Enhanced microalgal protein extraction and purification using sustainable microwave-assisted multiphase partitioning technique
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Microwave-assisted three-phase partitioning increased protein extraction yields from microalgae (Chlorella vulgaris) from 24.9% to 63.2% compared with the conventional three-phase partitioning process.
“Chew et al. (2019) used a microwave-assisted three-phase partitioning process to extract proteins from microalgae (Chlorella vulgaris), which increased the protein extraction yields from 24.9% to 63.2% compared with the conventional three-phase partitioning process.”
From A Review of Gelation of Plant Proteins and Their Influencing Factors (2025) · cites this paper as Chew et al. (2019)
Cites
Sustainable approaches for algae utilisation in bioenergy production
Chia, S. R., Ong, H. C., Chew, K. W., Show, P. L., Phang, S.-M., Ling, T. C., Nagarajan, D., Lee, D.-J., & Chang, J.-S. (2018) · Renewable Energy · doi:10.1016/j.renene.2017.04.001 · Cited by 333 · see citing works
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Tan, J. S., Lee, S. Y., Chew, K. W., Lam, M. K., Lim, J. W., Ho, S.-H., & Show, P. L. (2020) · Bioengineered · doi:10.1080/21655979.2020.1711626 · Cited by 524 · see citing works
Self-citationRetractedChia, W. Y., Ying Tang, D. Y., Khoo, K. S., Kay Lup, A. N., & Chew, K. W. (2020) · Environmental Science and Ecotechnology · doi:10.1016/j.ese.2020.100065 · Cited by 477 · see citing works
Self-citationRecent advances in downstream processing of microalgae lipid recovery for biofuel production
Khoo, K. S., Chew, K. W., Yew, G. Y., Leong, W. H., Chai, Y. H., Show, P. L., & Chen, W.-H. (2020) · Bioresource Technology · doi:10.1016/j.biortech.2020.122996 · Cited by 315 · see citing works
Self-citationBarros de Medeiros, V. P., da Costa, W. K. A., da Silva, R. T., Pimentel, T. C., & Magnani, M. (2022) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2021.1879729 · Cited by 134 · see citing works
Chong, J. W. R., Yew, G. Y., Khoo, K. S., Ho, S.-H., & Show, P. L. (2021) · Journal of Environmental Management · doi:10.1016/j.jenvman.2021.112782 · Cited by 95 · see citing works
Self-citationAli, S. S., Al-Tohamy, R., Al-Zahrani, M., Schagerl, M., Kornaros, M., & Sun, J. (2025) · Microbial Cell Factories · doi:10.1186/s12934-025-02685-1 · Cited by 88 · see citing works
Karabulut, G., Purkiewicz, A., & Goksen, G. (2024) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.13372 · Cited by 85 · see citing works
Nunes, E., Odenthal, K., Nunes, N., Fernandes, T., Fernandes, I. A., & Pinheiro de Carvalho, M. A. A. (2024) · Algal Research · doi:10.1016/j.algal.2024.103638 · Cited by 53 · see citing works
Costa, M. M., Spínola, M. P., Alves, V. D., & Mestre Prates, J. A. (2024) · Heliyon · doi:10.1016/j.heliyon.2024.e32704 · Cited by 40 · see citing works
Microalgae-based functional foods: a blue-green revolution in sustainable nutrition and health
Andrade-Bustamante, G., Martínez-Ruiz, F. E., Ortega-García, J., Renganathan, P., Gaysina, L. A., Mahendhiran, M., & Puente, E. O. R. (2025) · Applied Microbiology · doi:10.3390/applmicrobiol5020039 · Cited by 28 · see citing works
Zhou, J., Wang, M., Grimi, N., Dar, B. N., Calvo-Lerma, J., & Barba, F. J. (2024) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2023.2237586 · Cited by 15 · see citing works
A Review of Gelation of Plant Proteins and Their Influencing Factors
Hui, D., Liang, W., Wang, R., Feng, X., & Tang, X. (2025) · Sustainable Food Proteins · doi:10.1002/sfp2.70037 · Cited by 12 · see citing works
- Authors
- Chew, K. W., Chia, S. R., Lee, S. Y., Zhu, L., & Show, P. L.
- Affiliations
- University of Nottingham Malaysia Campus (MY)
- Universiti Tunku Abdul Rahman Sungai Long Campus (MY)
- Wuhan University (CN)
- Corresponding author
- Show, Pau Loke
- Venue
- Chemical Engineering Journal
- Publisher
- Elsevier BV
- Published
- 2019-07
- Volume
- 367
- Pages
- 1-8
- ISSN
- 1385-8947 (ISSN-L)
- OpenAlex
- W2915521919
- Cited by
- 154
- References
- 1
- Citations by year
- 2026: 15 · 2025: 11 · 2024: 25 · 2023: 24 · 2022: 24 · 2021: 26 · 2020: 20 · 2019: 9
- FWCI
- 13.79
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Chemical Engineering Journal (publishedVersion)
- Funders
- Fundamental Research Grant Scheme (FRGS/1/2015/SG05/UNIM/03/1)
- Ministry of Science and Technology (MOSTI02-02-12-SF0256)
- Prototype Research Grant Scheme (PRGS/2/2015/SG05/UNIM/03/1)
- Wuhan University in China (SZDW-2018)
- Topics
- Physical Sciences › Chemical Engineering › Filtration and Separation › Chemical and Physical Properties in Aqueous Solutions
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Physical Sciences › Engineering › Biomedical Engineering › Phase Equilibria and Thermodynamics
- Keywords
- Chlorella vulgaris, ammonium sulfate precipitation, tert-butanol, protein purification, cell wall damage, green extraction
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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