EPIC–Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK
Davey, Gwyneth K, Spencer, Elizabeth A, Appleby, Paul N, Allen, Naomi E, Knox, Katherine H, Key, Timothy J·2003·Public Health Nutrition
Cited by (581)
Items 401–500 of 581
- Comparison of nutritional status between lacto-ovo vegetarian and non-vegetarian Jordanian adultsAseel Al-Ma’aitah, Reema Tayyem · 2021 · Nutrition & Food Science
- The association between animal protein, plant protein, and their substitution with bladder cancer risk: a pooled analysis of 10 cohort studiesSara Beigrezaei, Mostafa Dianatinasab, Amin Salehi‐Abargouei, Mohammad Fararouei, Ali Akbari-Beni, Maree T. Brinkman, Emily White, Elisabete Weiderpass, Florence Le Calvez‐Kelm, Marc James Gunter et al. · 2024 · European Journal of Nutrition
- Gesundheitliche Aspekte des FleischkonsumsEvelyne Battaglia Richi, Beatrice Baumer, Beatrice Conrad, Roger Darioli, Alexandra Schmid, Ulrich Bernd Keller · 2015 · Swiss Medical Forum ‒ Schweizerisches Medizin-Forum
- Sprint Interval Exercise Performance in VegansAstrid Pfeiffer, Fabiano Tomazini, Rômulo Bertuzzi, Adriano Eduardo Lima‐Silva · 2021 · Journal of the American Nutrition Association
- Postura de la Asociación Americana de Dietética: dietas vegetarianasWinston J. Craig, Ann Reed Mangels · 2010 · Actividad Dietética
- Influence of dietary habits on blood pressure in preadolescent boys of Coastal Karnataka.Bhima Bhat, Jnaneshwara P. Shenoy, Aswini R Dutt, Satish Kumar, B Kalpana, Shankar Bhat, Udayshanker Shet · 2012 · National Journal of Physiology Pharmacy and Pharmacology
- Comparisons of 6-n-Propylthiouracil (PROP) Sensitivity, Food Liking and Food Intake between Vegetarian and Non-Vegetarian WomenChoi, Sung-Eun · 2015 · Journal of Obesity & Weight loss Therapy
- Trajectories of plant-based dietary patterns and their sex-specific associations with cardiometabolic health among young Australian adultsLaura E. Marchese, Sarah A. McNaughton, Gilly A. Hendrie, Priscila Pereira Machado, Therese A. O’Sullivan, Lawrence Joseph Beilin, Trevor Anthony Mori, Kacie Marie Dickinson, Katherine Mary Livingstone · 2025 · International Journal of Behavioral Nutrition and Physical Activity
- Cancer Risk and Vegetarian DietsTimothy J. Key · 2017 · Elsevier eBooks
- Vegan vs. omnivore diets paradox: A whole-metagenomic approach for defining metabolic networks during the race in ultra-marathoners- a before and after study designAslı Devrim-Lanpir, Havvanur Yoldaş İlktaç, Katharina Wirnitzer, Lee Hill, Thomas Johannes Rosemann, Beat Knechtle · 2021 · PLoS ONE
- Spine, hip, and femoral neck bone mineral density in relation to vegetarian type and status among Taiwanese adultsTzu-Liang Hsu, Ying‐Hsiang Chou, Chien‐Chang Ho, Disline Manli Tantoh, Wen‐Yu Lu, Chia-Chi Lung, Cheng‐Feng Jan, Lee Wang, Yung‐Po Liaw · 2023 · Archives of Osteoporosis
- Intake of foods high in saturated fats, vegetarian dietary pattern, and sociodemographic characteristics associated with body weight in Peruvian university studentsJacksaint Saintila, Percy G. Ruiz Mamani, Cristian Ramos‐Vera, Antonio Serpa‐Barrientos, Susan M. Oblitas-Guerrero, Isabel Graciela Lizárraga de Maguiña, Yaquelin E. Calizaya-Milla · 2024 · Frontiers in Nutrition
- Dietary climate impact correlates ambiguously with health biomarkers– a randomised controlled trial in healthy Finnish adultsMerja Saarinen, Tiina Pellinen, Joel Kostensalo, Jouni I. Nousiainen, Katri Joensuu, Suvi T. Itkonen, Anne‐Maria Pajari · 2025 · European Journal of Nutrition
- Risk of ischaemic heart disease among British vegetarians and non-vegetarians: results from the EPIC-Oxford cohort studyFrancesca L. Crowe, Paul N Appleby, Ruth C. Travis, Timothy J. Key · 2012 · Proceedings of The Nutrition Society
- VEJETARYEN DİYETLERDE BESİN TÜKETİMLERİ VE BEDEN KÜTLE İNDEKSİ FARKLILIKLARIYonca Sevim, Gökçe DERLİ · 2022 · Samsun Sağlık Bilimleri Dergisi
