The DOI matches its Crossref record; 4 of the 4 references it cites were found in a registry or an index.
Consumer acceptance of insect-based alternative meat products in Western countries
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Citations
Cites
Development of a scale to measure the trait of food neophobia in humans
Pliner, P., & Hobden, K. (1992) · Appetite · doi:10.1016/0195-6663(92)90014-w · Cited by 2,137
Insects as food: Exploring cultural exposure and individual experience as determinants of acceptance
Tan, H. S. G., Fischer, A. R. H., Tinchan, P., Stieger, M., Steenbekkers, L. P. A., & van Trijp, H. C. M. (2015) · Food Quality and Preference · doi:10.1016/j.foodqual.2015.01.013 · Cited by 500
Edible Insects Acceptance by Belgian Consumers: Promising Attitude for Entomophagy Development
Caparros Megido, R., Sablon, L., Geuens, M., Brostaux, Y., Alabi, T., Blecker, C., Drugmand, D., Haubruge, É., & Francis, F. (2014) · Journal of Sensory Studies · doi:10.1111/joss.12077 · Cited by 371
Self-citationOverview of the market and consumption of puises in Europe
Schneider, A. V. C. (2002) · British Journal Of Nutrition · doi:10.1079/bjn2002713 · Cited by 159
Cited by
Edible insects: an alternative of nutritional, functional and bioactive compounds.
Jantzen da Silva Lucas, A., Menegon de Oliveira, L., da Rocha, M., & Prentice, C. (2020) · Food Chemistry · doi:10.1016/j.foodchem.2019.126022 · Cited by 412
Status of meat alternatives and their potential role in the future meat market - a review
Lee, H. J., Yong, H. I., Kim, M., Choi, Y.-S., & Jo, C. (2020) · Asian-Australasian Journal of Animal Sciences · doi:10.5713/ajas.20.0419 · Cited by 280
Metadata
- Authors
- Caparros Megido, R., Gierts, C., Blecker, C., Brostaux, Y., Haubruge, É., Alabi, T., & Francis, F.
- Venue
- Food Quality and Preference
- Publisher
- Elsevier BV
- Published
- 2016-09
- Volume
- 52
- Pages
- 237-243
- ISSN
- 0950-3293 (ISSN-L)
- OpenAlex
- W2345384006
- Cited by
- 551
- References
- 4
- FWCI
- 37.12
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: Consumer acceptance of insect-based alternative meat products in Western countries. https://app.cochat.ai/papers/10.1016/j.foodqual.2016.05.004
- The paper
- Caparros Megido, R., Gierts, C., Blecker, C., Brostaux, Y., Haubruge, É., Alabi, T., & Francis, F. (2016). Consumer acceptance of insect-based alternative meat products in Western countries. Food Quality and Preference. https://doi.org/10.1016/j.foodqual.2016.05.004
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.