The DOI matches its Crossref record; 37 of the 39 references it cites were found in a registry or an index.
Effect of an Indo-Mediterranean diet on progression of coronary artery disease in high risk patients (Indo-Mediterranean Diet Heart Study): a randomised single-blind trial
Abstract
Background The rapid emergence of coronary artery disease (CAD) in south Asian people is not explained by conventional risk factors. In view of cardioprotective effects of a Mediterranean style diet rich in alpha-linolenic acid, we assessed the benefits of this diet for patients at high risk of CAD.Methods We did a randomised, single-blind trial in 1000 patients with angina pectoris, myocardial infarction, or surrogate risk factors for CAD. 499 patients were allocated to a diet rich in whole grains, fruits, vegetables, walnuts, and almonds. 501 controls consumed a local diet similar to the step I National Cholesterol Education Program (NCEP) prudent diet.Findings The intervention group consumed more fruits, vegetables, legumes, walnuts, and almonds than did controls (573 g [SD 127] vs 231 g [19] per day p<0.001). The intervention group had an increased intake of whole grains and mustard or soy bean oil. The mean intake of alpha-linolenic acid was two-fold greater in the intervention group (1.8 g [SD 0.4] vs 0.8 g [0.2] per day, p<0.001). Total cardiac end points were significantly fewer in the intervention group than the controls (39 vs 76 events, p<0.001). Sudden cardiac deaths were also reduced (6 vs 16, p=0.015), as were non-fatal myocardial infarctions (21 vs 43, p<0.001). We noted a significant reduction in serum cholesterol concentration and other risk factors in both groups, but especially in the intervention diet group. In the treatment group, patients with pre-existing CAD had significantly greater benefits compared with such patients in the control group.Interpretation An Indo-Mediterranean diet that is rich in alpha-linolenic acid might be more effective in primary and secondary prevention of CAD than the conventional step I NCEP prudent diet.
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“In another randomized clinical trial, Singh and colleagues tested a “Indo-Mediterranean diet,” rich in whole grains, fruits, vegetables, walnuts, almonds, mustard, or soybean oil, in 1,000 Indian patients at high risk or with existing coronary heart disease, and found a significant reduction in total cardiac end points.”
From Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms (2018) · cites this paper as [23]
In the citing paper
“Compared with patients randomized to a step I National Cholesterol Education Program prudent diet, those following the Indo-Mediterranean diet rich in α-linolenic acid experienced an approximate 50% reduction in the rate of nonfatal myocardial infarction and an approximate 60% reduction in the rate of sudden cardiac death (23).”
From Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms (2018) · cites this paper as [23]
Citations
Cites
Grundy, S. M., Bilheimer, D. W., Chait, A., Clark, L. T., Denke, M. A., Havel, R. J., Hazzard, W. R., Hulley, S. B., Hunninghake, D. B., Kreisberg, R. A., et al. (1993) · JAMA · doi:10.1001/jama.269.23.3015 · Cited by 27,944
(2000) · New England Journal of Medicine · doi:10.1056/nejm200001203420301 · Cited by 8,663
Cardiovascular Survey Methods.
Rose, G., & Blackburn, H. (1968) · Annals of Internal Medicine · doi:10.7326/0003-4819-69-6-1335_2 · Cited by 3,090
de Lorgeril, M., Salen, P., Martin, J.-L., Monjaud, I., Delaye, J., & Mamelle, N. (1999) · Circulation · doi:10.1161/01.cir.99.6.779 · Cited by 2,910
Burr, M. L., Gilbert, J. F., Holliday, R. M., Elwood, P. C., Fehily, A. M., Rogers, S., Sweetnam, P. M., & Deadman, N. M. (1989) · The Lancet · doi:10.1016/s0140-6736(89)90828-3 · Cited by 2,610
Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease
de Lorgeril, M., Renaud, S., Salen, P., Monjaud, I., Mamelle, N., Martin, J. L., Guidollet, J., Touboul, P., & Delaye, J. (1994) · The Lancet · doi:10.1016/s0140-6736(94)92580-1 · Cited by 2,122
Micromethod for the direct determination of serum triglycerides.
