The DOI matches its Crossref record; 27 of the 27 references it cites were found in a registry or an index.
Attitudes towards organic foods and risk/benefit perception associated with pesticides
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Citations
Cites
Coefficient Alpha and the Internal Structure of Tests
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Ward, J. H. (1963) · Journal of the American Statistical Association · doi:10.1080/01621459.1963.10500845 · Cited by 20,598
Structural Equations with Latent Variables.
Clogg, C. C., & Bollen, K. A. (1991) · Contemporary Sociology · doi:10.2307/2072165 · Cited by 17,442
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Structural equations with latent variables
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Asymptotically distribution‐free methods for the analysis of covariance structures
Browne, M. W. (1984) · British Journal of Mathematical and Statistical Psychology · doi:10.1111/j.2044-8317.1984.tb00789.x · Cited by 1,768
Gender, Race, and Perception of Environmental Health Risks
Flynn, J., Slovic, P., & Mertz, C. K. (1994) · Risk Analysis · doi:10.1111/j.1539-6924.1994.tb00082.x · Cited by 1,537
A Psychological Study of the Inverse Relationship Between Perceived Risk and Perceived Benefit
Alhakami, A. S., & Slovic, P. (1994) · Risk Analysis · doi:10.1111/j.1539-6924.1994.tb00080.x · Cited by 1,151
Cited by
Nuttavuthisit, K., & Thøgersen, J. (2017) · Journal of Business Ethics · doi:10.1007/s10551-015-2690-5 · Cited by 722
Decisional factors driving organic food consumption: Generation of consumer purchase intentions
Teng, C.-C., & Wang, Y.-M. (2015) · British Food Journal · doi:10.1108/bfj-12-2013-0361 · Cited by 391
Carfora, V., Cavallo, C., Caso, D., Del Giudice, T., De Devitiis, B., Viscecchia, R., Nardone, G., & Cicia, G. (2019) · Food Quality and Preference · doi:10.1016/j.foodqual.2019.03.006 · Cited by 359
Marian, L., Chrysochou, P., Krystallis, A., & Thøgersen, J. (2014) · Food Quality and Preference · doi:10.1016/j.foodqual.2014.05.001 · Cited by 237
Ureña, F., Bernabéu, R., & Olmeda, M. (2008) · International Journal of Consumer Studies · doi:10.1111/j.1470-6431.2007.00637.x · Cited by 215
Metadata
- Authors
- Saba, A., & Messina, F.
- Venue
- Food Quality and Preference
- Publisher
- Elsevier BV
- Published
- 2003-12
- Volume
- 14
- Issue
- 8
- Pages
- 637-645
- ISSN
- 0950-3293 (ISSN-L)
- OpenAlex
- W2026357871
- Cited by
- 438
- References
- 27
- FWCI
- 9.18
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Attitudes towards organic foods and risk/benefit perception associated with pesticides. https://app.cochat.ai/papers/10.1016/s0950-3293(02)00188-x
- The paper
- Saba, A., & Messina, F. (2003). Attitudes towards organic foods and risk/benefit perception associated with pesticides. Food Quality and Preference. https://doi.org/10.1016/s0950-3293(02)00188-x
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
