Cited by 148Environmental Sustainability in BusinessOrganic Food and AgricultureConsumer Attitudes and Food Labeling

The bunch of sustainability labels–do consumers differentiate?

Janßen, Dilani, Langen, Nina·2017·Journal of Cleaner Production

Integrity signals

Registry

Crossref · 10.1016/j.jclepro.2016.11.171

Cites

3 of 3 references verified0 citation errors · 0 not checkable

Statistics

Recomputing p-values needs the paper’s full text.

Claims the paper makes

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Claims other papers make about this one

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  • There is a lack of evidence that consumers can leverage complex supply chain transparency information and assert their power through informed decision-making and preferences.

    “Thus, there is a lack of evidence that consumers can leverage complex supply chain transparency information and assert their power through informed decision-making and preferences (Egels-Zandén and Hansson, 2016;Grunert et al., 2014;Janßen and Langen, 2017).”

    From Making deforestation risk visible. Discourses on bovine leather supply chain in Brazil (2020) · cites this paper as Janßen and Langen, 2017

Authors
Janßen, D., & Langen, N.
Affiliations
  • University of Bonn (DE)
  • Technische Universität Berlin (DE)
Corresponding author
Janßen, Dilani
Venue
Journal of Cleaner Production
Publisher
Elsevier BV
Published
2017-02
Volume
143
Pages
1233-1245
ISSN
0959-6526 (ISSN-L)
OpenAlex
W2557524042
Cited by
148
References
3
Citations by year
2026: 9 · 2025: 26 · 2024: 17 · 2023: 16 · 2022: 23 · 2021: 25 · 2020: 13 · 2019: 11 · 2018: 5 · 2017: 3
FWCI
12.03
Type
journal article
Language
en
Open access
closed
Locations
Journal of Cleaner Production (publishedVersion)
Funders
Rainforest Alliance
Topics
  • Social Sciences › Business, Management and Accounting › Marketing › Environmental Sustainability in Business
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Organic Food and Agriculture
  • Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Consumer Attitudes and Food Labeling
Keywords
sustainability labels, consumer preferences, willingness to pay, customer segmentation, organic food, genetically modified organisms, animal welfare, price sensitivity, discrete choice

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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.

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