Cited by 304Food Waste Reduction and SustainabilityMunicipal Solid Waste ManagementAgriculture Sustainability and Environmental Impact

Carbon footprint of food waste management options in the waste hierarchy – a Swedish case study

Eriksson, Mattias, Strid, Ingrid, Hansson, Per-Anders·2015·Journal of Cleaner Production

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Crossref · 10.1016/j.jclepro.2015.01.026

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Authors
Eriksson, M., Strid, I., & Hansson, P.-A.
Affiliations
Swedish University of Agricultural Sciences (SE)
Corresponding author
Eriksson, Mattias
Venue
Journal of Cleaner Production
Publisher
Elsevier BV
Published
2015-04
Volume
93
Pages
115-125
ISSN
0959-6526 (ISSN-L)
OpenAlex
W1994759174
Cited by
304
References
4
Citations by year
2026: 17 · 2025: 36 · 2024: 30 · 2023: 27 · 2022: 30 · 2021: 39 · 2020: 31 · 2019: 22 · 2018: 30 · 2017: 21 · 2016: 20 · 2015: 1
FWCI
32.03
Type
journal article
Language
en
Open access
closed
Locations
Journal of Cleaner Production (publishedVersion)
Funders
Swedish Retail and Wholesale Development Council
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Food Waste Reduction and Sustainability
  • Physical Sciences › Environmental Science › Waste Management and Disposal › Municipal Solid Waste Management
  • Physical Sciences › Environmental Science › Ecology › Agriculture Sustainability and Environmental Impact
Keywords
food waste management, waste hierarchy, carbon footprint, greenhouse gas emissions, landfill, incineration, composting, anaerobic digestion, food donation, animal feed, food waste valorization, bread waste, Uppsala

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