Digestibility of Food Allergens and Nonallergenic Proteins in Simulated Gastric Fluid and Simulated Intestinal FluidA Comparative Study

Fu, Tong-Jen, Abbott, Upasana R., Hatzos, Catherine·2002·Journal of Agricultural and Food Chemistry

Cited by (403)

Items 401–403 of 403

  1. Nutritional profiling of Indian brown donkey (Equus asinus L.) milk and characterization of its protein fractions
    Parvati Huded, Ramaprasad Ravichandra Talahalli, Prasanna Vasu · 2026 · Journal of Food Measurement & Characterization
  2. Oral Nanomicelle‐Mediated Sequential Butyrate Production in the Intestine for Ulcerative Colitis and Immunosuppression Treatment
    Feifei Xin, Zhike Xie, Danyue Zhao, Lin Yang, Yiqun Wan, Zuwei Liu, Situ Xiong, Ying Zhang, Lei Feng, Hao Wan · 2026 · Advanced Science
  3. Evaluation of spray-dried microencapsulation of Echinophora platyloba extract using WPC-potato starch and plant polysaccharide-based wall matrices to enhance stability and controlled release
    Shima Kaveh, Aliakbar Gholamhosseinpour, Razieh Didar · 2026 · Carbohydrate Polymer Technologies and Applications