Cited by 115Global Public Health Policies and EpidemiologyEconomics of Agriculture and Food MarketsAgricultural and Food Production Studies

The DOI matches its Crossref record; 78 of the 82 references it cites were found in a registry or an index.

Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world

Hawkes, Corinna, Friel, Sharon, Lobstein, Tim, Lang, Tim·2012·Food Policy

DOI 10.1016/j.foodpol.2012.02.011

Open this paper in CoChat — free account

Integrity signals

Registry

Crossref · 10.1016/j.foodpol.2012.02.011

Cites

78 of 78 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

We couldn’t retrieve this paper’s full text, so its claims and self-check weren’t run. The registry and citation checks still apply.

Claims other papers make about this one

Each is checked against this paper’s own text: does it say what the citing paper says it does?

Diet, nutrition and the prevention of chronic diseases
Joint, W. (2002) · Medical Entomology and Zoology · Cited by 4,890
Livestock's long shadow: environmental issues and options.
Steinfeld, H., Gerber, P., Wassenaar, T., Castel, V., Rosales, M., & de Haan, C. (2006) · Agritrop (Cirad) · Cited by 4,383
World development report, 2008: agriculture for development
(2008) · Choice Reviews Online · doi:10.5860/choice.45-4765 · Cited by 3,462
World Investment Report
(2017) · The SHAFR Guide Online · doi:10.1163/2468-1733_shafr_sim010030027 · Cited by 3,299
Creating Healthy Food and Eating Environments: Policy and Environmental Approaches
Story, M. T., Kaphingst, K. M., Robinson‐O’Brien, R., & Glanz, K. (2007) · Annual Review of Public Health · doi:10.1146/annurev.publhealth.29.020907.090926 · Cited by 2,387
Dissecting Obesogenic Environments: The Development and Application of a Framework for Identifying and Prioritizing Environmental Interventions for Obesity
Swinburn, B., Egger, G. J., & Raza, F. (1999) · Preventive Medicine · doi:10.1006/pmed.1999.0585 · Cited by 2,271
Diet, Nutrition, and the Prevention of Chronic Diseases
Zimmermann, M. B. (1994) · American Journal of Clinical Nutrition · doi:10.1093/ajcn/60.4.644a · Cited by 2,131
Untitled work
(2002) · Medical Entomology and Zoology · Cited by 1,279
Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity, and diet-related chronic diseases
Hawkes, C. (2006) · Globalization and Health · doi:10.1186/1744-8603-2-4 · Cited by 895
Self-citation
World agriculture: towards 2015/2030: an FAO perspective
Thomson, K. J. (2003) · Land Use Policy · doi:10.1016/s0264-8377(03)00047-4 · Cited by 880
Food wars: the global battle for mouths, minds and markets
(2005) · Choice Reviews Online · doi:10.5860/choice.42-3382 · Cited by 506
The Political Economy of Agricultural Pricing Policy
Krueger, A. O., Schiff, M., Valdés, A., & Ibrd (1992) · Medical Entomology and Zoology · Cited by 457
Opening Spaces through Relocalization: Locating Potential Resistance in the Weaknesses of the Global Food System
Hendrickson, M., & Heffernan, W. D. (2002) · Sociologia Ruralis · doi:10.1111/1467-9523.00221 · Cited by 404
Food Policy Analysis
Falcon, W. P., Timmer, C. P., & Pearson, S. R. (1983) · IFPRI E-brary (International Food Policy Research Institute) · Cited by 347
A History of World Agriculture
Mazoyer, M., & Roudart, L. (2007) · Routledge eBooks · doi:10.4324/9781849773812 · Cited by 309
Food Policy: Integrating Health, Environment and Society,
(2009) · Management of Environmental Quality An International Journal · doi:10.1108/meq.2009.08320fae.002 · Cited by 290
Development and Social Change:
(2024) · University of California Press eBooks · doi:10.2307/jj.13083432.7 · Cited by 265
