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Eating disorder prevention programs: A meta-analytic review.
Abstract
This meta-analysis of eating disorder prevention programs found that intervention effects ranged from an absence of any effects to reductions in current and future eating pathology. Certain effects persisted as long as 2 years and were superior to minimal-intervention control conditions. Larger effects occurred for selected (vs. universal), interactive (vs. didactic), and multisession (vs. single session) programs; for programs offered solely to females and to participants over age 15; for programs without psychoeducational content; and for trials that used validated measures. The results identify promising prevention programs and delineate sample, format, and design features that are associated with larger effects, but they suggest the need for improved methodological rigor and statistical modeling of trials and enhanced theoretical rationale for interventions.
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“although meta-analyses on other problems such as smoking and eating disorder suggested superior effects for longer interventions to very brief interventions”
From Meta-analytic review of online guided self-help interventions for depressive symptoms among college students (2021) · cites this paper as Stice and Shaw, 2004
In the citing paper
“Early intervention programs targeting depression and other mental health-related problems have reported a reduction in efficacy from post-intervention to follow-up [10, 59].”
From Acceptance and commitment therapy universal prevention program for adolescents: a feasibility study. (2017) · cites this paper as [59]
In the citing paper
“research suggests that compared to teacher-led programs, psychologist facilitated programs have better outcomes [59, 61].”
From Acceptance and commitment therapy universal prevention program for adolescents: a feasibility study. (2017) · cites this paper as [59]
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Maximizing the public health impact of eating disorder services: A simulation study
Moessner, M., & Bauer, S. (2017) · International Journal of Eating Disorders · doi:10.1002/eat.22792 · Cited by 28
Cerea, S., Doron, G., Manoli, T., Patania, F., Bottesi, G., & Ghisi, M. (2022) · Body Image · doi:10.1016/j.bodyim.2022.07.010 · Cited by 28
Effects of dieting‐related messages on psychological and weight control variables
Roehrig, M., Thompson, J. K., & Cafri, G. (2007) · International Journal of Eating Disorders · doi:10.1002/eat.20470 · Cited by 28
Raich, R. M., Portell, M., & Peláez-Fernández, M. Á. (2009) · European Eating Disorders Review · doi:10.1002/erv.968 · Cited by 27
Y's Girl: Increasing body satisfaction among primary school girls
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Eating Habits, Physical Activity, Consumption of Substances and Eating Disorders in Adolescents
Marcos, Y. Q., Balaguer, I., Pamies-Aubalat, L., Sebastián, M. J. Q., Marzo-Campos, J. C., & Marín, J. R. (2011) · The Spanish Journal of Psychology · doi:10.5209/rev_sjop.2011.v14.n2.19 · Cited by 27
“Data from other meta-analysis studies (Cororve, Warren, Cepeda-Benito, & Gleves, 2006; Stice & Shaw, 2004) showed that larger effects were found for programs that were interactive, with multiple sessions, assessed with validate measures, delivered by experts, and focused on targeted prevention…”
Buerger, A., Ernst, V., Wolter, V., Huß, M., Kaess, M., & Hammerle, F. (2019) · Preventive Medicine · doi:10.1016/j.ypmed.2019.04.008 · Cited by 27
Martijn, C., Sheeran, P., Wesseldijk, L. W., Merrick, H., Webb, T. L., Roefs, A., & Jansen, A. T. M. (2012) · Health Psychology · doi:10.1037/a0028592 · Cited by 27
“Holt and Ricciardelli (2008) classified interventions to prevent body dissatisfaction according to six categories developed by Stice and Shaw (2004): psychoeducational (e.g., increasing knowledge about nutrition and exercise), sociocultural resistance skills (e.g., critical thinking about This…”
BackgroundBerger, U., Sowa, M., Bormann, B., Brix, C., & Strauss, B. M. (2008) · European Eating Disorders Review · doi:10.1002/erv.861 · Cited by 27
“Meta-analytic data of Stice and Shaw (2004) as well as Stice et al. (2007) revealed those programmes as the most successful that were –”
BackgroundMethodBoone, L., & Soenens, B. (2014) · Journal of Behavior Therapy and Experimental Psychiatry · doi:10.1016/j.jbtep.2014.11.005 · Cited by 34
A preliminary trial of an online dissonance-based eating disorder intervention
Green, M., Kroska, A., Herrick, A., Bryant, B., Sage, E., Miles, L., Ravet, M., Powers, M. D., Whitegoat, W., Linkhart, R., et al. (2018) · Eating Behaviors · doi:10.1016/j.eatbeh.2018.08.007 · Cited by 27
Dissonance-based Program for Eating Disorders Prevention in Mexican University Students
Santoncini, C. U., de León-Vázquez, C. D., Rivera-Márquez, J. A., Bojórquez, I., & Ríos, E. M. (2018) · Psychosocial Intervention · doi:10.5093/pi2018a17 · Cited by 26
Toh, S. H. Y., Tan, J. H. Y., Kosasih, F. R., & Sündermann, O. (2022) · JMIR Formative Research · doi:10.2196/40723 · Cited by 25
“ANCOVA is the recommended analysis for inferential testing of intervention effects [57], as it controls for baseline scores to ensure that group differences are due to intervention effects [62].”
