Human safety controversies surrounding nitrate and nitrite in the diet

Sindelar, Jeffrey J., Milkowski, Andrew L.·2012·Nitric Oxide

DOI 10.1016/j.niox.2012.03.011

Cited by (363)

Items 201–300 of 363

Reducing the safety risk of low nitrite restructured sliced cooked ham by gamma radiation
Douglas Roberto Guimarães Silva, Ana Paula Rocha de Moura, Gabriela de Barros Silva Haddad, Poliana Mendes de Souza, Alcinéia de Lemos Souza Ramos, David Laurence Hopkins, Eduardo Mendes Ramos · 2020 · Journal of Food Processing and Preservation
Effects of partial replacement of nitrite with different fruit and vegetable powder on physicochemical and sensory aspects of fried beef meatballs
Xinyue Liang, Yiheng Wu, Fanghua Wang, Yonghua Wang · 2023 · International Food Research Journal
Histopathological changes on the pregnant rat's lung induced by sodium nitrite and monosodium glutamate
Sanabel A. AlThanoon, Ameer M. Taha · 2022 · Al-mağallaẗ al-ʻirāqiyyaẗ li-l-ʻulūm al-bayṭariyyaẗ/Iraqi journal of veterinary sciences
Berberine Recovered Oxidative Stress Induced by Sodium Nitrite in Rat Erythrocytes
Mahdi Barazesh, Sajad Jalili, Morteza Akhzari, Mohammad Mahdi Farzinezhadi Zadeh · 2022 · Drug Metabolism and Bioanalysis Letters
Impact of Nitrite Supplementation on Bioactive Peptides during Sausage Processing
Rongyu Zang, Qunli Yu, Zonglin Guo · 2023 · Foods
Assessing the Impact of Pomegranate Peel Extract Active Packaging and High Hydrostatic Pressure Processing on Color and Oxidative Stability in Sliced Nitrate/Nitrite-Reduced Iberian Dry-Cured Loins
Ramón Cava, Luís Ladero, E. Riaguas, M. Carmen Vidal-Aragón · 2024 · Foods
Resistance of foodborne pathogen coliphages to additives applied in food manufacture
David Tomat, Claudia Balagué, Cecilia Casabonne, Roxana Andrea Verdini, Andrea del Luján Quiberoni · 2015 · LWT
Biosensor Based on Immobilized Nitrate Reductase for the Quantification of Nitrate Ions in Dry-Cured Ham
Felipe Jadán Piedra, M‐Concepción Aristoy, Fidel Toldrá · 2017 · Food Analytical Methods
Some Chemical Characteristics of Sucuk and Salami Samples Available at Retail in Adana
Hakan Benli · 2017 · Turkish Journal of Agriculture - Food Science and Technology
Investigation of nitrite alternatives for the color stabilization of heme–iron hydrolysates
Sorivan Chhem‐Kieth, Peter Bæk Skou, René Lametsch, Erik Torngaard Hansen, Jorge Ruiz · 2018 · Journal of Food Science and Technology
Thyme and Clove Essential Oils as Antioxidants and Antimicrobial in Beef Sausage
Amal G. Sedki, Ashraf El-Zainy, Basma Tarek Rajab · 2020 · Journal of Food and Nutrition Sciences
The Association Between Environmental Perchlorate, Nitrate, and Thiocyanate Exposure and Oral Pain in NHANES
Jintao Yu, Jia–Wen Guo, Hengguo Zhang, Xu Cheng · 2022 · Frontiers in Public Health
The use and control of nitrites in Serbian meat industry and the influence of mandatory HACCP implementation
Igor B. Tomasevic, Margarita S. Dodevska, Milan Simić, Smiljana Raicevic, Violeta Matovic, Ilija V. Djekic · 2017 · Meat Science
Effects of low NaNO2 and NaCl concentrations on Listeria monocytogenes growth in emulsion-type sausage
Jeeyeon Lee, Eunji Gwak, Heeyoung Lee, Jimyeong Ha, Soomin Lee, Sejeong Kim, Mi‐Hwa Oh, Beom-Young Park, Kyoung‐Hee Choi, Yohan Yoon · 2016 · Asian-Australasian Journal of Animal Sciences
Dose-response effect of encapsulated nitrate replacing soybean meal on growth performance, ingestive behavior, and blood metabolites of feedlot finishing bulls