- Nutritional Status of Vegetarian Patients Before and After Bariatric Surgery: a Monocentric Retrospective Observational Case–Control StudyAurélie Phan, Mirella P. Hage, Ramona Zaharia, Marie Vigan, Séverine Coursault, Sandy M. B. Wilson, Elodie Gabali, Loïc Foussier, Karina Vychnevskaia, Marie‐Laure Raffin‐Sanson et al. · 2023 · Obesity Surgery
- Vitamin D Deficiency and Its Health Consequences in Northern EuropeLeif Mosekilde · 2010 · Humana Press eBooks
- Nutritional intake of various groups of Flemish vegetariansPeter Deriemaeker, Katrien Alewaeters, Marcel Hebbelinck, Peter Clarys · 2011 · Archives of Public Health
- Bone Health and Vegan DietsKelsey McKee Mangano, Katherine L. Tucker · 2017 · Elsevier eBooks
- Nutritional intake of university employees’João P. M. Lima, Sofia Almeida Costa, Ada Margarida Correia Nunes da Rocha · 2018 · British Food Journal
- VEGETARIAN DIET AND MICRONUTRIENTSТатьяна Викторовна Коробейникова · 2018 · Trace Elements in Medicine (Moscow)
- Vegetarian AthletesJing Zhou, Jia Li, Wayne W. Campbell · 2018 · Elsevier eBooks
- Serum homocysteine level in vegetariansin District Tharparker, SindhDraneel Kapoor Rathi, Nudrat Anwar Zuberi, Muhammad Imran Rathore, Mukhtiar Baig · 2014 · Pakistan Journal of Medical Sciences
- Calcium and Vitamin DEnette Larson‐Meyer · 2013 · Wiley eBooks
- Road Traffic Noise, Blood Pressure and Heart Rate: Pooled Analyses of Harmonized Data from 91,718 ParticipantsWilma L. Zijlema, Yutong Samuel Cai, Dany Doiron, Stéphane Mbatchou, Isabel Fortier, John Gulliver, David W. Morley, Kees de Hoogh, Susan Hodgson, Paul Elliott et al. · 2016 · ISEE Conference Abstracts
- Knowledge of and attitudes towards vegan and vegetarian diets amongst students at a university located in rural PolandAgnieszka Panasiuk, Kamil Konrad Hozyasz · 2025 · Nutrition and Health
- Leveraging cancer metabolism to translate into effective therapeuticsJie Xu, Linlin Guo, Yi Wang, Xiaoping Li, Ping Yi, Chunming Cheng · 2025 · Seminars in Cancer Biology
- Association Between Vegetarian Diet and Bone Mineral Density Assessed by Quantitative Ultrasound in Young Adult WomenDarina Falbová, Simona Sulis, Petra Švábová, Alexandra Hozáková, Lenka Vorobeľová · 2026 · American Journal of Human Biology
- A Comprehensive Investigation into the Relationship between Dietary Therapy Strategies for Metabolic Illnesses and the Underlying Myriad FactorsPrabin Kusmy, Rashmi Saxena Pal, MVNL Chaitanya, Yogendra Pal · 2023 · Current Nutrition & Food Science
- Bone mineral density and body composition in Australians following plant-based diets vs. regular meat dietsGrace Austin, Jessica J. A. Ferguson, Shaun Eslick, Christopher J. Oldmeadow, Lisa G. Wood, Manohar L. Garg · 2024 · Frontiers in Nutrition
- Effect of Kaishora Guggulu and Madhusnuhi Rasayana in the management of gout (Vatarakta): An open-label single-arm prospective studyPurnendu Panda, Guru Charan Bhuyan, M. M. Rao, Babita Yadav, Bhagwan Sahai Sharma, Shruti Khanduri, Rakesh Kumar Rana, Narayanam Srikanth · 2024 · Journal of Research in Ayurvedic Sciences
- Studying the Role of Vegetarianism as a Potential Strategy for Cancer Prevention and Treatment, a Bibliometric AnalysisMaria Chrysafi, Maria Gialeli, Constantinos Giaginis, Andreas Y. Troumbis, Georgios K. Vasios · 2025 · Epidemiologia
- Profilaxis con vitamina DAgustina Alonso Álvarez, Venancio Martínez Suárez, J. Dalmau Serra · 2011 · Boletín de Pediatría
- Vegetarian AthletesJing Zhou, Jia Li, Wayne W. Campbell · 2013 · Elsevier eBooks
- Glycaemic index and glycaemic load of selected packaged vegan foodsAylin Bayındır Gümüş, Alev Keser, Murat Gökgöz, Aşkın Güngüneş · 2024 · Nutrition Bulletin
- Vegetarian Diets in PregnancyAnn Reed Mangels · 2008 · Humana Press eBooks
- Does Religious Fasting Have a Protective Role against Metabolic Syndrome in Individuals Aged >50 Years?Άννα Κοκκινοπούλου, Ioannis G. Pagkalos, Nikolaos E. Rodopaios, Alexandra-Aikaterini Koulouri, Eleni Vasara, Sousana Κ. Papadopoulou, Petros Skepastianos, Maria N. Hassapidou, Anthony G. Kafatos · 2023 · Nutrients