BackgroundMethodEngaging teachers in an eating disorder preventive intervention
Favaro, A., Zanetti, T., Huon, G. F., & Santonastaso, P. (2005) · International Journal of Eating Disorders · doi:10.1002/eat.20148 · Cited by 26
Weight-related abuse: Perceived emotional impact and the effect on disordered eating
Salwen‐Deremer, J. K., Hymowitz, G., Bannon, S. M., & O’Leary, K. D. (2015) · Child Abuse & Neglect · doi:10.1016/j.chiabu.2014.12.005 · Cited by 26
Sepúlveda, A. R., Carrobles, J. A., Gandarillas, A., Poveda, J., & Pastor, V. E. L. (2007) · Body Image · doi:10.1016/j.bodyim.2007.05.001 · Cited by 26
Vartanian, L. R., Nicholls, K., & Fardouly, J. (2022) · Journal of Youth and Adolescence · doi:10.1007/s10964-022-01683-5 · Cited by 33
“Prevention programs that target high-risk individuals tend to elicit the largest effects (e.g., Stice & Shaw, 2004).”
BackgroundAppetite Awareness as a Mediator in an Eating Disorders Prevention Program
Brown, A. J., Smith, L. T., & Craighead, L. W. (2010) · Eating Disorders · doi:10.1080/10640266.2010.490118 · Cited by 25
“…in understanding the role of mediating variables in eating disorders prevention and treatment research (Bearman, Stice, & Chase, 2003; Kraemer, Wilson, Fairburn, & Agras, 2002; Stice, Marti, Shaw, & O’Neil, 2008; Stice, Presnell et al., 2007; Stice & Shaw, 2004; Stice, Shaw, & Marti, 2007).”
BackgroundL.Witcomb, Jon, & Arcelus (2013) · PubMed Central · doi:10.3969/j.issn.1002-0829.2013.06.002 · Cited by 25
“Two other meta-analytic reviews([48,49]) of trials summarised two decades of eating disorder prevention programs in the West.”
BackgroundResultShahyad, S., Pakdaman, S., & Shokri, O. (2015) · International Journal of Travel Medicine and Global Health · doi:10.20286/ijtmgh-030299 · Cited by 27
Cook‐Cottone, C. P., Talebkhah, K. S., Guyker, W. M., & Keddie-Olka, E. (2017) · Eating Disorders · doi:10.1080/10640266.2017.1365562 · Cited by 24
“Scime and Cook-Cottone (2008) as well as Stice and Shaw (2004) reported similarly low rates of significance on this scale within this same age group, likely due to the low likelihood that participants in the fifth grade would be experiencing active eating disordered behaviour.”