Rafael Canonenco de Araújo, Marcela Luzia Rodrigues Pereira, Victor Rezende Moreira Couto, B. J. M. Lemos, Paulo Henrique Jorge da Cunha, Emmanuel Arnhold, Jordanna A. Silva, Juliano José de Resende Fernandes · 2021 · Livestock Science
Adapting a participatory modelling method to forecast food system scenarios: a case study on the pork value-chain
Romy Lynn Chaib, Catherine Macombe, Rallou Thomopoulos · 2023 · ECONOMIA AGRO-ALIMENTARE
The Antioxidant and Antimicrobial Potential of Persian Indigenous Herbs as an Alternatives for Nitrate and Nitrite in the Preservation of Meat and Meat Products: An Overview
Milad Daneshniya, Mohammad Hossein Maleki, Mohammad Reza Daneshniya · 2023 · European Journal of Nutrition & Food Safety
Nitrite Reduction/Replacement in Processed Meat Products
Humaira Fayaz, Sheikh Rafeh Ahmad, Syed Arshad Hussain, Asif Hassan Sofi, Tahir Nazir · 2024 · Springer eBooks
Impact of caffeic acid phenylester on nitric oxide synthase and arginase in rats intoxicated with nitrites
Ehab M. M. Ali, Mustafa Zeyadi · 2020 · Journal of King Saud University - Science
Characterization of Nitrite-Related Reaction Products in Beer
Michaela Malečková, Tomáš Vrzal, Jana Olšovská, Jana Sobotníková · 2021 · Journal of Agricultural and Food Chemistry
The first harmonised total diet study in Portugal: Nitrate occurrence and exposure assessment
Elsa Reis Vasco, Maria da Graça Dias, Luísa Oliveira · 2022 · Food Chemistry
Sodium nitrite (NaNO 2 ) regulating myoglobin-mediated lipid oxidation in washed bovine mince
Rongyu Zang, Yanyan Zhu, Qunli Yu, Ling Han, Mingshan Han, Liang Lin, Xiufeng Zuo · 2023 · International Journal of Food Properties
Probing putative carcinogenic potential of processed and unprocessed meat using bioluminescent bacterial bioreporters
Mazzai Anita, Evgeni Eltzov, Marisa Manzano, Robert Steven Marks · 2016 · Sensors and Actuators B Chemical
Environmental thiocyanate exposure was associated with oral health-related productivity loss among US adults: results from NHANES
Jin-Tao Yu, Jia–Wen Guo, Hengguo Zhang, Xu Cheng · 2022 · Environmental Science and Pollution Research
Role of Natural Antioxidants in the Modulation of Plasma Amino Acid Pattern in Rats Exposed to Hemic Hypoxia
Nouf Mohamed Al-Rasheed, Laila Mohamed Fadda, Nawal M. Al‐Rasheed, Hala Attia, Hanaa M. Ali, Hanaa El-Agami · 2015 · Brazilian Archives of Biology and Technology
Easier, Safer, and Greener: Unlocking the Power of Solid Reagents in Organic Reactions by Mechanochemistry
Adrien Gallego, Nicolas Pétry, Julien Pinaud, Olivia Giani, Frédéric Lamaty · 2025 · ChemistryEurope
Two-dimensional (2D) Transition Metal Carbides/Nitrides (MXenes) and Transition Metal Borides (MBenes) as Emerging Functional Materials for Electrochemical Detection of Food Contaminants
Canan Yağmur Karakaş, Özüm Özoğlu, Sema Nur Yildirim, Osman Sağdıç, Sebahattin Gürmen, Enes Dertli, Aytekin Uzunoğlu · 2026 · Food Chemistry
Evaluation of the residual nitrite concentrations of locally produced and imported meat products in Kosovo
A Rysha, GF Kastrati, Josip Jurković, Edona Kabashi-Kastrati · 2022 · Journal of the Hellenic Veterinary Medical Society
Chronic inorganic nitrate supplementation does not improve metabolic health and worsens disease progression in mice with diet-induced obesity
