The DOI matches its Crossref record; 7 of the 7 references it cites were found in a registry or an index.
Fishing through marine food webs
Abstract
A recurring pattern of declining mean trophic level of fisheries landings, termed “fishing down the food web,” is thought to be indicative of the serial replacement of high-trophic-level fisheries with less valuable, low-trophic-level fisheries as the former become depleted to economic extinction. An alternative to this view, that declining mean trophic levels indicate the serial addition of low-trophic-level fisheries (“fishing through the food web”), may be equally severe because it ultimately leads to conflicting demands for ecosystem services. By analyzing trends in fishery landings in 48 large marine ecosystems worldwide, we find that fishing down the food web was pervasive (present in 30 ecosystems) but that the sequential addition mechanism was by far the most common one underlying declines in the mean trophic level of landings. Specifically, only 9 ecosystems showed declining catches of upper-trophic-level species, compared with 21 ecosystems that exhibited either no significant change ( n = 6) or significant increases ( n = 15) in upper-trophic-level catches when fishing down the food web was occurring. Only in the North Atlantic were ecosystems regularly subjected to sequential collapse and replacement of fisheries. We suggest that efforts to promote sustainable use of marine resources will benefit from a fuller consideration of all processes giving rise to fishing down the food web.
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Cites
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Myers, R. A., & Worm, B. (2003) · Nature · doi:10.1038/nature01610 · Cited by 2,969
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Beaugrand, G., Brander, K. M., Alistair Lindley, J., Souissi, S., & Reid, P. C. (2003) · Nature · doi:10.1038/nature02164 · Cited by 1,284
Collapse and conservation of shark populations in the Northwest Atlantic
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Collapse and recovery of marine fishes
Hutchings, J. A. (2000) · Nature · doi:10.1038/35022565 · Cited by 912
Systematic distortions in world fisheries catch trends
Watson, R., & Pauly, D. (2001) · Nature · doi:10.1038/35107050 · Cited by 646
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Ecological extinction and evolution in the brave new ocean
Jackson, J. B. C. (2008) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.0802812105 · Cited by 611
Human behaviour: the key source of uncertainty in fisheries management
Fulton, E. A., Smith, A. D. M., Smith, D. C., & van Putten, I. E. (2011) · Fish and Fisheries · doi:10.1111/j.1467-2979.2010.00371.x · Cited by 572
Infectious diseases following natural disasters: prevention and control measures
Kouadio, I. K., Aljunid, S., Kamigaki, T., Hammad, K., & Oshitani, H. (2012) · Expert Review of Anti-infective Therapy · doi:10.1586/eri.11.155 · Cited by 546
Sea cucumber fisheries: global analysis of stocks, management measures and drivers of overfishing
Purcell, S. W., Mercier, A., Conand, C., Hamel, J., Toral‐Granda, M. V., Lovatelli, A., & Uthicke, S. (2013) · Fish and Fisheries · doi:10.1111/j.1467-2979.2011.00443.x · Cited by 494
Effects of stocking-up freshwater food webs
EBY, L., ROACH, W., CROWDER, L., & STANFORD, J. (2006) · Trends in Ecology & Evolution · doi:10.1016/j.tree.2006.06.016 · Cited by 366
Metadata
- Authors
- Essington, T. E., Beaudreau, A. H., & Wiedenmann, J.
- Venue
- Proceedings of the National Academy of Sciences
- Published
- 2006-02-15
- Volume
- 103
- Issue
- 9
- Pages
- 3171-3175
- ISSN
- 0027-8424 (ISSN-L)
- 1091-6490
- OpenAlex
- W2010588943
- Cited by
- 457
- References
- 7
- FWCI
- 19.47
- Type
- journal article
- Language
- en
- Open access
- closed
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- Essington, T. E., Beaudreau, A. H., & Wiedenmann, J. (2006). Fishing through marine food webs. Proceedings of the National Academy of Sciences. https://doi.org/10.1073/pnas.0510964103
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.