BackgroundLindenberg, K., & Kordy, H. (2015) · Kindheit und Entwicklung · doi:10.1026/0942-5403/a000152 · Cited by 23
Universal prevention in eating disorders: A systematic narrative review of recent studies
Schwartz, C., Drexl, K., Fischer, A. M., Fumi, M., Löwe, B., Naab, S., & Voderholzer, U. (2019) · Mental Health & Prevention · doi:10.1016/j.mph.2019.200162 · Cited by 23
Brock, R. L., Ramsdell, E. L., Sáez, G., & Gervais, S. J. (2020) · Sex Roles · doi:10.1007/s11199-020-01166-6 · Cited by 25
Objectification Theory and Our Understanding of Indoor Tanning
Stapleton, J. L., Turrisi, R., Todaro, A., & Robinson, J. K. (2009) · Archives of Dermatology · doi:10.1001/archdermatol.2009.190 · Cited by 23
de León, M. D. C. E. P., Díaz, J. M. M., & Ruíz, E. J. C. (2008) · Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity · doi:10.1007/bf03327611 · Cited by 21
Race, Ethnicity, and Eating Disorder Recognition by Peers
Sala, M., Reyes‐Rodríguez, M. L., Bulik, C. M., & Bardone‐Cone, A. M. (2013) · Eating Disorders · doi:10.1080/10640266.2013.827540 · Cited by 23
“A meta-analysis of eating disorder prevention studies revealed that several programs were found to decrease current eating pathology as well as the risk for future eating pathology (Stice & Shaw, 2004).”
BackgroundAdametz, L., Richter, F., Strauss, B. M., Walther, M., Wick, K., & Berger, U. (2016) · Eating Behaviors · doi:10.1016/j.eatbeh.2016.05.004 · Cited by 23
Primary Psychiatric Prevention in Children and Adolescents
Opler, M. G., Sodhi, D., Zaveri, D., & Madhusoodanan, S. (2010) · Annals of Clinical Psychiatry · doi:10.1177/104012371002200402 · Cited by 22
“111 Long-term, untreated eating disorders can become intractable and may prove fatal, 112 amplifying the need for effective prevention programs.”
InfluentialTheater as a Behavior Change Strategy: Qualitative Findings from a School-Based Intervention
Haines, J., Neumark‐Sztainer, D., & Morris, B. (2008) · Eating Disorders · doi:10.1080/10640260802016829 · Cited by 22
“Overall, these strategies have met with modest success with a number of intervention programs producing short-term, positive changes in attitudinal and/or behavioral outcomes ( Levine & Smolak, 2006 ; Stice & Shaw, 2004 ; Summerbell et al, 2005 ).”
BackgroundReyes‐Rodríguez, M. L., Gulisano, M., Silva, Y., Pivarunas, B., Luna-Reyes, K. L., & Bulik, C. M. (2016) · Appetite · doi:10.1016/j.appet.2016.02.029 · Cited by 23
“Nutritional interventions are a common component of prevention and treatment programs for overweight, obesity, and disordered eating but, more often than not, past studies have relied on predominantly European American samples (Knowler et al., 2009; Stice & Shaw, 2004; Stice, Shaw, & Marti, 2006).”
Wilksch, S. M. (2010) · Clinical Psychologist · doi:10.1080/13284207.2010.500310 · Cited by 21
Bar, R. J., Cassin, S. E., & Dionne, M. M. (2017) · Eating Disorders · doi:10.1080/10640266.2017.1308731 · Cited by 25
“Eating disorder (ED) prevention programs may be an effective approach to reducing the risk of developing ED symptoms (Stice & Shaw, 2004; Stice, Shaw, & Marti, 2007).”
BackgroundHildebrandt, T., Shiovitz, R., Alfano, L., & Greif, R. (2008) · Body Image · doi:10.1016/j.bodyim.2008.04.007 · Cited by 24
“Dissonance based prevention programs continue to garner empirical support (Stice & Shaw, 2004) and the study of body deception may prove useful in improving these interventions.”
Cate, R., Khademi, M., Judd, P., & Miller, H. (2013) · Advances in Eating Disorders · doi:10.1080/21662630.2013.794497 · Cited by 20
“…Sherwood, Coller, & Hannan, 2000), but prevention programs have met with limited success, often failing to show any short-term or sustained decrease in body dissatisfaction and internalization of the thin ideal – two important predictors of EDs (Stice & Shaw, 2004; Stice, Shaw, & Marti, 2007).”
