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Comparative Absorption of a Standardized Curcuminoid Mixture and Its Lecithin Formulation

Cuomo, John, Appendino, Giovanni, Dern, Adam S., Schneider, Erik, McKinnon, Toni P., Brown, Mark J., Togni, Stefano, Dixon, Brian M.·2011·Journal of Natural Products

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Metadata

Authors
Cuomo, J., Appendino, G., Dern, A. S., Schneider, E., McKinnon, T. P., Brown, M. J., Togni, S., & Dixon, B. M.
Affiliations
  • USANA Health Sciences, Inc., 3838 West Parkway Boulevard, Salt Lake City, Utah 84120, United States
  • Dipartimento di Scienze Chimiche, Alimentari, Farmaceutiche e Farmacologiche, Università degli Studi del Piemonte Orientale, Via Bovio 6, 28100, Novara, Italy
  • Indena S.p.A., Viale Ortles 12, 20139 Milano, Italy
Venue
Journal of Natural Products
Published
2011-03-17
Volume
74
Issue
4
Pages
664-669
ISSN
  • 0163-3864
  • 1520-6025
Cited by
339
References
6
Language
en

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CoChat. (2026). Citation check: Comparative Absorption of a Standardized Curcuminoid Mixture and Its Lecithin Formulation. https://app.cochat.ai/papers/10.1021/np1007262
The paper
Cuomo, J., Appendino, G., Dern, A. S., Schneider, E., McKinnon, T. P., Brown, M. J., Togni, S., & Dixon, B. M. (2011). Comparative Absorption of a Standardized Curcuminoid Mixture and Its Lecithin Formulation. Journal of Natural Products. https://doi.org/10.1021/np1007262

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