The DOI matches its Crossref record; 20 of the 20 references it cites were found in a registry or an index.
Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef
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Citations
Cites
A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189
Colowick, S. P., Joshi, M. D., Jagannathan, & KAPLAN, N. O. (1966) · Cited by 26,137
Benzie, I. F. F., & Strain, J. J. (1999) · Methods in Enzymology · doi:10.1016/s0076-6879(99)99005-5 · Cited by 3,929
Oxygen free radicals and iron in relation to biology and medicine: Some problems and concepts
Halliwell, B., & Gutteridge, J. M. C. (1986) · Archives of Biochemistry and Biophysics · doi:10.1016/0003-9861(86)90305-x · Cited by 2,038
The biologically active isomers of conjugated linoleic acid
Pariza, M. W., Park, Y., & Cook, M. E. (2001) · Progress in Lipid Research · doi:10.1016/s0163-7827(01)00008-x · Cited by 1,098
Antioxidants and Human Disease: A General Introduction
Halliwell, B. (2009) · Nutrition Reviews · doi:10.1111/j.1753-4887.1997.tb06100.x · Cited by 796
Lipid Stability in Meat and Meat Products
Morrissey, P. (1998) · Meat Science · doi:10.1016/s0309-1740(98)00075-8 · Cited by 741
Realini, C. E., Duckett, S. K., Brito, G. W., Dalla Rizza, M., & De Mattos, D. (2004) · Meat Science · doi:10.1016/s0309-1740(03)00160-8 · Cited by 475
Elmore, J. S., Mottram, D. S., Enser, M., & Wood, J. D. (1999) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf980718m · Cited by 408
Mercier, Y., Gatellier, P., & Renerre, M. (2004) · Meat Science · doi:10.1016/s0309-1740(03)00135-9 · Cited by 274
Cited by
A review of fatty acid profiles and antioxidant content in grass-fed and grain-fed beef
Daley, C. A., Abbott, A., Doyle, P. S., Nader, G. A., & Larson, S. (2010) · Nutrition Journal · doi:10.1186/1475-2891-9-10 · Cited by 807
Antioxidant and Antimicrobial Properties of Rosemary (Rosmarinus officinalis, L.): A Review
Nieto, G., Ros, G., & Castillo, J. (2018) · Medicines · doi:10.3390/medicines5030098 · Cited by 574
Vasta, V., & Luciano, G. (2011) · Small Ruminant Research · doi:10.1016/j.smallrumres.2011.09.035 · Cited by 260
DARWISH, W. S., IKENAKA, Y., MORSHDY, A. E., ELDESOKY, K. I., NAKAYAMA, S., MIZUKAWA, H., & ISHIZUKA, M. (2016) · Journal of Veterinary Medical Science · doi:10.1292/jvms.15-0287 · Cited by 26
Metadata
- Authors
- Descalzo, A. M., Insani, E. M., Biolatto, A., Sancho, A. M., García, P. T., Pensel, N. A., & Josifovich, J. A.
- Venue
- Meat Science
- Publisher
- Elsevier BV
- Published
- 2005-05
- Volume
- 70
- Issue
- 1
- Pages
- 35-44
- ISSN
- 0309-1740 (ISSN-L)
- OpenAlex
- W1978961304
- Cited by
- 275
- References
- 20
- FWCI
- 13.56
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef. https://app.cochat.ai/papers/10.1016/j.meatsci.2004.11.018
- The paper
- Descalzo, A. M., Insani, E. M., Biolatto, A., Sancho, A. M., García, P. T., Pensel, N. A., & Josifovich, J. A. (2005). Influence of pasture or grain-based diets supplemented with vitamin E on antioxidant/oxidative balance of Argentine beef. Meat Science. https://doi.org/10.1016/j.meatsci.2004.11.018
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