Alice P. Sowton, Lorenz M.W. Holzner, Fynn N. Krause, Ruby M. Baxter, Gabriele Mocciaro, Dominika Krzyzanska, Magdalena Minnion, Katie A. O’Brien, Matthew C. Harrop, Paula M. Darwin et al. · 2024 · American Journal of Physiology-Endocrinology and Metabolism
Associations of Urinary Perchlorate, Nitrate, and Thiocyanate with Female Infertility and Mediation of Obesity: Insights from NHANES 2013–2018
Lan Zhang, Yuhe Peng, Yue Song, Yu Zhang, Qi Qin, Mengya Ying, Yiyun Bi, Ping Yin · 2024 · Toxics
Short inventory of EU legislation on plant toxins in food
Monique de Nijs, Maryvon Y. Noordam, Hans G.J. Mol · 2016 · Quality Assurance and Safety of Crops & Foods
The assessment of the safety for the consumer of feed additives and additives added to foods of animal origin
Ruud A. Woutersen, Ine D. H. Waalkens-Berendsen, Piet Wester, Ivonne M.C.M. Rietjens · 2018 · Wageningen Academic Publishers eBooks
Environmental Pollutants That Can Be Metabolized by the Host (Gut Microbiota)
Marwa M. El-Dalatony, Xiangkai Li · 2020 · Springer eBooks
Antagonizing the Hazardous Impact of Increased Oxidative Stress in Wistar Rats by Biscuits with Dried Orange Peel
Maha Hanafy Mahmoud, Hany Mohamed Ahmed Wahba, Marwa Hanafy Mahmoud, Ferial Mohamed Abu-Salem · 2017 · Journal of Biological Sciences
Possible Protective Effect of Pumpkin Seed Oil against Sodium Nitrite in Rats; A Biochemical and Genetic Study
Ali DM, WY Abdelzaher · 2017 · International Journal of Clinical Pharmacology & Toxicology
Evaluation of the Content and Safety of Nitrite Utilisation in Meat Products in Serbia in the Period 2016–2018
Aleksandar Bajčić, Radivoj B. Petronijević, Nenad Katanić, Dejana Trbović, Nikola Betić, Aleksandra Nikolić, Lazar Milojević · 2018 · Meat Technology
Sensory profile and color and oxidative stabilities of sliced restructured cooked hams with added S-nitroso-N-acetylcysteine as a nitrite replacement
Bruna Fernandes Andrade, Lorrany Ramos do Carmo, Ana Paula Rocha de Moura, Alcinéia de Lemos Souza Ramos, Eduardo Mendes Ramos · 2024 · Food and Humanity
Forecasting Nutrient Flows using Terrain Elevation-aware Spatial-Temporal Graph Neural Networks
Jiaqi Li, Yinghui Wu, Alexandar Harding Bradley, Olatunde David Akanbi, Erika I. Barcelos, Laura S. Bruckman, Roger H. French · 2024 · IEEE International Conference on Big Data (BigData)
Salivary-Gland-Mediated Nitrate Recirculation as a Modulator for Cardiovascular Diseases
Pang, Baoxing, Qi, Xingyun, Zhang, Huiliang · 2025 · Biomolecules
Impact of Incubation Conditions and Addition of Red Beet and Leek Powders as Natural Nitrate Sources on the Physicochemical and Sensory Properties of Cooked Sausages
Ivica Kos, Jelka Pleadin, Martina Stvorić, Milijana Mirić, Ivan Širić, Tina Lešić, Maja Vihnanek Lazarus, Tatjana Orct, Kristina Kljak, Tamara Stamenić et al. · 2025 · Processes
The Behavior of Listeria monocytogenes During the Shelf Life of Wiener Sausages, as an Effect of Fermented Parsley Root Juice and Hawthorn Berry Phenolics
Georgeta Ștefan, Gheorghe Valentin GORAN, Nicoleta Corina Predescu, Maria Rodica Gurău, Stelian Bărăităreanu · 2025 · Foods
Nitrite content in meat products from the Serbian market and estimated intake
Danijela Vranić, Vladimir Korićanac, Dragan R. Milićević, J Djinovic-Stojanovic, Tamara Gerić, Slobodan Lilić, Ž Petrović · 2021 · IOP Conference Series Earth and Environmental Science
Exposure to nitrate from food and drinking-water in New Zealand. Can these be considered separately?
