C., Ghassabei, S., & Petrowski, K. (2022) · Physiology & Behavior · doi:10.1016/j.physbeh.2022.113704 · Cited by 4
Stressful task increases drive for thinness and bulimia: a laboratory study
Sassaroli, S., Fiore, F., Mezzaluna, C., & Ruggiero, G. M. (2015) · Frontiers in Psychology · doi:10.3389/fpsyg.2015.00591 · Cited by 4
“On the contrary, other studies have found that severe or chronic stress leads to a reduced intake of food, including fatty foods (Herman et al., 1987; Wallis and Hetherington, 2004).”
BackgroundMethodResultInfluentialRauch, H. G. L., Hume, D. J., Howells, F. M., Kroff, J., & Lambert, E. V. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2018.00135 · Cited by 3
“However, rather than this being a simple one-to-one relationship (28), restrained eaters have been found to succumb when allocating cognitive resources to an attentiondemanding task that overstretch their ability to monitor dietary restraint (29).”
BackgroundInauen, J., Allan, J., Aulbach, M. B., Bamert, M., Blechert, J., Lüthi, S., Powell, D., Ruf, A., & O'Connor, D. B. (2026) · Health Psychology Review · doi:10.1080/17437199.2026.2637421 · Cited by 8
“…that – besides duration and intensity as discussed above – different types of stressors (e.g., work-related, interpersonal, or academic stressors) can have distinct associations with health behaviours (Gerhardt et al., 2021; Lüthi et al., 2025; O’Connor et al., 2008; Wallis & Hetherington, 2004).”
Lin, J., MacCormack, J. K., Boker, S. M., Coan, J. A., & Stanton, S. C. E. (2024) · Appetite · doi:10.1016/j.appet.2024.107393 · Cited by 3
Impact of “noncaloric” activity-related factors on the predisposition to obesity in children
Tremblay, A. (2010) · Risk Management and Healthcare Policy · doi:10.2147/rmhp.s7986 · Cited by 3
Concept Mapping Analysis of Diet by College Female Students
Lee, S., & 오보영 (2018) · The Korean Journal of Woman Psychology · doi:10.18205/kpa.2018.23.2.002 · Cited by 3
Determinantes socioeconómicos y emocionales en el consumo de nuevos alimentos. Un estudio piloto.
Barrena, R., de meneses, T. G. L., & López-Mosquera, N. (2015) · Informacion Tecnica Economica Agraria · doi:10.12706/itea.2016.006 · Cited by 3
Duygusal Yeme: Değerlendirme Yöntemleri Üzerine Bir İnceleme
Yurtsever, S. S., & Sütcü, S. T. (2022) · Nesne Psikoloji Dergisi · doi:10.7816/nesne-10-23-09 · Cited by 2
Does the type of stressor moderate the stress-snacking relationship? An intensive-longitudinal study
Lüthi, S., Bamert, M., & Inauen, J. (2025) · Appetite · doi:10.1016/j.appet.2025.108145 · Cited by 3
Naeimijoo, P., Masjedi‐Arani, A., Bakhtiari, M., Farsani, G. M., & Yousefi, A. (2021) · Practice in Clinical Psychology · doi:10.32598/jpcp.9.4.803.1 · Cited by 2
Brenton-Peters, J., Consedine, N. S., Cavadino, A., Roy, R., & Serlachius, A. S. (2022) · BMJ Open · doi:10.1136/bmjopen-2021-056174 · Cited by 2
Metadata
- Authors
- Wallis, D. J., & Hetherington, M. M.
- Affiliations
- University of Liverpool (GB)
- Corresponding author
- Hetherington, M.M.
- Venue
- Appetite
- Publisher
- Elsevier BV
- Published
- 2004-08
- Volume
- 43
- Issue
- 1
- Pages
- 39-46
- ISSN
- 0195-6663 (ISSN-L)
- OpenAlex
- W1996434438
- Cited by
- 278
- References
- 25
- Citations by year
- 2026: 7 · 2025: 5 · 2024: 8 · 2023: 17 · 2022: 20 · 2021: 11 · 2020: 14 · 2019: 13 · 2018: 12 · 2017: 15 · 2016: 14 · 2015: 19 · 2014: 14 · 2013: 22 · 2012: 13
- FWCI
- 9.25
- Type
- journal article
- Language
- en
- Open access
- green
- dspace.lboro.ac.uk
- Licence
- cc-by-nc-nd
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- Locations
- Appetite (publishedVersion)
- PubMed (publishedVersion)
- DMU Open Research Archive (De Montfort University) (submittedVersion)
- Loughborough University Institutional Repository (Loughborough University) (submittedVersion, cc-by-nc-nd)
- Loughborough University Research Repository (Loughborough University) (submittedVersion, cc-by-nc-nd)
- Topics
- Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Social Sciences › Psychology › Experimental and Cognitive Psychology › Anxiety, Depression, Psychometrics, Treatment, Cognitive Processes
- Keywords
- stress eating, ego threat, cognitive demand, dietary intake, dietary restraint, emotional eating, Stroop task, self-awareness, reaction time
- MeSH terms
- Adult, Analysis of Variance, Appetite, Eating, Ego, Feeding Behavior, Female, Humans, Internal-External Control, Interpersonal Relations, Netherlands, Surveys and Questionnaires, Stress, Psychological
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