BackgroundSadeh‐Sharvit, S., Zubery, E., Mankovski, E., Steiner, E., & Lock, J. (2016) · Eating Disorders · doi:10.1080/10640266.2016.1153400 · Cited by 23
Eating disorder traits in obese children and adolescents
Lundstedt, G., Edlund, B., Engström, I., Thurfjell, B., & Marcus, C. (2006) · Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity · doi:10.1007/bf03327743 · Cited by 20
Svantorp-Tveiten, K. M. E., Torstveit, M. K., Rosenvinge, J. H., Sundgot‐Borgen, J., Friborg, O., Bratland‐Sanda, S., Pettersen, G., & Sundgot‐Borgen, J. (2021) · Mental Health & Prevention · doi:10.1016/j.mhp.2021.200225 · Cited by 19
Yager, Z. (2009) · The Journal of Student Wellbeing · doi:10.21913/jsw.v3i1.419 · Cited by 19
“This approach was chosen due to it’s consistent and recent success in clinical interventions (Stice and Shaw, 2004).”
BackgroundMethodBeintner, I., Jacobi, C., & Taylor, C. B. (2014) · Internet Interventions · doi:10.1016/j.invent.2014.03.001 · Cited by 19
“Nevertheless, the finding is in linewithfindings of previousmetaanalysis that showed that eating disorder prevention yields larger effects in young women than in adolescent girls (Muller and Stice, 2013; Stice and Shaw, 2004; Stice et al., 2007).”
BackgroundLinking body esteem to eating disorders among adolescents: A moderated mediation model
Li, Y. (2019) · Journal of Health Psychology · doi:10.1177/1359105319886048 · Cited by 21
“EDs are linked to severe impairments, seriously threaten both physical and mental health, and negatively impact individuals’ well-being (Stice and Shaw, 2004).”
BackgroundMathisen, T. F., Sundgot‐Borgen, J., Anstensrud, B., & Sundgot-Borgen, J. K. (2022) · Frontiers in Sports and Active Living · doi:10.3389/fspor.2022.727048 · Cited by 21
Gender and Military Contextual Risk Factors for Intimate Partner Aggression
Stander, V. A., Thomsen, C. J., Merrill, L. L., Rabenhorst, M. M., Crouch, J. L., & Milner, J. S. (2011) · Military Psychology · doi:10.1080/08995605.2011.616808 · Cited by 18
Sánchez‐Carracedo, D., López‐Guimerà, G., Fauquet, J., Barrada, J. R., Pàmias, M., Puntí, J., Querol, M., & Trepat, E. (2013) · BMC Public Health · doi:10.1186/1471-2458-13-955 · Cited by 18
“It was not explicitly presented as a disordered eating prevention program, as this covert approach has been found to yield better results [45,102].”
BackgroundResultDisordered eating in girls with Type 1 diabetes: Examining directions for prevention
Starkey, K., & Wade, T. D. (2010) · Clinical Psychologist · doi:10.1080/13284201003660101 · Cited by 18
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“However, research indicates that interactive programs (i.e., require active participation) are more effective at reducing ED pathology and risk factors (Stice & Shaw, 2004).”
BackgroundInfluentialWong, R. S. M., Chan, B., Lai, S. I., & Tung, K. T. S. (2024) · BJPsych Open · doi:10.1192/bjo.2024.795 · Cited by 21
“23 24 – 26 Current study Previous studies have mainly examined the effectiveness of eating disorder prevention programmes in reducing emotion-related risk factors, such as body dissatisfaction and dieting, 20,27 – 29 or the co-occurrence of obesity and eating disorders.”
Emotional Intelligence, Perceived Control, and Eating Disorders
Zysberg, L., & Tell, E. (2013) · SAGE Open · doi:10.1177/2158244013500285 · Cited by 17
“These conditions pose serious physical health threats as the emotional and psychological consequences of these behaviors undermine the individual’s well-being (e.g., Stice & Shaw, 2004).”
BackgroundTirlea, L., Truby, H., & Haines, T. P. (2013) · SpringerPlus · doi:10.1186/2193-1801-2-683 · Cited by 17
“Several meta-analyses (Stice and Shaw, 2004; Stice et al., 2007; Cororve Fingeret et al., 2006) have reported that for those at ‘high risk’ end of the spectrum interventions provided by trained professionals rather than teachers were more effective in obtaining long lasting and positive outcomes.”