Peter Cressey, Belinda J. Cridge · 2022 · Food Additives & Contaminants Part A
Plasma Nitrate and Nitrite as Biological Indicators of Health and Disease in Nutritional Studies
Keith R. Martin, Richard J. Bloomer · 2022 · Biomarkers in disease
From flat to folded: An instrument-free solution for chemical and biological paper-based sensing using A-PAP pen technology
Prakhar Singh, Vibhav Katoch, Kruthi K. Rao, Bhanu Prakash · 2024 · Talanta Open
Effect of Nitrite-Embedded Packaging Film on Growth of Listeria monocytogenes in Nitrite-free and Conventionally-cured Bologna Sausage
Michael S. Cropp, Joseph G. Sebranek, James S. Dickson, Angela M Walla, Terry Andrew Houser, Kenneth J. Prusa, Daniel A. Unruh, Rodrigo Tarté · 2024 · Journal of Food Protection
Enhanced SERS sensing of nitrite via Al-coated porous, pre-etched, and activated silicon hybrid structures
Intisar A. Naseef, Layla A. Wali, Mehdi Q. Zayer, A. Alwan · 2025 · Optical materials (Amsterdam) · Retracted
Controlled nitrite anion encapsulation and release in the molecular cavity of decamethylcucurbit[5]uril: solution and solid state studies
Jingxiang Lin, Yuxi Chen, Dan Zhao, Yu Chen, Xiuqiang Lu, Jian Lü, Rong Cao · 2018 · Inorganic Chemistry Frontiers
Landscape Evolution of the Stampriet Transboundary Basin and Relation to the Groundwater System: The Land of Duricrusts, Pans, Dry Valleys and Dunes, and the Relation to the Groundwater System
Abi Stone · 2022 · World geomorphological landscapes
Arugula and pre-converted arugula extract as natural Nitrate/Nitrite sources for heat-treated sausages
Hilal Can, Buthaina Mohammed Abu Sari, Hülya Serpil Kavuşan, Meltem Serdaroğlu · 2021 · IOP Conference Series Earth and Environmental Science
Effects of Life-Long Supplementation of Potassium Nitrate on Male Mice Longevity and Organs Pathology
Tomas Liubertas, Liudas Jonas Poderys, Vilma Zigmantaitė, Sandrija Čapkauskienė, Giedrius Trakimas, Kazimieras Pukėnas, Pranas Viškelis · 2022 · Applied Sciences
EVALUATION OF THE INTAKE OF NITRATE, NITRITE, NITROSODIETHYLAMINE AND NITROSODIMETHYLAMINE BY FOOD CONSUMPTION
Liliana Avasilcăi, Marieta Nichifor, Geanina Bireescu, Rodica Cuciureanu · 2014 · EQA - International Journal of Environmental Quality
Optimization of oxidative stability, color and sensory properties of uncured (nitrite-free) Asian hot dogs (Jigo) using response surface methodology (RSM)
Saeed Tahmouzi · 2015 · Journal of Food Science and Technology
Adhesive Properties and Acid-Forming Activity of Lactobacilli and Streptococci Under Inhibitory Substances, Such as Nitrates
Lilit Hakobyan, K. Harutyunyan, Natalya Harutyunyan, G. Melik-Andreasyan, Armen Trchоunian · 2016 · Current Microbiology
Metabolite profiling and proteome analysis of genetically modified lettuce plants (Lactuca sativa L.) that produce astaxanthin and its esterified derivatives
拓水小川, 貴子佐々木, 敦司岡澤, 玲子手島, 典彦三沢, 太田大策 · 2016 · 日本食品化学学会誌
Spatial and temporal distribution of nitrate concentration in Ciliwung River, Bogor City
Alfred Jansen Sutrisno, Regan Leonardus Kaswanto, Hadi Susilo Arifin · 2018 · IOP Conference Series Earth and Environmental Science