World Investment Report 2006
Development, U. N. C. O. T. A. (2007) · World investment report · doi:10.18356/1d36bed0-en · Cited by 222
The Social Construction of International Food: A New Research Agenda
Arce, A. M. G., & Marsden, T. (1993) · Economic Geography · doi:10.2307/143452 · Cited by 219
Rethinking public policy in agriculture: lessons from history, distant and recent
Chang, H. (2009) · The Journal of Peasant Studies · doi:10.1080/03066150903142741 · Cited by 175
Exporting obesity: US farm and trade policy and the transformation of the Mexican consumer food environment
Clark, S. E., Hawkes, C., Murphy, S., Hansen-Kuhn, K., & Wallinga, D. B. (2012) · International Journal of Occupational and Environmental Health · doi:10.1179/1077352512z.0000000007 · Cited by 163
Self-citation
The road half traveled: agricultural market reform in Sub-Saharan Africa
Kherallah, M., Delgado, C. L., Gabre‐Madhin, E. Z., Minot, N., & Johnson, M. (2002) · Oléagineux Corps gras Lipides · doi:10.1051/ocl.2002.0416 · Cited by 140
The end of food
(2008) · Choice Reviews Online · doi:10.5860/choice.46-1607 · Cited by 133
Berries as chemopreventive dietary constituents--a mechanistic approach with the ApcMin/+ mouse.
Mutanen, M., Pajari, A.-M., Paivarinta, E., Misikangas, M., Rajakangas, J., Marttinen, M., & Oikarinen, S. (2008) · PubMed · Cited by 131
Food Policy: Integrating Health, Environment and Society
Foxen, R., & Weichselbaum, E. (2009) · Nutrition Bulletin · doi:10.1111/j.1467-3010.2009.01772.x · Cited by 116
Trade, Food, Diet and Health: Perspectives and Policy Options
Roosen, J. (2011) · European Review of Agricultural Economics · doi:10.1093/erae/jbr004 · Cited by 108
AMERICA'S OBESITY: Conflicting Public Policies, Industrial Economic Development, and Unintended Human Consequences
Tillotson, J. E. (2004) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.24.012003.132434 · Cited by 104
Farm subsidies and obesity in the United States: National evidence and international comparisons
Alston, J. M., Sumner, D. A., & Vosti, S. A. (2008) · Food Policy · doi:10.1016/j.foodpol.2008.05.008 · Cited by 103
The Rise of Consumer Society in Britain, 1880-1980.
Horrocks, S. M., & BENSON, J. A. (1995) · The Economic History Review · doi:10.2307/2598197 · Cited by 97
Trade, Food, Diet and Health: Perspectives and Policy Options
Hawkes, C., Blouin, C., Henson, S., Drager, N., & Dubé, L. (2010) · Cited by 94
Self-citation
Identifying Innovative Interventions to Promote Healthy Eating Using Consumption-Oriented Food Supply Chain Analysis
Hawkes, C. (2009) · Journal of Hunger & Environmental Nutrition · doi:10.1080/19320240903321243 · Cited by 86
Self-citation
Estimating the cardiovascular mortality burden attributable to the European Common Agricultural Policy on dietary saturated fats
LLOYD-WILLIAMS, F. (2008) · Bulletin of the World Health Organization · doi:10.2471/blt.08.053728 · Cited by 85
The Fat of the Land: Do Agricultural Subsidies Foster Poor Health?
Fields, S. (2004) · Environmental Health Perspectives · doi:10.1289/ehp.112-a820 · Cited by 84
Agricultural Policy And Childhood Obesity: A Food Systems And Public Health Commentary
Wallinga, D. B. (2010) · Health Affairs · doi:10.1377/hlthaff.2010.0102 · Cited by 82
The Final Foods Industry and the Changing Face of the Global Agro–Food System
Wilkinson, J. R. (2002) · Sociologia Ruralis · doi:10.1111/1467-9523.00220 · Cited by 81
Dynamic Shifts in Chinese Eating Behaviors
Wang, Z., Zhai, F., Zhang, B., Du, S., & Popkin, B. M. (2008) · The FASEB Journal · doi:10.1096/fasebj.22.1_supplement.678.4 · Cited by 70
