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The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.

Food Processing and Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-Analysis

Narula, Neeraj, Chang, Nicole H., Mohammad, Danah, Wong, Emily C.L., Ananthakrishnan, Ashwin N., Chan, Simon S.M., Carbonnel, Franck, Meyer, Antoine·2023·Clinical Gastroenterology and Hepatology
DOI 10.1016/j.cgh.2023.01.012
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  • Pooled analysis of four cohorts found weak or no evidence for an association between greater ultra-processed food exposure and higher risk of incident ulcerative colitis (hazard ratio 1.17, 95% confidence interval 0.86 to 1.61; credibility class V; GRADE very low).

    “and ulcerative colitis (hazard ratio 1.17, 0.86 to 1.61; class V; very low)”

    From Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses (2024) · cites this paper as [48]

  • Pooled analysis of four cohorts found weak or no evidence for an association between greater ultra-processed food exposure and higher risk of incident Crohn's disease (hazard ratio 1.71, 95% confidence interval 1.37 to 2.14; credibility class IV; GRADE low).

    “We found weak or no evidence in pooled analyses incorporating data from four cohorts for associations between greater exposure to ultra-processed foods and higher risks of incident Crohn’s disease (hazard ratio 1.71, 1.37 to 2.14; class IV; low)”

    From Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses (2024) · cites this paper as [48]

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Research works printed but not linked: 42

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  8. Narula, 2021, Does a high-inflammatory diet increase the risk of inflammatory bowel disease? results from the Prospective Urban Rural Epidemiology (PURE) study: a prospective cohort study, Gastroenterology, 161, 1333, 10.1053/j.gastro.2021.06.007 · DOI
  9. Levy, 2021, Ultra-processed food consumption and type 2 diabetes incidence: a prospective cohort study, Clin Nutr, 40, 3608, 10.1016/j.clnu.2020.12.018 · DOI
  10. Srour, 2019, Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé), BMJ, 365, l1451, 10.1136/bmj.l1451 · DOI · Paper page
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  17. Narula, 2013, Meta-analysis: peri-operative anti-TNFalpha treatment and post-operative complications in patients with inflammatory bowel disease, Aliment Pharmacol Ther, 37, 1057, 10.1111/apt.12313 · DOI
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  24. Lo, 2022, Ultra-processed foods and risk of Crohn’s disease and ulcerative colitis: a prospective cohort study, Clin Gastroenterol Hepatol, 20, e1323, 10.1016/j.cgh.2021.08.031 · DOI
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Cited by

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Metadata

Authors
Narula, N., Chang, N. H., Mohammad, D., Wong, E. C. L., Ananthakrishnan, A. N., Chan, S. S. M., Carbonnel, F., & Meyer, A.
ORCID
Narula, Neeraj
Venue
Clinical Gastroenterology and Hepatology
Publisher
Elsevier BV
Published
2023-09
Volume
21
Issue
10
Pages
2483-2495.e1
ISSN
1542-3565
DOI
10.1016/j.cgh.2023.01.012
Cited by
112
References
5
Language
en
Licence

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