The DOI matches its Crossref record; 19 of the 19 references it cites were found in a registry or an index.
A study on chemical constituents and sugars extraction from spent coffee grounds
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Citations
Cites
Saha, B. C. (2003) · Journal of Industrial Microbiology and Biotechnology · doi:10.1007/s10295-003-0049-x · Cited by 2,033
Mussatto, S. (2004) · Bioresource Technology · doi:10.1016/j.biortech.2003.10.005 · Cited by 840
Self-citationSpent Coffee Grounds as a Versatile Source of Green Energy
Kondamudi, N., Mohapatra, S. K., & Misra, M. (2008) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf802487s · Cited by 444
Kinetics and equilibrium studies of methylene blue adsorption by spent coffee grounds
Franca, A. S., Oliveira, L. S., & Ferreira, M. E. (2009) · Desalination · doi:10.1016/j.desal.2008.11.017 · Cited by 369
Removal of lead ions in drinking water by coffee grounds as vegetable biomass
Tokimoto, T., Kawasaki, N., Nakamura, T., Akutagawa, J., & Tanada, S. (2005) · Journal of Colloid and Interface Science · doi:10.1016/j.jcis.2004.08.083 · Cited by 229
The use of biomass residues in the Brazilian soluble coffee industry
Silva, M. A., Nebra, S. A., Machado Silva, M. J., & Sanchez, C. G. (1998) · Biomass and Bioenergy · doi:10.1016/s0961-9534(97)10034-4 · Cited by 222
Acid hydrolysis and fermentation of brewer's spent grain to produce xylitol
Mussatto, S. I., & Roberto, I. C. (2005) · Journal of the Science of Food and Agriculture · doi:10.1002/jsfa.2276 · Cited by 203
Self-citationAntioxidant Properties of Roasted Coffee Residues
Yen, W.-J., Wang, B.-S., Chang, L.-W., & Duh, P.-D. (2005) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf0402429 · Cited by 199
Navarini, L. (1999) · Carbohydrate Polymers · doi:10.1016/s0144-8617(99)00032-6 · Cited by 196
An Impression of Coffee Carbohydrates
Arya, M., & Rao, L. J. M. (2007) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408390600550315 · Cited by 158
Cited by
Sustainable management of coffee industry by-products and value addition—a review
Murthy, P. S., & Madhava Naidu, M. (2012) · Resources, Conservation and Recycling · doi:10.1016/j.resconrec.2012.06.005 · Cited by 1,055
Chemical, Functional, and Structural Properties of Spent Coffee Grounds and Coffee Silverskin
Ballesteros, L. F., Teixeira, J. A., & Mussatto, S. I. (2014) · Food and Bioprocess Technology · doi:10.1007/s11947-014-1349-z · Cited by 870
Self-citationSpent coffee grounds: A review on current research and future prospects
Campos-Vega, R., Loarca-Piña, G., Vergara-Castañeda, H. A., & Oomah, B. D. (2015) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2015.04.012 · Cited by 679
Extraction of antioxidant phenolic compounds from spent coffee grounds
Mussatto, S. I., Ballesteros, L. F., Martins, S., & Teixeira, J. A. (2011) · Separation and Purification Technology · doi:10.1016/j.seppur.2011.09.036 · Cited by 441
Self-citationChemical composition and value-adding applications of coffee industry by-products: A review
Janissen, B., & Huynh, T. (2018) · Resources, Conservation and Recycling · doi:10.1016/j.resconrec.2017.10.001 · Cited by 382
Metadata
- Authors
- Mussatto, S. I., Carneiro, L. M., Silva, J. P. A., Roberto, I. C., & Teixeira, J. A.
- Venue
- Carbohydrate Polymers
- Publisher
- Elsevier BV
- Published
- 2011-01
- Volume
- 83
- Issue
- 2
- Pages
- 368-374
- ISSN
- 0144-8617 (ISSN-L)
- OpenAlex
- W2098834819
- Cited by
- 444
- References
- 19
- FWCI
- 5.46
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: A study on chemical constituents and sugars extraction from spent coffee grounds. https://app.cochat.ai/papers/10.1016/j.carbpol.2010.07.063
- The paper
- Mussatto, S. I., Carneiro, L. M., Silva, J. P. A., Roberto, I. C., & Teixeira, J. A. (2011). A study on chemical constituents and sugars extraction from spent coffee grounds. Carbohydrate Polymers. https://doi.org/10.1016/j.carbpol.2010.07.063
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.