US-Based Food and Agricultural Value Chains and Their Relevance to Healthy Diets
Gereffi, G., Lee, J., & Christian, M. M. (2009) · Journal of Hunger & Environmental Nutrition · doi:10.1080/19320240903321276 · Cited by 65
AFRICA'S CHANGING AGRICULTURAL DEVELOPMENT STRATEGIES: PAST AND PRESENT PARADIGMS AS A GUIDE TO THE FUTURE
Delgado, C. L., & Delgado, C. L. (1995) · AgEcon Search (University of Minnesota, USA) · doi:10.22004/ag.econ.16235 · Cited by 63
Promoting Healthy Diets and Tackling Obesity and Diet-Related Chronic Diseases: What are the Agricultural Policy Levers?
Hawkes, C. (2007) · Food and Nutrition Bulletin · doi:10.1177/15648265070282s210 · Cited by 57
Self-citation
Food product composition, consumer health, and public policy: Introduction and overview of special section
Golan, E. H., & Unnevehr, L. J. (2008) · Food Policy · doi:10.1016/j.foodpol.2008.05.004 · Cited by 57
Impacts of China's edible oil pricing policy on nutrition
Ng, S. W., Zhai, F., & Popkin, B. M. (2007) · Social Science & Medicine · doi:10.1016/j.socscimed.2007.09.015 · Cited by 56
Differentiated Standardization, Standardized Differentiation: The Complexity of the Global Agrifood System☆
Hatanaka, M., Bain, C., & Busch, L. (2006) · Research in rural sociology and development · doi:10.1016/s1057-1922(06)12003-x · Cited by 53
Farm policies and added sugars in US diets
Beghin, J. C., & Jensen, H. H. (2008) · Food Policy · doi:10.1016/j.foodpol.2008.05.007 · Cited by 49
Agricultural taxation in developing countries: a survey of issues and policy
Khan, M. H. (2001) · Agricultural Economics · doi:10.1111/j.1574-0862.2001.tb00033.x · Cited by 48
Cheap food policy: Fact or rhetoric?
Miller, J. C., & Coble, K. H. (2006) · Food Policy · doi:10.1016/j.foodpol.2006.03.013 · Cited by 48
Concentrated Market Power and Agricultural Trade
Murphy, S. (2006) · Cited by 45
HOW HAVE AGRICULTURAL POLICIES INFLUENCED CALORIC CONSUMPTION IN THE UNITED STATES?
Rickard, B. J., Okrent, A. M., & Alston, J. M. (2012) · Health Economics · doi:10.1002/hec.2799 · Cited by 42
The World Poultry Industry
Henry, R., & Rothwelle, G. (1995) · World Bank, Washington, DC eBooks · doi:10.1596/0-8213-3429-8 · Cited by 37
From Parastatals to Private Trade: Lessons from Asian Agriculture
Rashid, S., Gulati, A., & Cummings, R. W. (2008) · Cited by 36
Food and Agriculture Policy: Issues Related to Prevention of Noncommunicable Diseases
Nugent, R. (2004) · Food and Nutrition Bulletin · doi:10.1177/156482650402500214 · Cited by 35
Considering the Contribution of US Agricultural Policy to the Obesity Epidemic: Overview and Opportunities
Wallinga, D. B., Schoonover, H., & Muller, M. (2009) · Journal of Hunger & Environmental Nutrition · doi:10.1080/19320240802706817 · Cited by 35
The European Common Agricultural Policy on fruits and vegetables: exploring potential health gain from reform
Veerman, L. J., Barendregt, J. J., & Mackenbach, J. P. (2005) · European Journal of Public Health · doi:10.1093/eurpub/cki166 · Cited by 33
Agricultural price policy for developing countries
(1988) · Choice Reviews Online · doi:10.5860/choice.26-1007 · Cited by 33
Know Your Farmer, Know Your FoodPreprint
Merrigan, K., & Merrigan, K. A. (2010) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.62068 · Cited by 27
Chicken Consumption Continues Longrun Rise
Buzby, J. C., & Farah, H. A. (2006) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.126587 · Cited by 25
The influence of trade liberalisation and global dietary change: the case of vegetable oils, meat and highly processed foods.
