The DOI matches its Crossref record; 30 of the 30 references it cites were found in a registry or an index.
Isolation and characterization of fish scale collagen from tilapia (Oreochromis sp.) by a novel extrusion–hydro-extraction process
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Citations
Cites
PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
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Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4
LAEMMLI, U. K. (1970) · Nature · doi:10.1038/227680a0 · Cited by 249,961
Introduction to Physical Polymer Science
Sperling, L. H. (2005) · doi:10.1002/0471757128 · Cited by 2,917
Kobayashi, S., Oh, S.-I., & Altan, T. (1989) · Metal Forming and the Finite-Element Method · doi:10.1093/oso/9780195044027.003.0008 · Cited by 1,687
Functional Properties of Food Macromolecules
Hill, S. E., LEDWARD, D. A., & Mitchell, J. R. (1986) · Medical Entomology and Zoology · Cited by 1,187
Characterisation of acid soluble collagen from skins of young and adult Nile perch (Lates niloticus)
Muyonga, J. H., Cole, C. G. B., & Duodu, K. G. (2004) · Food Chemistry · doi:10.1016/j.foodchem.2003.06.006 · Cited by 624
Jackson, M., Choo, L.-P., Watson, P. H., Halliday, W. C., & Mantsch, H. H. (1995) · Biochimica et Biophysica Acta (BBA) - Molecular Basis of Disease · doi:10.1016/0925-4439(94)00056-v · Cited by 429
Ikoma, T., Kobayashi, H., Tanaka, J., Walsh, D., & Mann, S. (2003) · International Journal of Biological Macromolecules · doi:10.1016/s0141-8130(03)00054-0 · Cited by 381
Liu, D., Liang, L., Regenstein, J. M., & Zhou, P. (2012) · Food Chemistry · doi:10.1016/j.foodchem.2012.02.032 · Cited by 284
Matmaroh, K., Benjakul, S., Prodpran, T., Encarnacion, A. B., & Kishimura, H. (2011) · Food Chemistry · doi:10.1016/j.foodchem.2011.05.099 · Cited by 282
Cited by
FTIR analysis of natural and synthetic collagen
Riaz, T., Zeeshan, R., Zarif, F., Ilyas, K., Muhammad, N., Safi, S. Z., Rahim, A., Rizvi, S. A. A., & Rehman, I. U. (2018) · Applied Spectroscopy Reviews · doi:10.1080/05704928.2018.1426595 · Cited by 628
Ahmed, M., Verma, A. K., & Patel, R. (2020) · Sustainable Chemistry and Pharmacy · doi:10.1016/j.scp.2020.100315 · Cited by 244
Development of fish collagen in tissue regeneration and drug delivery
Furtado, M., Chen, L., Chen, Z., Chen, A., & Cui, W. (2022) · Engineered Regeneration · doi:10.1016/j.engreg.2022.05.002 · Cited by 199
Collagen Derived from Fish Industry Waste: Progresses and Challenges
Rajabimashhadi, Z., Gallo, N., Salvatore, L., & Lionetto, F. (2023) · Polymers · doi:10.3390/polym15030544 · Cited by 192
Huang, C.-Y., Wu, S.-J., Yang, W.-N., Kuan, A.-W., & Chen, C.-Y. (2016) · Food Chemistry · doi:10.1016/j.foodchem.2015.11.100 · Cited by 143
Self-citation
Metadata
- Authors
- Huang, C.-Y., Kuo, J.-M., Wu, S.-J., & Tsai, H.-T.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 2016-01
- Volume
- 190
- Pages
- 997-1006
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W961868425
- Cited by
- 258
- References
- 30
- FWCI
- 4.84
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Isolation and characterization of fish scale collagen from tilapia (Oreochromis sp.) by a novel extrusion–hydro-extraction process. https://app.cochat.ai/papers/10.1016/j.foodchem.2015.06.066
- The paper
- Huang, C.-Y., Kuo, J.-M., Wu, S.-J., & Tsai, H.-T. (2016). Isolation and characterization of fish scale collagen from tilapia (Oreochromis sp.) by a novel extrusion–hydro-extraction process. Food Chemistry. https://doi.org/10.1016/j.foodchem.2015.06.066
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
