The DOI matches its Crossref record; 22 of the 22 references it cites were found in a registry or an index.
Challenges to meat safety in the 21st century
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
Grubman, M. J., & Baxt, B. (2004) · Clinical Microbiology Reviews · doi:10.1128/cmr.17.2.465-493.2004 · Cited by 1,840
Oliver, S. P., Jayarao, B. M., & Almeida, R. A. (2005) · Foodborne Pathogens and Disease · doi:10.1089/fpd.2005.2.115 · Cited by 902
Handbook of food science, technology, and engineering
(2006) · Choice Reviews Online · doi:10.5860/choice.43-5852 · Cited by 758
Control of Listeria monocytogenes in the Food-Processing Environment
Tompkin, R. B. (2002) · Journal of Food Protection · doi:10.4315/0362-028x-65.4.709 · Cited by 703
Winter, C. K., & Davis, S. F. (2006) · Journal of Food Science · doi:10.1111/j.1750-3841.2006.00196.x · Cited by 435
Microbiological Decontamination of Food Animal Carcasses by Washing and Sanitizing Systems: A Review
Dickson, J. S., & Anderson, M. E. (1992) · Journal of Food Protection · doi:10.4315/0362-028x-55.2.133 · Cited by 268
The Belgian PCB/Dioxin Incident: Analysis of the Food Chain Contamination and Health Risk Evaluation
Bernard, A., Broeckaert, F., De Poorter, G., De Cock, A., Hermans, C., Saegerman, C., & Houins, G. (2002) · Environmental Research · doi:10.1006/enrs.2001.4274 · Cited by 248
Pathogens and manure management systems: A review
Bicudo, J. R., & Goyal, S. M. (2003) · Environmental Technology · doi:10.1080/09593330309385542 · Cited by 190
Achieving Continuous Improvement in Reductions in Foodborne Listeriosis—A Risk-Based Approach
EXPERT PANEL ON LISTERIA MONOCYTOGENES IN FOODS ILSI RESEARCH FOUNDATION/RISK SCIENCE INSTITUTE (2005) · Journal of Food Protection · doi:10.4315/0362-028x-68.9.1932 · Cited by 161
Naturally Occurring Antimicrobials in Food
Sofos, J. N., Beuchat, L. R., Davidson, P. M., & Johnson, E. A. (1998) · Regulatory Toxicology and Pharmacology · doi:10.1006/rtph.1998.1246 · Cited by 153
Self-citation
Cited by
Animals as sources of food-borne pathogens: a review
Heredia, N., & García, S. (2018) · Animal Nutrition · doi:10.1016/j.aninu.2018.04.006 · Cited by 554
A Microbial Assessment Scheme to measure microbial performance of Food Safety Management Systems
Jacxsens, L., Kussaga, J., Luning, P. A., Van der Spiegel, M., Devlieghere, F., & Uyttendaele, M. (2009) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2009.02.018 · Cited by 153
Source Attribution Study of Sporadic Salmonella Derby Cases in France
Sévellec, Y., Granier, S. A., Le Hello, S., Weill, F.-X., Guillier, L., Mistou, M.-Y., & Cadel-Six, S. (2020) · Frontiers in Microbiology · doi:10.3389/fmicb.2020.00889 · Cited by 41
Bello, M., Lawan, M. K., Kwaga, J. K. P., & Raji, M. A. (2011) · International Journal of Food Microbiology · doi:10.1016/j.ijfoodmicro.2011.07.029 · Cited by 31
A cross-sectional survey of consumers’ risk perception and hygiene of retail meat: a Nigerian study
Odetokun, I. A., Borokinni, B. O., Bakare, S. D., Ghali-Mohammed, I., & Alhaji, N. B. (2021) · Food Protection Trends · doi:10.4315/1541-9576-41.3.274 · Cited by 18
Metadata
- Authors
- Sofos, J. N.
- Venue
- Meat Science
- Publisher
- Elsevier BV
- Published
- 2008-01
- Volume
- 78
- Issue
- 1-2
- Pages
- 3-13
- ISSN
- 0309-1740 (ISSN-L)
- OpenAlex
- W2032893159
- Cited by
- 414
- References
- 22
- FWCI
- 20.58
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Challenges to meat safety in the 21st century. https://app.cochat.ai/papers/10.1016/j.meatsci.2007.07.027
- The paper
- Sofos, J. N. (2008). Challenges to meat safety in the 21st century. Meat Science. https://doi.org/10.1016/j.meatsci.2007.07.027
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
