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The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function
Open accessAbstract
1. The effect of dietary fibre digestion in the human gut on its ability to alter bowel habit and impair mineral absorption has been investigated using the technique of metabolic balance. 2. Five healthy male students were studied for 9 weeks under controlled dietary conditions and during the last 6 weeks they took 36 g pectin/d. Bowel habit, transit through the gut, faecal fibre excretion, calcium balance and faecal composition were measured. 3. During the control period only 15% of the dietary fibre ingested was excreted in the stools and when pectin was added to the diet there was no increase in fibre excretion. Stool frequency and mean transit time were unchanged by pectin but stool wet weight increased by 33% and faecal excretion increased (%) for fatty acids 80, nitrogen 47, total dry matter 28 and bile acids 35. Ca balance remained unchanged. 4. It may be concluded from these results that dietary fibre is largely metabolized in the human gut and dietary pectin completely so. This could explain its lack of effect on bowel habit and Ca balance. Other changes in the faeces may be related to an increase in bacterial mass.
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Citations
Cited by
Short chain fatty acids in the human colon.
Cummings, J. H. (1981) · Gut · doi:10.1136/gut.22.9.763 · Cited by 1,043
Self-citationTHE MICROBIAL CONTRIBUTION TO HUMAN FAECAL MASS
Stephen, A. M., & Cummings, J. H. (1980) · Journal of Medical Microbiology · doi:10.1099/00222615-13-1-45 · Cited by 545
Self-citationFermentation in the human large intestine and the available substrates
Cummings, J. H., & Englyst, H. N. (1987) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/45.5.1243 · Cited by 490
Self-citationFecal weight, colon cancer risk, and dietary intake of nonstarch polysaccharides (dietary fiber)
Cummings, J. H., Bingham, S. A., Heaton, K. W., & Eastwood, M. A. (1992) · Gastroenterology · doi:10.1016/0016-5085(92)91435-7 · Cited by 462
Self-citationLopez-Siles, M., Khan, T. M., Duncan, S. H., Harmsen, H. J. M., Garcia-Gil, L. J., & Flint, H. J. (2012) · Applied and Environmental Microbiology · doi:10.1128/aem.06858-11 · Cited by 433
Metadata
- Authors
- Cummings, J. H., Southgate, D. A. T., Branch, W. J., Wiggins, H. S., Houston, H., Jenkins, D. J. A., Jivraj, T., & Hill, M. J.
- Venue
- British Journal of Nutrition
- Publisher
- Cambridge University Press (CUP)
- Published
- 1979-05
- Volume
- 41
- Issue
- 3
- Pages
- 477-485
- ISSN
- 0007-1145 (ISSN-L)
- 1475-2662
- OpenAlex
- W2049766363
- Cited by
- 284
- References
- 0
- FWCI
- 11.79
- Type
- journal article
- Language
- en
- Open access
- bronze
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- Cummings, J. H., Southgate, D. A. T., Branch, W. J., Wiggins, H. S., Houston, H., Jenkins, D. J. A., Jivraj, T., & Hill, M. J. (1979). The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function. British Journal of Nutrition. https://doi.org/10.1079/bjn19790062
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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