BackgroundMethodInfluentialPrevention of negative body image, disordered eating, and eating disorders : an update
Levine, M. P., & Smolak, L. (2018) · doi:10.4324/9781315383040-1 · Cited by 17
Wynne, C., Comiskey, C. M., & McGilloway, S. (2015) · Psychology and Health · doi:10.1080/08870446.2015.1082560 · Cited by 25
“…strategies (see Cash et al., 2005; Goss & Allan, 2010) has been shown to produce sustained improvements in body image perception and mood, and has even led to weight loss in obese adults even though this was not the focus (Bacon & Aphramor, 2011; Hutchinson & Calland, 2011; Stice & Shaw, 2004).”
BackgroundPokrajac-Bulian, A., Živčić-Bećirević, I., Calugi, S., & Grave, R. D. (2006) · Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity · doi:10.1007/bf03327568 · Cited by 17
Prevention of Mental Disorders: Promises, Limitations, and Barriers
Rapee, R. M. (2008) · Cognitive and Behavioral Practice · doi:10.1016/j.cbpra.2007.08.001 · Cited by 18
Eating disorders prevention programs in Latin American countries: A systematic review
Dunker, K. L. L., de Carvalho, P. H. B., & Amaral, A. C. S. (2023) · International Journal of Eating Disorders · doi:10.1002/eat.23916 · Cited by 18
Self-Concept Clarity and Body Dissatisfaction
Vartanian, L. R., & Hayward, L. E. (2017) · Springer eBooks · doi:10.1007/978-3-319-71547-6_11 · Cited by 20
Expanding the Female Athlete Triad concept to address a public health issue
Wheatley, S., Khan, S., Székely, A., Naughton, D., & Petróczi, A. (2012) · Performance Enhancement & Health · doi:10.1016/j.peh.2012.03.001 · Cited by 14
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“Great strides have been made in the development of successful prevention programs, and researchers agree that the next phase of prevention research should begin to examine potential moderators of treatment outcome (Littleton & Ollendick, 2003; Stice & Shaw, 2004).”
BackgroundSchwartz, M. B., Thomas, J. J., Bohan, K. M., & Vartanian, L. R. (2006) · International Journal of Eating Disorders · doi:10.1002/eat.20301 · Cited by 16
“However, the appropriateness of the exploratory analyses and subsequent conclusions have been challenged.(2) In another study, Heinze et al.”
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Patel, V., Araya, R., Chatterjee, S., Chisholm, D., Cohen, A., Silva, M. J. D., Hosman, C. M. H., McGuire, H., Rojas, G., & van Ommeren, M. (2007) · Cited by 15
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Prediction of Social Comparison Based on Perfectionism, Self-Concept Clarity, and Self-Esteem
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“Research has shown that successful ED prevention programs are interactive, selective for risk groups, offered only to females, offered to participants aged over 15 and delivered by professionals [27,34].”
BackgroundAdametz, L., Richter, F., Mühleck, J., Wick, K., Strauss, B. M., & Berger, U. (2017) · PPmP - Psychotherapie · Psychosomatik · Medizinische Psychologie · doi:10.1055/s-0043-117878 · Cited by 14
Kant, R. M. N., Wong-Chung, A., Evans, E. H., Stanton, E. C., & Boothroyd, L. G. (2019) · Frontiers in Psychology · doi:10.3389/fpsyg.2019.02611 · Cited by 14
“Efforts to reduce eating disorder prevalence have found some success in the use of dissonancebased persuasion theories (Stice and Shaw, 2004; Becker and Stice, 2011).”
BackgroundResende, T. R. O., Almeida, M., Alvarenga, M. D. S., Brown, T. A., & de Carvalho, P. H. B. (2021) · Eating and Weight Disorders - Studies on Anorexia Bulimia and Obesity · doi:10.1007/s40519-021-01245-x · Cited by 14
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“To date, the majority of body image programs have been designed to reduce negative body image and prevent eating disorders (Stice & Shaw, 2004; Yager & O’Dea, 2008).”
BackgroundPOPS: a school-based prevention programme for eating disorders
Warschburger, P., Helfert, S., & Krentz, E. M. (2011) · Journal of Public Health · doi:10.1007/s10389-011-0425-3 · Cited by 14
“Stice and Shaw 2004; Fingeret et al. 2006; Stice et al. 2007) provide specific information on how to approach the prevention of eating disorders effectively.”
