The DOI matches its Crossref record; 32 of the 32 references it cites were found in a registry or an index.
Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content
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Cites
Cook, S., Weitzman, M., Auinger, P., Nguyen, M., & Dietz, W. H. (2003) · Archives of Pediatrics & Adolescent Medicine · doi:10.1001/archpedi.157.8.821 · Cited by 2,326
The Inverse Relation between Fish Consumption and 20-Year Mortality from Coronary Heart Disease
Kromhout, D., Bosschieter, E. B., & Coulander, C. D. L. (1985) · New England Journal of Medicine · doi:10.1056/nejm198505093121901 · Cited by 2,177
Preventing Childhood Obesity: Health in the Balance: (407782005-001)
Koplan, J. P., National Academy of Sciences; National Academics Center for Education, Liverman, C. T., & Kraak, V. A. (2004) · PsycEXTRA Dataset · doi:10.1037/e407782005-001 · Cited by 1,378
Elfhag, K., & Rössner, S. (2005) · Obesity Reviews · doi:10.1111/j.1467-789x.2005.00170.x · Cited by 1,343
Fish consumption and the 30-year risk of fatal myocardial infarction
Daviglus, M. L., Stamler, J., Orencia, A. J., Dyer, A. R., Liu, K., Greenland, P., Walsh, M. K., Morris, D., & Shekelle, R. B. (1997) · New England Journal of Medicine · doi:10.1056/nejm199704103361502 · Cited by 902
Burdge, G. C., & Wootton, S. A. (2002) · British Journal Of Nutrition · doi:10.1079/bjn2002689 · Cited by 812
Nordic Nutrition Recommendations 2012
Nordic Council of Ministers, N. C. O. M. (2008) · Nordic Nutrition Recommendations 2012 · doi:10.6027/nord2014-002 · Cited by 629
Burdge, G. C., Jones, A. E., & Wootton, S. A. (2002) · British Journal Of Nutrition · doi:10.1079/bjn2002662 · Cited by 598
Prevalence of physical activity during leisure time in the European Union
ANGEL MARTÍNEZ-GONZÁLEZ, M., JAVIER VARO, J., LUIS SANTOS, J., DE IRALA, J., GIBNEY, M., KEARNEY, J., & ALFREDO MARTÍNEZ, J. (2001) · Medicine & Science in Sports & Exercise · doi:10.1097/00005768-200107000-00011 · Cited by 395
Flachs, P., Horakova, O., Brauner, P., Rossmeisl, M., Pecina, P., Franssen-van Hal, N., Ruzickova, J., Sponarova, J., Drahota, Z., Vlcek, C., et al. (2005) · Diabetologia · doi:10.1007/s00125-005-1944-7 · Cited by 388
Cited by
Neighborhood Food Environment and Walkability Predict Obesity in New York City
Rundle, A., Neckerman, K. M., Freeman, L., Lovasi, G. S., Purciel, M., Quinn, J., Richards, C., Sircar, N., & Weiss, C. (2009) · Environmental Health Perspectives · doi:10.1289/ehp.11590 · Cited by 411
Omega-3 fatty acids in obesity and metabolic syndrome: A mechanistic update
Albracht-Schulte, K., Kalupahana, N. S., Ramalingam, L., Wang, S., Rahman, S. M., Robert-McComb, J., & Moustaid-Moussa, N. (2018) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2018.02.012 · Cited by 355
“This suggests that variations in weight loss benefits may not depend solely on variations in n-3 PUFA dosages from study to study [76].”
Backgroundω-3 and ω-6 Polyunsaturated Fatty Acids, Obesity and Cancer
D’Angelo, S., Motti, M. L., & Meccariello, R. (2020) · Nutrients · doi:10.3390/nu12092751 · Cited by 250
Long-Chain Omega-3 Polyunsaturated Fatty Acids May Be Beneficial for Reducing Obesity—A Review
Buckley, J. D., & Howe, P. R. C. (2010) · Nutrients · doi:10.3390/nu2121212 · Cited by 229
Anti‐obesity effects of long‐chain omega‐3 polyunsaturated fatty acids
Buckley, J. D., & Howe, P. R. C. (2009) · Obesity Reviews · doi:10.1111/j.1467-789x.2009.00584.x · Cited by 213
Metadata
- Authors
- Thorsdottir, I., Tomasson, H., Gunnarsdottir, I., Gisladottir, E., Kiely, M., Parra, M. D., Bandarra, N. M., Schaafsma, G., & Martinéz, J. A.
- Venue
- International Journal of Obesity
- Published
- 2007-05-15
- Volume
- 31
- Issue
- 10
- Pages
- 1560-1566
- ISSN
- 0307-0565 (ISSN-L)
- 1476-5497
- OpenAlex
- W2072420779
- Cited by
- 262
- References
- 32
- FWCI
- 15.33
- Type
- journal article
- Language
- en
- Open access
- green
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- CoChat. (2026). Citation check: Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content. https://app.cochat.ai/papers/10.1038/sj.ijo.0803643
- The paper
- Thorsdottir, I., Tomasson, H., Gunnarsdottir, I., Gisladottir, E., Kiely, M., Parra, M. D., Bandarra, N. M., Schaafsma, G., & Martinéz, J. A. (2007). Randomized trial of weight-loss-diets for young adults varying in fish and fish oil content. International Journal of Obesity. https://doi.org/10.1038/sj.ijo.0803643
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
