The DOI matches its Crossref record; 9 of the 9 references it cites were found in a registry or an index.
Characteristics of raspberry (Rubus idaeus L.) seed oil
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Citations
Cites
Official Methods of Analysis of
(1980) · Analytical Chemistry · doi:10.1021/ac50052a726 · Cited by 59,330
Official methods and recommended practices of the American Oil Chemists' Society
Firestone, D. (1990) · AOCS Publishing eBooks · Cited by 5,940
Standard Methods for the Analysis of Oils, Fats and Derivatives
(1979) · Pure and Applied Chemistry · doi:10.1351/pac197951122503 · Cited by 1,340
Viscosities of vegetable oils and fatty acids
Noureddini, H., Teoh, B. C., & Clements, L. D. (1992) · Journal of the American Oil Chemists Society · doi:10.1007/bf02637678 · Cited by 395
Functional foods : biochemical & processing aspects
Shi, J., Mazza, G., & Maguer, M. L. (1998) · Medical Entomology and Zoology · Cited by 385
MCLAUGHLIN, P. J., & WEIHRAUCH, J. L. (1979) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(21)05428-6 · Cited by 316
Rudel, L. L., Kelley, K., Sawyer, J. K., Shah, R., & Wilson, M. D. (1998) · Arteriosclerosis, Thrombosis, and Vascular Biology · doi:10.1161/01.atv.18.11.1818 · Cited by 178
One‐step extraction/methylation method for determining the fatty acid composition of processed foods
Ulberth, F., & Henninger, M. (1992) · Journal of the American Oil Chemists Society · doi:10.1007/bf02540571 · Cited by 87
Chemical composition of the raspberry seed oil (Rubus idaeus L.; Rosaceae)
Pourrat, H., & Carnat, A. (1981) · Cited by 3
Cited by
Date seeds: chemical composition and characteristic profiles of the lipid fraction
Besbes, S., Blecker, C., Deroanne, C., Drira, N.-E., & Attia, H. (2004) · Food Chemistry · doi:10.1016/s0308-8146(03)00281-4 · Cited by 408
Characteristics and chemical composition of date palm (Phoenix canariensis) seeds and seed oil
Nehdi, I., Omri, S., Khalil, M. I., & Al-Resayes, S. I. (2010) · Industrial Crops and Products · doi:10.1016/j.indcrop.2010.05.016 · Cited by 281
Chemical composition and profile characterisation of pumpkin (Cucurbita maxima) seed oil
Rezig, L., Chouaibi, M., Msaada, K., & Hamdi, S. (2012) · Industrial Crops and Products · doi:10.1016/j.indcrop.2011.12.004 · Cited by 271
Feeding the skin: A new trend in food and cosmetics convergence
Faria-Silva, C., Ascenso, A., Costa, A. M., Marto, J., Carvalheiro, M., Ribeiro, H. M., & Simões, S. (2020) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2019.11.015 · Cited by 162
Niculae, G., Lacatusu, I., Badea, N., Stan, R., Vasile, B. S., & Meghea, A. (2014) · Photochemical & Photobiological Sciences · doi:10.1039/c3pp50290b · Cited by 60
Metadata
- Authors
- Oomah, B. D., Ladet, S., Godfrey, D. V., Liang, J., & Girard, B.
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 2000-05
- Volume
- 69
- Issue
- 2
- Pages
- 187-193
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W1975292292
- Cited by
- 330
- References
- 9
- FWCI
- 2.32
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
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- CoChat. (2026). Citation check: Characteristics of raspberry (Rubus idaeus L.) seed oil. https://app.cochat.ai/papers/10.1016/s0308-8146(99)00260-5
- The paper
- Oomah, B. D., Ladet, S., Godfrey, D. V., Liang, J., & Girard, B. (2000). Characteristics of raspberry (Rubus idaeus L.) seed oil. Food Chemistry. https://doi.org/10.1016/s0308-8146(99)00260-5
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
