The DOI matches its Crossref record; 20 of the 20 references it cites were found in a registry or an index.
Effect of EGCG on lipid absorption and plasma lipid levels in rats
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Citations
Cites
Tea polyphenols: prevention of cancer and optimizing health
Mukhtar, H., & Ahmad, N. (2000) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/71.6.1698s · Cited by 904
Absorption, distribution, elimination of tea polyphenols in rats.
Chen, L., Lee, M., Li, H., & Yang, C. S. (1997) · PubMed · Cited by 459
Effects of Tea Consumption on Nutrition and Health
Yang, C. S., & Landau, J. M. (2000) · The Journal of Nutrition · doi:10.1093/jn/130.10.2409 · Cited by 432
Cross sectional study of effects of drinking green tea on cardiovascular and liver diseases
Imai, K., & Nakachi, K. (1995) · BMJ · doi:10.1136/bmj.310.6981.693 · Cited by 410
Effect of green tea catechins on plasma cholesterol level in cholesterol-fed rats.
MURAMATSU, K., FUKUYO, M., & HARA, Y. (1986) · Journal of Nutritional Science and Vitaminology · doi:10.3177/jnsv.32.613 · Cited by 375
Tea catechins decrease micellar solubility and intestinal absorption of cholesterol in rats
Ikeda, I., Imasato, Y., Sasaki, E., Nakayama, M., Nagao, H., Takeo, T., Yayabe, F., & Sugano, M. (1992) · Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism · doi:10.1016/0005-2760(92)90269-2 · Cited by 338
Ros, E. (2000) · Atherosclerosis · doi:10.1016/s0021-9150(00)00456-1 · Cited by 316
Chan, P. T., Fong, W. P., Cheung, Y. L., Huang, Y., Ho, W. K. K., & Chen, Z.-Y. (1999) · The Journal of Nutrition · doi:10.1093/jn/129.6.1094 · Cited by 272
Absorption and Distribution of Tea Catechin(-)-Epigallocatechin-3-Gallate, in the Rat.
NAKAGAWA, K., & MIYAZAWA, T. (1997) · Journal of Nutritional Science and Vitaminology · doi:10.3177/jnsv.43.679 · Cited by 253
Juhel, C., Armand, M., Pafumi, Y., Rosier, C., Vandermander, J., & Lairon, D. (2000) · The Journal of Nutritional Biochemistry · doi:10.1016/s0955-2863(99)00070-4 · Cited by 199
Cited by
Beneficial Effects of Green Tea—A Review
Cabrera, C., Artacho, R., & Giménez, R. (2006) · Journal of the American College of Nutrition · doi:10.1080/07315724.2006.10719518 · Cited by 1,904
Tea Polyphenols for Health Promotion
Khan, N., & Mukhtar, H. (2007) · Life Sciences · doi:10.1016/j.lfs.2007.06.011 · Cited by 1,156
Beneficial effects of green tea: A literature review
Chacko, S. M., Thambi, P. T., Kuttan, R., & Nishigaki, I. (2010) · Chinese Medicine · doi:10.1186/1749-8546-5-13 · Cited by 987
Basu, A., Sanchez, K., Leyva, M. J., Wu, M., Betts, N. M., Aston, C. E., & Lyons, T. J. (2010) · Journal of the American College of Nutrition · doi:10.1080/07315724.2010.10719814 · Cited by 340
Chen, I.-J., Liu, C.-Y., Chiu, J.-P., & Hsu, C.-H. (2016) · Clinical Nutrition · doi:10.1016/j.clnu.2015.05.003 · Cited by 332
Metadata
- Authors
- Raederstorff, D. G., Schlachter, M. F., Elste, V., & Weber, P.
- Venue
- The Journal of Nutritional Biochemistry
- Publisher
- Elsevier BV
- Published
- 2003-06
- Volume
- 14
- Issue
- 6
- Pages
- 326-332
- ISSN
- 0955-2863 (ISSN-L)
- OpenAlex
- W2148470109
- Cited by
- 396
- References
- 20
- FWCI
- 9.56
- Type
- journal article
- Language
- en
- Open access
- closed
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Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
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How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Effect of EGCG on lipid absorption and plasma lipid levels in rats. https://app.cochat.ai/papers/10.1016/s0955-2863(03)00054-8
- The paper
- Raederstorff, D. G., Schlachter, M. F., Elste, V., & Weber, P. (2003). Effect of EGCG on lipid absorption and plasma lipid levels in rats. The Journal of Nutritional Biochemistry. https://doi.org/10.1016/s0955-2863(03)00054-8
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