Growth dynamics of sodium nitrate incorporated acetamide crystal'sbiomedicinal profile: Anticancer, antidiabetic, antioxidant activities
P. V. Lalitha, Sugumari Vallinayagam, Kaushik Pal, A. S. I. Joy Sinthiya, Suganya Ramar · 2021 · Journal of Molecular Structure
The Effect of Saltpeter and Angkak on Total Cholesterol, Nitrite, and Color of Traditionally Smoked Curing “Se’i” Meat
Bastari Sabtu, Herianus J. D. Lalel, Pieter Rihi Kale, Arnol E. Manu · 2023 · EAS Journal of Nutrition and Food Sciences
Microwave-Assisted Synthesis of Carbonized Polymer Dots as Fluorescent Probes for Temperature and Nitrite Ion Detection
Junmei Liu, Yu Long Zhang, Chunchao Wu, Han Zuo, Zhe Zhang, Xudong Yang · 2025 · ACS Applied Nano Materials
Reduction of N-nitrosodimethylamine in fermented cooked sausages by combined treatment of Lactiplantibacillus pentosus R3 and tea polyphenols
Yining Xu, Lianxu Tang, Junwei Gao, Qiong Pan, Baocai Xu, Huiting Luo, Peijun Li · 2025 · Food Control
Health risks of nitrite in processed meats and strategies for its reduction through natural alternatives and emerging technologies
Yasmim Sena Vaz Leães, Cristiano Ragagnin de Menezes, Renius de Oliveira Mello, Roger C. Wagner, Paulo Cezar Bastianello Campagnol, Alexandre José Cichoski · 2026 · Ciência Rural
Enjoy your heart-beets. The role of dietary inorganic nitrate in cardiovascular health
Andrzej Berȩsewicz, Anna Gajos‐Draus · 2016 · Kardiologia Polska
Preparation of reduced graphene oxide decorated with Cu-Co Oxide Electrode and its application for Sensitive Determination of Nitrite in Food Samples
Jing Xi, Yue Ning, Yang Liu, Yin Feng, Yan Liu · 2021 · International Journal of Electrochemical Science
Water extractability of the zinc protoporphyrin IX–myoglobin complex from Parma ham is pH-dependent
Haruka Abe, Yang Zhai, Yu Toba, Hiroki Masumo, Toru Hayakawa, Haruto Kumura, Jun‐ichi Wakamatsu · 2024 · Food Chemistry
Improvement of the quality of pork meat during salting due to the use of starter bacterial cultures
Svіtlana Danylenko, Liana Nedorizaniuk, Oksana Potemska, Ts. Korol, Anastasiіa Ivaniuta, Yuliya Kryzhova, Valentyna Israelian, Наталія Коваленко · 2024 · Potravinarstvo Slovak Journal of Food Sciences
Bioassays to Assess the Safety of Potassium and Sodium Nitrates and Nitrites
Tania Merinas-Amo, Rocío Merinas-Amo, Laura Márquez Prados, Rafael Font, Mercedes Del Río‐Celestino, Ángeles Alonso-Moraga · 2025 · Processes
Effect of replacing nitrite with ginger powder in brine solution on the quality of cured beef
ES Apata, O. T. Lasisi, O. O. Olaleye, OC Apata, J. E. Okolosi, Yewande Olajumoke Uthman-Akinhanmi, O. Y. Adedeji, MA Hashem · 2025 · Theory and practice of meat processing
Exposure to perchlorate, nitrate and thiocyanate was associated with the prevalence of hypertension
Xiaofan Miao, Yan Chen, Jingping Lu, Hongjian Shan, Ran Chen · 2025 · BMC Cardiovascular Disorders
Health risk assessment of nitrite and nitrate residues in processed meat products from the Turkish market
Gürsel İşçi · 2025 · Food Research International
A Family Clustered Nitrite Intoxication Investigation in Gaoxin District, Suzhou, China, 2013.