Hawkes, C. (2010) · Cited by 24
Self-citation
AGRICULTURAL PRODUCTIVITY AND EFFICIENCY IN RUSSIA AND UKRAINE: BUILDING ON A DECADE OF REFORMPreprint
Osborne, S., & Trueblood, M. A. (2002) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.33937 · Cited by 23
An overview of global food trade.
Hawkes, C., & Murphy, S. (2010) · Cited by 21
Self-citation
The Role of Policy and Industry Structure in India's Oilseed MarketsPreprint
Persaud, S. C., & Landes, M. R. (2007) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.7218 · Cited by 20
Reducing Distortions to Agricultural Incentives: Progress, Pitfalls, and Prospects
Anderson, K. (2006) · American Journal of Agricultural Economics · doi:10.1111/j.1467-8276.2006.00925.x · Cited by 18
Agricultural and food policy for cardiovascular health in Latin America
Hawkes, C. (2006) · Global Heart · doi:10.1016/j.precon.2007.04.002 · Cited by 17
Self-citation
Effects of Trade Liberalization on Agriculture in Malaysia: Commodity AspectsPreprint
Ahmad, T. M. A. T., & Tawang, A. (1999) · RePEc: Research Papers in Economics · Cited by 14
Relative food prices under structural adjustment
Byerlee, D., & Sain, G. E. (1991) · Food Policy · doi:10.1016/0306-9192(91)90079-y · Cited by 12
Agricultural policies for the 1990s
Aziz, S. (1990) · Medical Entomology and Zoology · Cited by 10
How Retail Beef and Bread Prices Respond to Changes in Ingredient and Input CostsPreprint
Roeger, E., & Leibtag, E. S. (2012) · SSRN Electronic Journal · doi:10.2139/ssrn.2131304 · Cited by 9
Cheap Food Policy: Fact or Rhetoric?Preprint
Miller, J. C., Coble, K. H., Miller, J. C., et al. (2005) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.19310 · Cited by 9
NAFTA at 15: Building on Free Trade
Zahniser, S., & Crago, Z. (2026) · AgEcon Search (University of Minnesota, USA) · doi:10.22004/ag.econ.410234 · Cited by 8
Food Marketing Costs: A 1990's Retrospective
Elitzak, H., & Elitzak, H. (2000) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.266224 · Cited by 8
African marketing boards under structural adjustment: the experience of Sub-Saharan Africa during the 1980s
van der Laan, H. L., & van Haaren, W. T. M. (1990) · Cited by 8
Agriculture in Brazil and Argentina: Developments and Prospects for Major
Schnepf, R. D., & Dohlman, E. N. (2001) · Cited by 8
Investment in processing industry turns Chinese apples into juice exports.
Gale, F., Huang, S., & Gu, Y. (2010) · Cited by 8
U.S. Food and Nutrient Demand and the Effects of Agricultural Policies
LaFrance, J. T., & LaFrance, J. T. (1999) · AgEcon Search (University of Minnesota, USA) · doi:10.22004/ag.econ.25007 · Cited by 5
CHINA'S EXPANDING ROLE IN GLOBAL HORTICULTURAL MARKETS
Rae, A. N., Zhong, F., Zhou, Y., & Geng, X. (2008) · Acta Horticulturae · doi:10.17660/actahortic.2008.772.2 · Cited by 4
Consumption implications of agri-food policies
Calder, P. C., & Traill, B. W. (1996) · Proceedings of The Nutrition Society · doi:10.1079/pns19960061 · Cited by 4
African marketing boards under structural adjustment
Lele, U. (1991) · Food Policy · doi:10.1016/0306-9192(91)90030-n · Cited by 2
Trends in cereal supply, demand, trade, and stocks
Paulino, L. A. (1988) · IFPRI E-brary (International Food Policy Research Institute) · Cited by 2
The European Union's common agricultural policy and the European diet: is there a link?
Schmidhuber, J., & Shetty, P. (2010) · Cited by 1
How Retail Beef and Bread Prices Respond to Changes in Ingredient and Input and CostsPreprint
Roeger, E., & Leibtag, E. S. (2011) · RePEc: Research Papers in Economics · doi:10.22004/ag.econ.102757 · Cited by 1

