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Dietary Coleus Amboinicus Herb Decreases Ruminal Methanogenesis and Biohydrogenation, and Improves Meat Quality and Fatty Acid Composition in Longissimus Thoracis of LambsPreprint

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The Effect of Varying Levels of Purified Condensed Tannins on Performance, Blood Profiles, Meat Quality and Methane Emission by Male Bapedi Sheep Fed a Grass Hay and Sheep Pellet-Based DietPreprint

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Agricultural by-products as bio-stabilizers in Earth construction: Extraction of locally sourced condensed tannins in Rheinland-Pfalz

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Dietary hydrolysed tannins regulate carcass performance and meat traits in Hu sheep through microbial regulation

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The effects of improving low dietary protein utilization on the proteome of lamb tissues

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Effect of condensed tannins from Birdsfoot trefoil and dietary protein level on growth performance, carcass composition and meat quality of ram lambs

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Digestion, ruminal fermentation and microbial nitrogen supply in sheep fed soybean meal treated with Cistus ladanifer L. tannins

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