Ruiping Wang, Chen-gang Teng, Ning Zhang, Jun Zhang, George A. Conway · 2013 · PubMed Central
Total Nitrite And Nitrate Levels In Public Water Supplies Of Istanbul City
Hande Si̇pahi̇, Mohammad Charehsaz, Rıza Can Ölçek, Sumeyra Atakci, Ahmet Aydın · 2016 · Turkish Journal of Pharmaceutical Sciences
Body mass index mediates the association between meat intake and insulin sensitivity
Abigale R. Clapham, Martin M. Root, Camilla Ekker-Runde · 2020 · Nutrition Research
Antioxidant and antimicrobial effects of condiments paste used as nitrite replacer in chicken mince
Meena Goswami, P. P. Prabhakaran, Vinay Kumar Tanwar · 2014 · Veterinary World
A Comparison Of Traditional And Alternative Meat Curing Methods
Gary A. Sullivan · 2013
Anti-inflammatory and Anti-oxidative Effects of Flavonoids-rich Extract of Cymbopogon citratus in Sodium Nitrite (NaNO2) Induced Oxidative Stress in Wistar Rats
Olaniyi T. Adedosu, G. E. Adeleke, Jelili Abiodun Badmus, I Ojeleye, A Fatoberu · 2017 · Annual Research & Review in Biology
Scientific studies of halal food additives for consumption and good for health
Fermanto Fermanto, Muhammad Athoillah Sholahuddin · 2020 · Journal of Halal Product and Research
Meat Products and Functional Food
Slaviša B. Stajić, Nikola Stanišić, Vladimir Kurčubić · 2023 · Meat Technology
Occurrence of Nitrate, Nitrite and Perchlorate in Foods
Fidel Toldrá, Mónica Flores · 2023 · Elsevier eBooks
Observations on Groundwater Contamination with Nitrogen Compounds: A Case Study from Medias town, Sibiu County
Maria-Alexandra Hoaghia, Erika Andrea Levei, Cecilia Roman, Dumitru Ristoiu · 2017 · Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Agriculture
Rôle des sels nitrités dans les charcuteries : bénéfices, risques et alternatives
Véronique Santé-Lhoutellier · 2024 · Cahiers de Nutrition et de Diététique
A novel electrochemical sensor for ultra-sensitive detection of nitrite based on the synergistic effect of surfactant and KTiTaO5
Yicheng Zhou, Li Dong, Lin Liu, Chao Liu, Xiaobo Zhang, Zhiwei Tong · 2024 · Journal of Applied Electrochemistry
Development of canned meat production technique and its quality assessment
B K Roy, J. A. Khanam, S S Tule, N Sultana · 2025 · Bangladesh Journal of Animal Science
A pretreatment-free colorimetric assay for rapid determination of nitrite in milk
Zhuqing Wang, Yijie Huang, Qiaorong Tang, Lu Shi, Yang Bing · 2025 · International Journal of Environmental & Analytical Chemistry
Multi-enzyme cascade colouring for meat without nitrite at low-temperature: Catalysis by NOS-YkuN-YumC and glucose dehydrogenase
Qing Xiao, Yali Zhou, Huiting Luo, Conggui Chen, Baocai Xu, Peijun Li · 2026 · Meat Science
Fermented Radish and Beetroot Powder as Natural Sources of Nitrite in Beef Burger
Samar A. Almohaimeed, Fahad Al Juhaimi, Elfadıl E. Babiker, Isam A. Mohamed Ahmed · 2026 · Foods
The Use of Natural Curing on Beef Products
