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Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world
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“As a result of these changes, the transformation of raw commodities into food and the distribution of consumable food items beyond the farm gate has become far more important (31).”
From Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System (2015) · cites this paper as [31]
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“Changing food systems thus extends beyond agricultural production to what happens between farm and fork (31).”
From Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System (2015) · cites this paper as [31]
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Metadata
- Authors
- Hawkes, C., Friel, S., Lobstein, T., & Lang, T.
- Affiliations
- City, University of London (GB)
- Australian National University (AU)
- World Obesity Federation (GB)
- Corresponding author
- Hawkes, Corinna
- Venue
- Food Policy
- Publisher
- Elsevier BV
- Published
- 2012-06
- Volume
- 37
- Issue
- 3
- Pages
- 343-353
- ISSN
- 0306-9192 (ISSN-L)
- OpenAlex
- W2105890051
- Cited by
- 115
- References
- 82
- Citations by year
- 2026: 2 · 2025: 1 · 2024: 3 · 2023: 4 · 2022: 4 · 2021: 7 · 2020: 8 · 2019: 20 · 2018: 6 · 2017: 14 · 2016: 10 · 2015: 13 · 2014: 9 · 2013: 10 · 2012: 4
- FWCI
- 23.41
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Food Policy (publishedVersion)
- RePEc: Research Papers in Economics (submittedVersion)
- ANU Open Research (Australian National University) (submittedVersion)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Global Public Health Policies and Epidemiology
- Social Sciences › Economics, Econometrics and Finance › Economics and Econometrics › Economics of Agriculture and Food Markets
- Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural and Food Production Studies
- Keywords
- agricultural policy, obesity, non-communicable diseases, food choice, market liberalization, globalization, food availability, food affordability, food acceptance, food processing, food supply chain, food industry, ingredient substitution, healthy eating promotion, fruit and vegetable production
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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