The DOI matches its Crossref record; 33 of the 33 references it cites were found in a registry or an index.
Effect of season and production location on antioxidant activity of Moringa oleifera leaves grown in Pakistan
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Citations
Cites
Baltosser, W. H., & Zar, J. H. (1996) · Ecology · doi:10.2307/2265725 · Cited by 35,166
Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
Singleton, V. L., & Rossi, J. A. (1965) · American Journal of Enology and Viticulture · doi:10.5344/ajev.1965.16.3.144 · Cited by 24,852
Zhishen, J., Mengcheng, T., & Jianming, W. (1999) · Food Chemistry · doi:10.1016/s0308-8146(98)00102-2 · Cited by 8,814
Oxidants, antioxidants, and the degenerative diseases of aging.
Ames, B. N., Shigenaga, M. K., & Hagen, T. M. (1993) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.90.17.7915 · Cited by 5,958
Antioxidant properties of phenolic compounds
Rice-Evans, C., Miller, N., & Paganga, G. (1997) · Trends in Plant Science · doi:10.1016/s1360-1385(97)01018-2 · Cited by 4,375
Nishikimi, M., Appaji Rao, N., & Yagi, K. (1972) · Biochemical and Biophysical Research Communications · doi:10.1016/s0006-291x(72)80218-3 · Cited by 4,075
ON TYROSINE AND TRYPTOPHANE DETERMINATIONS IN PROTEINS
Folin, O., & Ciocalteu, V. (1927) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)84277-6 · Cited by 2,946
Siddhuraju, P., & Becker, K. (2003) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf020444+ · Cited by 1,414
Vitamin C Equivalent Antioxidant Capacity (VCEAC) of Phenolic Phytochemicals
Kim, D.-O., Lee, K. W., Lee, H. J., & Lee, C. Y. (2002) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf020071c · Cited by 1,037
Antioxidant activity and phenolic content of selected fruit seeds
Soong, Y.-Y., & Barlow, P. J. (2004) · Food Chemistry · doi:10.1016/j.foodchem.2004.02.003 · Cited by 811
Cited by
Leone, A., Spada, A., Battezzati, A., Schiraldi, A., Aristil, J., & Bertoli, S. (2015) · International Journal of Molecular Sciences · doi:10.3390/ijms160612791 · Cited by 802
Singh, B. N., Singh, B. R., Singh, R. L., Prakash, D., Dhakarey, R., Upadhyay, G., & Singh, H. B. (2009) · Food and Chemical Toxicology · doi:10.1016/j.fct.2009.01.034 · Cited by 425
Amaglo, N. K., Bennett, R. N., Lo Curto, R. B., Rosa, E. A. S., Lo Turco, V., Giuffrida, A., Curto, A. L., Crea, F., & Timpo, G. M. (2010) · Food Chemistry · doi:10.1016/j.foodchem.2010.03.073 · Cited by 373
Gull, J., Sultana, B., Anwar, F., Naseer, R., Ashraf, M., & Ashrafuzzaman, M. (2012) · Molecules · doi:10.3390/molecules17033165 · Cited by 109
Sultana, B., Hussain, Z., Asif, M., & Munir, A. (2012) · Journal of Food Science · doi:10.1111/j.1750-3841.2012.02807.x · Cited by 88
Metadata
- Authors
- Iqbal, S., & Bhanger, M. I.
- Venue
- Journal of Food Composition and Analysis
- Publisher
- Elsevier BV
- Published
- 2006-09
- Volume
- 19
- Issue
- 6-7
- Pages
- 544-551
- ISSN
- 0889-1575 (ISSN-L)
- OpenAlex
- W2041161217
- Cited by
- 349
- References
- 33
- FWCI
- 3.06
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- This page
- CoChat. (2026). Citation check: Effect of season and production location on antioxidant activity of Moringa oleifera leaves grown in Pakistan. https://app.cochat.ai/papers/10.1016/j.jfca.2005.05.001
- The paper
- Iqbal, S., & Bhanger, M. I. (2006). Effect of season and production location on antioxidant activity of Moringa oleifera leaves grown in Pakistan. Journal of Food Composition and Analysis. https://doi.org/10.1016/j.jfca.2005.05.001
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.