The DOI matches its Crossref record; 29 of the 29 references it cites were found in a registry or an index.
Atmospheric gas plasma treatment of fresh-cut apples
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Citations
Cites
Dielectric-Barrier Discharges: Their History, Discharge Physics, and Industrial Applications
Kogelschatz, U. (2003) · Plasma Chemistry and Plasma Processing · doi:10.1023/a:1022470901385 · Cited by 3,193
Fridman, G., Friedman, G., Gutsol, A., Shekhter, A. B., Vasilets, V. N., & Fridman, A. (2008) · Plasma Processes and Polymers · doi:10.1002/ppap.200700154 · Cited by 2,084
Plasma medicine: an introductory review
Kong, M. G., Kroesen, G., Morfill, G., Nosenko, T., Shimizu, T., van Dijk, J., & Zimmermann, J. L. (2009) · New Journal of Physics · doi:10.1088/1367-2630/11/11/115012 · Cited by 1,601
Biochemical bases of appearance and texture changes in fresh-cut fruit and vegetables
Toivonen, P. M. A., & Brummell, D. A. (2008) · Postharvest Biology and Technology · doi:10.1016/j.postharvbio.2007.09.004 · Cited by 921
The biochemistry and control of enzymatic browning
Martinez, M. V., & Whitaker, J. R. (1995) · Trends in Food Science & Technology · doi:10.1016/s0924-2244(00)89054-8 · Cited by 857
Non-thermal plasma technologies: New tools for bio-decontamination
Moreau, M., Orange, N., & Feuilloley, M. G. J. (2008) · Biotechnology Advances · doi:10.1016/j.biotechadv.2008.08.001 · Cited by 657
Cold Plasma Decontamination of Foods
Niemira, B. A. (2012) · Annual Review of Food Science and Technology · doi:10.1146/annurev-food-022811-101132 · Cited by 638
Nonthermal Plasma Inactivation of Food-Borne Pathogens
Misra, N. N., Tiwari, B. K., Raghavarao, K. S. M. S., & Cullen, P. J. (2011) · Food Engineering Reviews · doi:10.1007/s12393-011-9041-9 · Cited by 599
Montie, T. C., Kelly-Wintenberg, K., & Roth, J. R. (2000) · IEEE Transactions on Plasma Science · doi:10.1109/27.842860 · Cited by 537
Use of Essential Oils in Bioactive Edible Coatings: A Review
Sánchez-González, L., Vargas, M., González-Martínez, C., Chiralt, A., & Cháfer, M. (2011) · Food Engineering Reviews · doi:10.1007/s12393-010-9031-3 · Cited by 483
Cited by
Thirumdas, R., Kothakota, A., Annapure, U., Siliveru, K., Blundell, R., Gatt, R., & Valdramidis, V. P. (2018) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2018.05.007 · Cited by 938
Xu, L., Garner, A. L., Tao, B., & Keener, K. M. (2017) · Food and Bioprocess Technology · doi:10.1007/s11947-017-1947-7 · Cited by 205
Farooq, S., Dar, A. H., Dash, K. K., Srivastava, S., Pandey, V. K., Ayoub, W. S., Pandiselvam, R., Manzoor, S., & Kaur, M. (2023) · Food Science and Biotechnology · doi:10.1007/s10068-023-01266-5 · Cited by 105
Chutia, H., Kalita, D., Mahanta, C. L., Ojah, N., & Choudhury, A. J. (2019) · LWT · doi:10.1016/j.lwt.2018.11.071 · Cited by 93
Ozone and plasma processing effect on green coconut water
Porto, E., Alves Filho, E. G., Silva, L. M. A., Fonteles, T. V., do Nascimento, R. B. R., Fernandes, F. A. N., de Brito, E. S., & Rodrigues, S. (2020) · Food Research International · doi:10.1016/j.foodres.2020.109000 · Cited by 91
Metadata
- Authors
- Tappi, S., Berardinelli, A., Ragni, L., Dalla Rosa, M., Guarnieri, A., & Rocculi, P.
- Venue
- Innovative Food Science & Emerging Technologies
- Publisher
- Elsevier BV
- Published
- 2014-01
- Volume
- 21
- Pages
- 114-122
- ISSN
- 1466-8564 (ISSN-L)
- OpenAlex
- W2066252691
- Cited by
- 255
- References
- 29
- FWCI
- 10.47
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Atmospheric gas plasma treatment of fresh-cut apples. https://app.cochat.ai/papers/10.1016/j.ifset.2013.09.012
- The paper
- Tappi, S., Berardinelli, A., Ragni, L., Dalla Rosa, M., Guarnieri, A., & Rocculi, P. (2014). Atmospheric gas plasma treatment of fresh-cut apples. Innovative Food Science & Emerging Technologies. https://doi.org/10.1016/j.ifset.2013.09.012
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.