Handel, E. V., & Zilversmit, D. B. (1957) · PubMed · Cited by 1,775
The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease
Joshipura, K. J., Hu, F. B., Manson, J. E., Stampfer, M. J., Rimm, E. B., Speizer, F. E., Colditz, G., Ascherio, A., Rosner, B., Spiegelman, D., et al. (2001) · Annals of Internal Medicine · doi:10.7326/0003-4819-134-12-200106190-00010 · Cited by 1,396
Siscovick, D. S. (1995) · JAMA: The Journal of the American Medical Association · doi:10.1001/jama.1995.03530170043030 · Cited by 920
Susceptibility to low-density lipoprotein oxidation and coronary atherosclerosis in man
Regnström, J., Nilsson, J., Tornvall, P., Hamsten, A., & Landou, C. (1992) · The Lancet · doi:10.1016/0140-6736(92)91129-v · Cited by 574
Verschuren, W. M. M. (1995) · JAMA · doi:10.1001/jama.1995.03530020049031 · Cited by 573
Singh, R. B., Niaz, M. A., Sharma, J. P., Kumar, R., Rastogi, V., & Moshiri, M. (1997) · Cardiovascular Drugs and Therapy · doi:10.1023/a:1007757724505 · Cited by 537
CONTROLLED TRIAL OF SOYA-BEAN OIL IN MYOCARDIAL INFARCTION
(1968) · The Lancet · doi:10.1016/s0140-6736(68)90746-0 · Cited by 476
Singh, R. B., Rastogi, S. S., Verma, R. K., Laxmi, B. V., Singh, R. B., Ghosh, S., & Niaz, M. A. (1992) · BMJ · doi:10.1136/bmj.304.6833.1015 · Cited by 457
Kris-Etherton, P., Eckel, R. H., Howard, B. V., St. Jeor, S., & Bazzarre, T. L. (2001) · Circulation · doi:10.1161/01.cir.103.13.1823 · Cited by 402
Mori, T. A., Beilin, L. J., Burke, V., Morris, J., & Ritchie, J. (1997) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.17.2.279 · Cited by 231
de Lorgeril, M., Salen, P., Martin, J. L., Monjaud, I., Delaye, J., & MAMELLE, N. (1999) · The Endocrinologist · doi:10.1097/00019616-199907000-00016 · Cited by 220
Corn Oil in Treatment of Ischaemic Heart Disease
Rose, G. A., Thomson, W. B., & Williams, R. T. (1965) · BMJ · doi:10.1136/bmj.1.5449.1531 · Cited by 197
(1975) · PubMed · Cited by 194
Controlled Trial of Soya-Bean Oil in Myocardial Infarction
Allhoff, P., Laaser, U., & Heinrich, J. (1991) · Springer eBooks · doi:10.1007/978-3-642-95642-3_15 · Cited by 179
Jacobson, M. (1987) · The Lancet · doi:10.1016/s0140-6736(87)92443-3 · Cited by 171
Johansen, O., Seljeflot, I., Høstmark, A. T., & Arnesen, H. (1999) · Arteriosclerosis Thrombosis and Vascular Biology · doi:10.1161/01.atv.19.7.1681 · Cited by 169
Wilson, D. E., & Spiger, M. J. (1973) · PubMed · Cited by 160
Janus, E. D., Postiglione, A., Singh, R. B., & Lewis, B. (1996) · Circulation · doi:10.1161/01.cir.94.11.2671 · Cited by 108
Singh, R. B., Ghosh, S., Niaz, M. A., Singh, R., Beegum, R., Chibo, H., Shoumin, Z., & Postiglione, A. (1995) · The American Journal of Cardiology · doi:10.1016/s0002-9149(99)80348-8 · Cited by 101
Can a Mediterranean-Style Diet Reduce Heart Disease?
Robertson, R. M., & Smaha, L. A. (2001) · Circulation · doi:10.1161/01.cir.103.13.1821 · Cited by 71
Singh, R. B., Rastogi, S. S., Niaz, M. A., Ghosh, S., Singh, R., & Gupta, S. (1992) · The American Journal of Cardiology · doi:10.1016/0002-9149(92)90729-i · Cited by 63
Is the biological antioxidant system integrated and regulated?