BackgroundInfluentialAllen, K. L., Byrne, S. M., Crosby, R. D., & Stice, E. M. (2016) · Behaviour Research and Therapy · doi:10.1016/j.brat.2016.08.019 · Cited by 14
Self-citationPrevention: A Report of Progress and Momentum into the Future.
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Reduktion von Risikofaktoren für gestörtes Essverhalten:
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Changing behaviors: Using norms to promote physical activity for type 2 diabetes patients
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REbeL Peer Education: A model of a voluntary, after-school program for eating disorder prevention
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Enhancing Positive Body Image in Women: An Evaluation of a Group Intervention Program
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Helping the “couch potato”: A cognitive dissonance approach to increasing exercise in the elderly
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Acceptability of programs for the prevention of eating disorders
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Gaze behaviour, body image in women and online apparel shopping
Hollett, R. C., Panaia, P. M., & Smart, A. H. (2023) · International Journal of Consumer Studies · doi:10.1111/ijcs.12977 · Cited by 12
Rosewall, J. K., Gleaves, D. H., & Latner, J. D. (2019) · The Journal of Early Adolescence · doi:10.1177/0272431619837385 · Cited by 12
“Researchers have recommended that prevention programs are most effective when they are focused on reducing established risk factors, targeting those with higher EP, and when implemented at a younger age (McVey & Davis, 2002; Stice & Shaw, 2004).”
BackgroundMonthuy‐Blanc, J., Corno, G., & Chabake, S. A. (2023) · Frontiers in Psychology · doi:10.3389/fpsyg.2023.1139261 · Cited by 16
“, 2019) or the risk to be fascinating by alarmist message about complications of eating disorders (e.g., induced vomiting; Stice and Shaw, 2004; Noordenbos, 2016; Monthuy-Blanc et al., 2020).”
BackgroundPrävention psychischer Störungen
Junge‐Hoffmeister, J. (2009) · Springer eBooks · doi:10.1007/978-3-540-79545-2_50 · Cited by 12
Blakey, S. M., Reuman, L., Buchholz, J. L., & Abramowitz, J. S. (2017) · Body Image · doi:10.1016/j.bodyim.2017.06.003 · Cited by 13
Disordered eating in the context of Self-determination theory
Hricová, L., Orosová, O., & Bačíková-Slešková, M. (2018) · Current Psychology · doi:10.1007/s12144-018-9782-1 · Cited by 15
Deutschsprachige Präventionsprogramme für Essstörungen – Ein systematisches Review
Pickhardt, M., Adametz, L., Richter, F., Strauss, B. M., & Berger, U. (2018) · PPmP - Psychotherapie · Psychosomatik · Medizinische Psychologie · doi:10.1055/s-0043-124766 · Cited by 12
“Psychoedukative Anteile und erfolgreiche Wissensvermittlung allein erwiesen sich jedoch nicht als ausreichend wirksam in der Prävention von Essstörungen [11].”
Primärprävention bei Essstörungen
Berger, U. (2006) · Psychotherapeut · doi:10.1007/s00278-006-0489-7 · Cited by 12
Simone, M., & Lockhart, G. (2016) · Journal of American College Health · doi:10.1080/07448481.2016.1188106 · Cited by 17
REbeL peer education: A model of a voluntary, after-school program for eating disorder prevention
Breithaupt, L. E., Eickman, L., Byrne, C. E., & Fischer, S. F. (2016) · Eating Behaviors · doi:10.1016/j.eatbeh.2016.10.010 · Cited by 12
Szabó, K., Czeglédi, E., Babusa, B., Szumska, I., Túry, F., Sándor, I., & Bauer, S. (2015) · European Eating Disorders Review · doi:10.1002/erv.2345 · Cited by 11
Effect of animated movie in combating child sleep health problems
Surani, S., Surani, Z., Sadasiva, S., Surani, Z., Khimani, A., & Surani, S. S. (2015) · SpringerPlus · doi:10.1186/s40064-015-1130-4 · Cited by 12
“Interactive programs with student participation are more effective than brief lecture-style programs in changing behavior (Clarke et al. 1993; Stice and Shaw 2004).”
