Hawkes, Corinna

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

Willett, W., Rockström, J., Loken, B., Springmann, M., Lang, T., Vermeulen, S., Garnett, T., Tilman, D., DeClerck, F., Wood, A., et al. (2019) · The Lancet

Agriculture Sustainability and Environmental ImpactNutritional Studies and Diet

Cited by 10,880

The Global Syndemic of Obesity, Undernutrition, and Climate Change: The Lancet Commission report

Swinburn, B. A., Kraak, V. I., Allender, S., Atkins, V. J., Baker, P. I., Bogard, J. R., Brinsden, H., Calvillo, A., De Schutter, O., Devarajan, R., et al. (2019) · The Lancet

Climate Change and Health ImpactsObesity, Physical Activity, Diet

Cited by 3,081

The Global Burden of Chronic Diseases: Overcoming Impediments to Prevention and Control

Yach, D., Hawkes, C., Gould, C. L., & Hofman, K. J. (2004) · JAMA

Global Public Health Policies and EpidemiologyGlobal Health and Epidemiology

Cited by 1,369

Patchy progress on obesity prevention: emerging examples, entrenched barriers, and new thinking

Roberto, C. A., Swinburn, B., Hawkes, C., Huang, T. T.-K., Costa, S. A., Ashe, M., Zwicker, L., Cawley, J. H., & Brownell, K. D. (2015) · The Lancet

Global Public Health Policies and EpidemiologyObesity, Physical Activity, Diet

Cited by 939

Uneven dietary development: linking the policies and processes of globalization with the nutrition transition, obesity, and diet-related chronic diseases

Hawkes, C. (2006) · Globalization and Health

Global Public Health Policies and EpidemiologyEconomics of Agriculture and Food Markets

Cited by 895

Sweetening of the global diet, particularly beverages: patterns, trends, and policy responses

Popkin, B. M., & Hawkes, C. (2016) · The Lancet Diabetes & Endocrinology

Global Public Health Policies and EpidemiologyDiet, Metabolism, and Disease

Cited by 737

Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System

Anand, S. S., Hawkes, C., de Souza, R. J., Mente, A., Dehghan, M., Nugent, R., Zulyniak, M. A., Weis, T., Bernstein, A. M., Krauss, R. M., et al. (2015) · Journal of the American College of Cardiology

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 507

Salt reduction initiatives around the world—a systematic review of progress towards the global target

Trieu, K., Neal, B., Hawkes, C., Dunford, E., Campbell, N., Rodriguez-Fernandez, R., Legetic, B., McLaren, L., Barberio, A., & Webster, J. (2015) · PLOS ONE

Sodium Intake and HealthGlobal Public Health Policies and Epidemiology

Cited by 451

A food policy package for healthy diets and the prevention of obesity and diet‐related non‐communicable diseases: the NOURISHING framework

Hawkes, C., Jewell, J., & Allen, K. (2013) · Obesity Reviews

Global Public Health Policies and EpidemiologyNutrition, Health, and Society Studies

Cited by 402

Dietary Implications of Supermarket Development: A Global Perspective

Hawkes, C. (2008) · Development Policy Review

Economics of Agriculture and Food MarketsNutrition, Health and Food Behavior

Cited by 328

The role of foreign direct investment in the nutrition transition

Hawkes, C. (2005) · Public Health Nutrition

Global Public Health Policies and EpidemiologyInternational Business and FDI

Cited by 246

What drives political commitment for nutrition? A review and framework synthesis to inform the United Nations Decade of Action on Nutrition

Baker, P., Hawkes, C., Wingrove, K., Demaio, A. R., Parkhurst, J., Thow, A. M., & Walls, H. (2018) · BMJ Global Health

Global Public Health Policies and EpidemiologyNutrition, Health, and Society Studies

Cited by 204

Target Salt 2025: A Global Overview of National Programs to Encourage the Food Industry to Reduce Salt in Foods

Webster, J., Trieu, K., Dunford, E., & Hawkes, C. (2014) · Nutrients

Sodium Intake and HealthGlobal Public Health Policies and Epidemiology

Cited by 191

The implications of trade liberalization for diet and health: a case study from Central America

Thow, A. M., & Hawkes, C. (2009) · Globalization and Health

Global Public Health Policies and EpidemiologyEconomics of Agriculture and Food Markets

Cited by 185

Linking agricultural policies with obesity and noncommunicable diseases: A new perspective for a globalising world

Hawkes, C., Friel, S., Lobstein, T., & Lang, T. (2012) · Food Policy

Global Public Health Policies and EpidemiologyEconomics of Agriculture and Food Markets

Cited by 115

Can the sustainable development goals reduce the burden of nutrition-related non-communicable diseases without truly addressing major food system reforms?

Hawkes, C., & Popkin, B. M. (2015) · BMC Medicine

Global Public Health Policies and EpidemiologyNutrition, Health, and Society Studies

Cited by 102

Public health sector and food industry interaction: it's time to clarify the term 'partnership' and be honest about underlying interests

Hawkes, C., & Buse, K. (2011) · The European Journal of Public Health

Global Public Health Policies and EpidemiologyPublic Health Policies and Education

Cited by 90

Smorgasbord or symphony? Assessing public health nutrition policies across 30 European countries using a novel framework

Lloyd-Williams, F., Bromley, H., Orton, L., Hawkes, C., Taylor-Robinson, D., O’Flaherty, M., McGill, R., Anwar, E., Hyseni, L., Moonan, M., et al. (2014) · BMC Public Health

Global Public Health Policies and EpidemiologyNutrition, Health, and Society Studies

Cited by 69