Berry, E. M., & Kohen, R. (1999) · Medical Hypotheses · doi:10.1054/mehy.1998.0786 · Cited by 52
Berry, E. (2001) · PubMed · Cited by 36
Coronary risk factors in Indians
Singh, R. B., & Niaz, M. A. (1995) · The Lancet · doi:10.1016/s0140-6736(95)91537-0 · Cited by 34
Singh, R. B., Beegom, R., Verma, S. P., Haque, M., Singh, R., Mehta, A. S., De, A. K., Kundu, S., Roy, S., Krishnan, A., et al. (2000) · Asia Pacific Journal of Clinical Nutrition · doi:10.1046/j.1440-6047.2000.00177.x · Cited by 32
Singh, R. B. (1996) · Journal of Nutritional & Environmental Medicine · doi:10.3109/13590849609007257 · Cited by 31
Coronary Artery Disease and Coronary Risk Factors: The South Asian Paradox
Singh, R. B., Tomlinson, B., Thomas, G. N., & Sharma, R. K. (2001) · Journal of Nutritional & Environmental Medicine · doi:10.1080/13590840020030258 · Cited by 28
Social class and coronary artery disease in India
Rb, S., Verma, S., & Niaz, M. (1999) · The Lancet · doi:10.1016/s0140-6736(05)76196-1 · Cited by 16
Cubero, G. I., Rodríguez Reguero, J., & Alvarez, B. (1995) · PubMed · Cited by 13
Research works printed but not linked: 3
- 1996, Indian Consensus for prevention of hypertension and coronary artery disease. A scientific statement of the Indian society of hypertension and international college of nutrition, J Nutr Environ Med, 6, 309
- Singh, 1997, Validation of physical activity and socioeconomics status questionnaire in relation to food intakes for the Five City Study and proposed classification for Indians, J Assoc Physicians India, 45, 603
- Van Handel, 1957, Micromethod in the direct estimation of triglycerides, J Lab Clin Med, 60, 152
Cited by
Sorted by citations
Kernan, W. N., Ovbiagele, B., Black, H. R., Bravata, D. M., Chimowitz, M. I., Ezekowitz, M. D., Fang, M. C., Fisher, M., Furie, K. L., Heck, D. V., et al. (2014) · Stroke · doi:10.1161/str.0000000000000024 · Cited by 5,170
“Trials of the Mediterranean diet among patients with CAD, although not definitive, provide strong evidence for protection against recurrent vascular events.(251,252) The only definitive trial of the Mediterranean diet among patients without CVD enrolled patients at high risk and demonstrated a significant effect on th…”
BackgroundAdherence to a Mediterranean diet and survival in a Greek population
Trichopoulou, A., Costacou, T., Bamia, C., & Trichopoulos, D. (2003) · New England Journal of Medicine · doi:10.1056/nejmoa025039 · Cited by 4,397
Esposito, K., Marfella, R., Ciotola, M., Di Palo, C., Giugliano, F., Giugliano, G., D'Armiento, M., D'Andrea, F., & Giugliano, D. (2004) · JAMA · doi:10.1001/jama.292.12.1440 · Cited by 2,126
Sacco, R. L., Adams, R., Albers, G., Alberts, M. J., Benavente, O., Furie, K., Goldstein, L. B., Gorelick, P., Halperin, J., Harbaugh, R., et al. (2006) · Stroke · doi:10.1161/01.str.0000199147.30016.74 · Cited by 1,873
Esposito, K., Pontillo, A., Di Palo, C., Giugliano, G., Masella, M., Marfella, R., & Giugliano, D. (2003) · JAMA · doi:10.1001/jama.289.14.1799 · Cited by 1,511
Metadata
- Authors
- Singh, R. B., Dubnov, G., Niaz, M. A., Ghosh, S., Singh, R., Rastogi, S. S., Manor, O., Pella, D., & Berry, E. M.
- Affiliations
- Teerthanker Mahaveer Medical College & Research Centre (IN)
- Hebrew University of Jerusalem (IL)
- Corresponding author
- Berry, Elliot M
- Venue
- The Lancet
- Publisher
- Elsevier BV
- Published
- 2002-11
- Volume
- 360
- Issue
- 9344
- Pages
- 1455-1461
- ISSN
- 0099-5355 (ISSN-L)
- 0140-6736
- OpenAlex
- W2093983853
- Cited by
- 663
- References
- 39
- Citations by year
- 2026: 8 · 2025: 12 · 2024: 11 · 2023: 14 · 2022: 12 · 2021: 25 · 2020: 11 · 2019: 19 · 2018: 25 · 2017: 18 · 2016: 19 · 2015: 25 · 2014: 25 · 2013: 21 · 2012: 37
- FWCI
- 57.17
- Type
- journal article
- Language
- en
- Update notices
- expression_of_concern (2005-07-30)
- Open access
- closed
- Locations
- The Lancet (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiovascular Health and Risk Factors
- Keywords
- coronary artery disease, alpha-linolenic acid, dietary intervention, angina pectoris, myocardial infarction, sudden cardiac death, whole grains, nuts, fruits and vegetables, serum cholesterol, secondary prevention, South Asian populations
- MeSH terms
- Angina Pectoris, Coronary Artery Disease, Female, Humans, Male, Middle Aged, Myocardial Infarction, Risk Factors, Proportional Hazards Models, Survival Analysis, Single-Blind Method, Disease Progression, Diet, Mediterranean
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review