BackgroundDiedrichs, P. C., & Halliwell, E. (2012) · Oxford University Press eBooks · doi:10.1093/oxfordhb/9780199580521.013.0038 · Cited by 13
Jiang, Y.-P., Li, X.-M., Harrison, S., Zhang, J.-J., Qiao, S., Zhao, J.-F., & Zhao, G.-X. (2022) · Journal of Child and Family Studies · doi:10.1007/s10826-022-02236-x · Cited by 8
“Girls have been suggested to be more likely to experience anxiety at school than boys (Frawley et al., 2014; Freudenthaler et al., 2008), which, in turn, may make them more motivated to participate in the intervention and have more room to show symptom reductions (Stice & Shaw, 2004).”
BackgroundForbes, J., Paxton, S. J., & Yager, Z. (2023) · Body Image · doi:10.1016/j.bodyim.2023.06.001 · Cited by 10
Jáuregui‐Lobera, I. (2010) · International Journal of General Medicine · doi:10.2147/ijgm.s13056 · Cited by 10
Barrett, S. L., Petrie, T. A., Voelker, D. K., & Jackson, R. (2022) · Body Image · doi:10.1016/j.bodyim.2022.08.009 · Cited by 10
Banerjee, S. C., & Kubey, R. W. (2012) · Wiley eBooks · doi:10.1002/9781444361506.wbiems994 · Cited by 12
Monthuy‐Blanc, J., Faghihi, U., Fardshad, M. N. G., Corno, G., Iceta, S., St-Pierre, M.-J., & Bouchard, S. (2023) · Journal of Clinical Medicine · doi:10.3390/jcm12165172 · Cited by 13
“In addition„ these programs should focus on protective factors, such as positive physical self-perceptions, in an ecological environment [83,85,86].”
BackgroundEating Disorders and Self-Esteem
Welch, E., & Ghaderi, A. (2012) · Springer eBooks · doi:10.1007/978-1-4614-4130-4_3 · Cited by 9
Ito, H., Murayama, Y., Katagiri, M., Nakajima, S., Hamada, M., Tanaka, Y., Noda, W., Takayanagi, N., & Tsujii, M. (2016) · The Japanese Journal of Educational Psychology · doi:10.5926/jjep.64.170 · Cited by 9
La promotion d’une image corporelle positive chez les jeunes
Carrard, I., Torre, S. B. D., & Levine, M. P. (2019) · Santé Publique · doi:10.3917/spub.194.0507 · Cited by 9
Quality of randomized controlled trials in eating disorder prevention
Watson, H. J., Goodman, E. L., McLagan, N. B., Joyce, T., French, E., Willan, V., & Egan, S. J. (2017) · International Journal of Eating Disorders · doi:10.1002/eat.22712 · Cited by 9
“On the grounds that intervention effects can be statistically significant without being clinically significant, they encouraged prevention researchers to include analyses of clinically significant change (Stice & Shaw, 2004).”
BackgroundMethodInfluential
Metadata
- Authors
- Stice, E., & Shaw, H.
- Affiliations
- The University of Texas at Austin (US)
- Venue
- Psychological Bulletin
- Published
- 2004
- Volume
- 130
- Issue
- 2
- Pages
- 206-227
- ISSN
- 0033-2909 (ISSN-L)
- 1939-1455
- OpenAlex
- W2135258436
- Cited by
- 510
- References
- 110
- Citations by year
- 2026: 6 · 2025: 3 · 2024: 8 · 2023: 14 · 2022: 17 · 2021: 17 · 2020: 11 · 2019: 20 · 2018: 16 · 2017: 22 · 2016: 26 · 2015: 26 · 2014: 26 · 2013: 25 · 2012: 27
- FWCI
- 5.83
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Psychological Bulletin (publishedVersion)
- PubMed (publishedVersion)
- Funders
- National Institute of Mental Health (MH 01708, MH64560, K01MH001708, MH/DK61957, R01MH064560)
- Topics
- Social Sciences › Psychology › Clinical Psychology › Eating Disorders and Behaviors
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Social Sciences › Psychology › Experimental and Cognitive Psychology › Anxiety, Depression, Psychometrics, Treatment, Cognitive Processes
- Keywords
- eating disorder prevention, prevention programs, eating pathology, psychoeducation, intervention effects, methodological quality, trial design, theoretical rationale
- MeSH terms
- Feeding and Eating Disorders, Female, Humans, Male, Mental Health Services, Program Evaluation
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