Research works printed but not linked: 6

Haley, M.M., 2001. Changing consumer demand for meat: the U.S. example, 1970-2000. In: Regmi, A., (Ed.). Changing Structure of Global Food Consumption and Trade. U.S. Department of Agriculture, Agriculture and Trade Report WRS011, Washington, DC, pp. 41–8.
Hawkes, C., Ruel, M., 2011. 2020 Conference Paper 4: Value Chains for Nutrition. IFPRI, Washington, DC. <http://www.ifpri.org/sites/default/files/publications/2020anhconfpaper04.pdf> (accessed 16.08.11).
Lock, 2004, Why should public health be part of an integrated European agriculture and food policy?, Eurohealth, 10, 1
Nazario, S., 1984. Coke Raises Level of Corn Sweetener Allowed in Product. Wall Street Journal (Eastern Edition) February 9, p. 1.
Pollan, M., 2003. The (Agri)cultural Contradictions of Obesity. New York Times 3 AD October 12 2003, pp. 41–47.
Williamson J. A Short History of the Washington Consensus: Paper Commissioned by Fundación CIDOB for a Conference “From the Washington Consensus towards a new Global Governance,” Barcelona, September 24–25, 2004. <http://www.iie.com/publications/papers/williamson0904-2.pdf>.

Sorted by citations

Profits and pandemics: prevention of harmful effects of tobacco, alcohol, and ultra-processed food and drink industries
Moodie, R., Stuckler, D., Monteiro, C., Sheron, N., Neal, B., Thamarangsi, T., Lincoln, P., & Casswell, S. (2013) · The Lancet · doi:10.1016/s0140-6736(12)62089-3 · Cited by 1,663
Ultra‐processed foods and the nutrition transition: global, regional and national trends, food systems transformations and political economy drivers
Baker, P., Machado, P., Santos, T., Sievert, K., Backholer, K., Hadjikakou, M., Russell, C., Huse, O., Bell, C., Scrinis, G., et al. (2020) · Obesity Reviews · doi:10.1111/obr.13126 · Cited by 1,194
Self-citation
Global, regional, and national prevalence of adult overweight and obesity, 1990–2021, with forecasts to 2050: a forecasting study for the Global Burden of Disease Study 2021
Ng, M., Gakidou, E., Lo, J., Abate, Y. H., Abbafati, C., Abbas, N., Abbasian, M., Abd ElHafeez, S., Abdel-Rahman, W. M., Abd-Elsalam, S., et al. (2025) · The Lancet · doi:10.1016/s0140-6736(25)00355-1 · Cited by 1,151
Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System
Anand, S. S., Hawkes, C., de Souza, R. J., Mente, A., Dehghan, M., Nugent, R., Zulyniak, M. A., Weis, T., Bernstein, A. M., Krauss, R. M., et al. (2015) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2015.07.050 · Cited by 507
“As a result of these changes, the transformation of raw commodities into food and the distribution of consumable food items beyond the farm gate has become far more important (31).”
BackgroundSelf-citation
Understanding Sustainable Diets: A Descriptive Analysis of the Determinants and Processes That Influence Diets and Their Impact on Health, Food Security, and Environmental Sustainability
Johnston, J. L., Fanzo, J., & Cogill, B. (2014) · Advances in Nutrition · doi:10.3945/an.113.005553 · Cited by 504

See all 115

Authors: Hawkes, C., Friel, S., Lobstein, T., & Lang, T.
Affiliations: City, University of London (GB)
Australian National University (AU)
World Obesity Federation (GB)
Corresponding author: Hawkes, Corinna
ORCID: Hawkes, Corinna
Friel, Sharon
Lobstein, Tim
Venue: Food Policy
Publisher: Elsevier BV
Published: 2012-06
Volume: 37
Issue: 3
Pages: 343-353
ISSN: 0306-9192 (ISSN-L)
DOI: 10.1016/j.foodpol.2012.02.011
OpenAlex: W2105890051
Cited by: 115
References: 82
Citations by year: 2026: 2 · 2025: 1 · 2024: 3 · 2023: 4 · 2022: 4 · 2021: 7 · 2020: 8 · 2019: 20 · 2018: 6 · 2017: 14 · 2016: 10 · 2015: 13 · 2014: 9 · 2013: 10 · 2012: 4
FWCI: 23.41
Type: journal article
Language: en
Open access: closed
Licence: www.elsevier.com/tdm/userlicense/1.0/ (tdm)
Locations: Food Policy (publishedVersion)
RePEc: Research Papers in Economics (submittedVersion)
ANU Open Research (Australian National University) (submittedVersion)
Topics: Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Global Public Health Policies and Epidemiology
Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economics of Agriculture and Food Markets
Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural and Food Production Studies
Keywords: agricultural policy, obesity, non-communicable diseases, food choice, market liberalization, globalization, food availability, food affordability, food acceptance, food processing, food supply chain, food industry, ingredient substitution, healthy eating promotion, fruit and vegetable production

About these checks

Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

Statistics and arithmetic are recomputed, not judged.

Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.

What counts as a claim ›How we measure confidence ›How we check this ›

Are you an author, or do you see a problem with this page? Request a review

Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world

Overview

Integrity signals

Verification

Claims the paper makes

Claims other papers make about this one

Citations

Cites

Cited by

Related

Metadata

Record

About these checks