The DOI matches its Crossref record; 62 of the 62 references it cites were found in a registry or an index.
11 Phytoestrogen content in foods
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Citations
Cites
The Causes of Cancer: Quantitative Estimates of Avoidable Risks of Cancer in the United States Today
Doll, R., & Peto, R. (1981) · JNCI: Journal of the National Cancer Institute · doi:10.1093/jnci/66.6.1192 · Cited by 3,927
The Causes of Cancer: Quantitative Estimates of Avoidable Risks of Cancer in the United States Today
Peto, R. (1983) · The Use of Human Cells for the Evaluation of Risk from Physical and Chemical Agents · doi:10.1007/978-1-4757-1117-2_30 · Cited by 3,501
Phyto-oestrogens and Western Diseases
Adlercreutz, H., & Mazur, W. (1997) · Annals of Medicine · doi:10.3109/07853899709113696 · Cited by 1,279
Self-citationVegetables, fruit, and cancer. I. Epidemiology
Steinmetz, K. A., & Potter, J. D. (1991) · Cancer Causes and Control · doi:10.1007/bf00051672 · Cited by 1,118
Food, nutrition and the prevention of cancer: a global perspective
AVILA-CURIEL, A. (1998) · Salud Pública de México · doi:10.1590/s0036-36341998000200015 · Cited by 1,023
Isoflavone Content in Commercial Soybean Foods
Wang, H., & Murphy, P. A. (1994) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf00044a016 · Cited by 996
Coward, L., Barnes, N. C., Setchell, K. D. R., & Barnes, S. (1993) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf00035a027 · Cited by 882
Kurzer, M. S., & Xu, X. (1997) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.17.1.353 · Cited by 829
Vegetables, fruit, and cancer. II. Mechanisms
Steinmetz, K. A., & Potter, J. D. (1991) · Cancer Causes and Control · doi:10.1007/bf00054304 · Cited by 804
Western diet and Western diseases: Some hormonal and biochemical mechanisms and associations
Adlercreutz, H. (1990) · Scandinavian Journal of Clinical and Laboratory Investigation · doi:10.1080/00365519009085798 · Cited by 761
Cited by
Mirhosseini, H., & Amid, B. T. (2012) · Food Research International · doi:10.1016/j.foodres.2011.11.017 · Cited by 320
Pubertal development in The Netherlands 1965–1997
Mul, D., Fredriks, A. M., van Buuren, S., Oostdijk, W., Verloove-Vanhorick, S. P., & Wit, J. M. (2001) · Pediatric Research · doi:10.1203/00006450-200110000-00010 · Cited by 313
Anderson, J. W., & Major, A. W. (2002) · British Journal Of Nutrition · doi:10.1079/bjn2002716 · Cited by 281
Risks and benefits of dietary isoflavones for cancer
Andres, S., Abraham, K., Appel, K. E., & Lampen, A. (2011) · Critical Reviews in Toxicology · doi:10.3109/10408444.2010.541900 · Cited by 168
Adolescent dietary phytoestrogen intake and breast cancer risk (Canada)
Thanos, J., Cotterchio, M., Boucher, B. A., Kreiger, N., & Thompson, L. U. (2006) · Cancer Causes & Control · doi:10.1007/s10552-006-0062-2 · Cited by 136
Metadata
- Authors
- Mazur, W.
- Venue
- Baillière's Clinical Endocrinology and Metabolism
- Publisher
- Elsevier BV
- Published
- 1998-12
- Volume
- 12
- Issue
- 4
- Pages
- 729-742
- ISSN
- 0950-351X (ISSN-L)
- OpenAlex
- W2000816881
- Cited by
- 329
- References
- 62
- FWCI
- 5.16
- Type
- journal article
- Language
- en
- Open access
- closed
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- The paper
- Mazur, W. (1998). 11 Phytoestrogen content in foods. Baillière's Clinical Endocrinology and Metabolism. https://doi.org/10.1016/s0950-351x(98)80013-x
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