Eko Saputro · 2017 · Indonesian Bulletin of Animal and Veterinary Sciences
Continuing Controversies Regarding Human Health Concerns from Nitrite and Nitrate Consumption in the Diet
Hakan Benli · 2019 · Springer eBooks
Development and Validation of Simultaneous Analysis of Sodium Nitrite and Nitrate in Sausage by Ion Chromatography
L Seabra, Ingrid Lessa Leal, Gabriele de Abreu Barreto, Roseane Santos Oliveira, Verônica da Silva Santos, Letícia de Alencar Pereira Rodrigues · 2020 · Revista Virtual de Química
Electrocatalytic reduction of nitrate to nitrogen on silver nanoparticles-polypyrrole composite film grown on cellulosic paper substrate
Abderrazak Hamam, Mounira Maiza · 2022 · International Journal of Environmental & Analytical Chemistry
Exposure to perchlorate, nitrate, and thiocyanate and the prevalence of abdominal aortic calcification
Wei Yuan, Ruzhu Wang, Guixian Song, Zhongbao Ruan, Li Zhu, Wei Yan Zhang · 2022 · Environmental Science and Pollution Research
Effects of anaerobic and respiratory adaptation of Lacticaseibacillus casei N87 on fermented sausages production
Lucia Camprini, Michela Pellegrini, Giuseppe Comi, Lucilla Iacumin · 2023 · Frontiers in Sustainable Food Systems
Effect of Sources of Nutrients and Nematicide Application on Fruit Yield, Quality and Nematode Density in Polyhouse Grown Banana (Musa AAA var. ‘Azman’)
Nermin Kalay Sarı, Ebru Kafkas, İlbilge Oğuz, Adem Özarslandan · 2023 · Erwerbs-Obstbau
Nitrite anodic oxidation at Ni( ii )/Ni( iii )-decorated mesoporous SnO 2 and its analytical applications
Marius Alexandru Mihai, Tanţa Spătaru, Simona Şomǎcescu, Olivia Georgeta Moga, Loredana Preda, Mihaela Florea, Andrei Cristian Kuncser, Nicolae Spătaru · 2023 · The Analyst
Ameliorative effect of Odontonema cuspidatum extract against testicular damage induced by sodium nitrite in rats
Nesma H Elsawy, Samir Ahmed El-Shazly, Azza M Elkattawy, Nasr Elsayed Nasr, Essam A. Almadaly, Mohamed S. Refaey, Khaled Kahillo, Mona A. Assas, Walied S. Abdo, Aml S. Hashem et al. · 2024 · Open Veterinary Journal
Microbial Preservation and Quality Control of Fermented Foods
Birbal Singh, Gorakh Mal, Rajkumar Singh Kalra, Francesco Marotta · 2024 · Springer eBooks
Evaluation of Mutagenic Potentials of Some Food Additives by Ames Test
Zohreh Hojati, Fariba Dehghanian · 2014 · Journal of Food Biosciences and Technology
Fermente Sosis Formülasyonlarında Uygulanan Yenilikçi Yaklaşımlar
Meltem Serdaroğlu, G İpek · 2019 · Akademik Gıda
Winnie’s personality in Natalie Babbit’s tuck everlasting a scientific publication
Aulia Rizkhan · 2020 · COMMICAST
Application of plasma technologies for food preservation
Yiming Zhao, Apurva D. Patange · 2021 · Elsevier eBooks
Histological effects of the interaction of some food additives on the kidney of pregnant rats
Sanabel A. AlThanoon, Ameer M. Taha, Raghad A. Najjar · 2022 · Al-mağallaẗ al-ʻirāqiyyaẗ li-l-ʻulūm al-bayṭariyyaẗ/Iraqi journal of veterinary sciences