- L’alimentation végétarienneF Lamisse · 2013 · Médecine des Maladies Métaboliques
- Comparison of Nutrient Intakes for Vegetarians, Non-Vegetarians, and Dieters: Results from the National Health and Nutrition Examination Survey 1999-2004Bonnie Farmer, Alice Jo Rainville, George Uldis Liepa, Brian T. Larson, Victor L. III Fulgoni · 2009 · Journal of the American Dietetic Association
- Practical tips for preparing healthy and delicious plant-based mealsSue Radd‐Vagenas, Kate A Marsh · 2012 · The Medical Journal of Australia
- Dietary Patterns in Plant-Based, Vegetarian, and Omnivorous DietsStephen Walsh, Marcel Hebbelinck, Peter Deriemaeker, Peter Clarys · 2017 · Elsevier eBooks
- Short-Term Dietary Oatmeal Interventions in Adults With Type 2 Diabetes: A Forgotten ToolMaximilian Andreas Storz, Federica Iraci · 2019 · Canadian Journal of Diabetes
- Plant-based diets: human and planetary healthN. S. Karamnova, O. V. Izmailova, Olga B. Shvabskaya, Oksana M. Drapkina · 2022 · Russian Journal of Preventive Medicine
- Diet and CancerLivia S. A. Augustin, Concetta Montagnese, Ilaria Calabrese, Giuseppe Porciello, Elvira Palumbo, Sara Vitale, Stephanie K. Nishi · 2018 · Elsevier eBooks
- Maternal Micronutrient Deficiencies in Early Pregnancy and Infant Nutritional Status in Urban South IndiaTinu Mary Samuel · 2013 · Tampere University Institutional Repository (Tampere University)
- Food consumption pattern and dietary diversity of a vegetarian population in GhanaMatilda Asante, Benjamin Atta Frimpong, Freda Dzifa Intiful, Portia Nkumsah‐Riverson, Somah A. Nkansah, Boadiwaa Ofori-Amanfo, Yaunuick Y. Dogbe, George Awuku Asare · 2021 · Ghana Medical Journal
- Nutritional Considerations for Dialysis Vegetarian Patients, Part OneBrittany Sparks · 2018 · Journal of Renal Nutrition
- Substituting animal protein foods with plant protein foods influences vitamin B12 and folate statuses in a multiethnic Asian populationYu Qi Lee, Airu Chia, Xueling Sim, Rob M van Dam, Mary Foong‐Fong Chong · 2025 · European Journal of Nutrition
- Comparative evaluation of legume and yeast protein powder supplements: nutritional composition, protein quality, and functional characteristicsHyun-A An, Jeung‐Hee Lee · 2025 · International Journal of Food Science & Technology
- The role of protein quality in designing sustainable food systemsShiksha Adhikari, Ollie van Hal, Benjamin van Selm, Thom Huppertz, I.J.M. de Boer · 2026 · Scientific Reports
- Beyond the bare minimum: the case for revised physical activity guidelines and protein intake recommendations that maximise healthspanChris Macdonald · 2026 · Frontiers in Nutrition
- Dietary pattern modifies associations between dietary factors and pace of epigenetic agingDeana M. Ferreri, Nanette Virginia Lopez, Jay T. Sutliffe, Chloe A. Sutliffe, Ryan Smith, Natàlia Carreras-Gallo, Varun Bhamidipati Dwaraka, Kirsten Seale, Joel Fuhrman · 2026 · Frontiers in Nutrition
- INGESTÃO PROTEICA E NECESSIDADES NUTRICIONAIS DE UNIVERSITÁRIOS VEGETARIANOSElisiane Teixeira Rezende, Samantha Estela Godinho, Ana Cláudia Nogueira de Melo Souza, Lívia Garcia Ferreira · 2015 · Revista de Atenção à Saúde
- Status kesehatan dan asupan mikronutrien vegetarian dan nonvegetarian di BaliNi Ketut Sutiari, Ali Khomsan, Hadi Riyadi, Faisal Anwar, Desak Putu Yuli Kurniati, Widya Astuti · 2021 · Jurnal Gizi Klinik Indonesia
- Türkiye’de Yaşayan Vegan - Vejetaryen Bireylerin Beslenme Durumlarının Kıyaslanması Üzerine Pilot Bir ÇalışmaTuğçe Nur Balcı, Zeynep Göktaş · 2023 · Journal of Nutrition and Dietetics
- Differences in dietary acceptability, restraint, disinhibition, and hunger among African American participants randomized to either a vegan or omnivorous soul food dietGabrielle M. Turner‐McGrievy, Sara Wilcox, Edward A. Frongillo, Yesil Kim, Nkechi Okpara, Mary J. Wilson · 2024 · Appetite
- Vegane Ernährung – gesundheitliche Vorteile und RisikenMargrit Richter, Christina Breidenassel · 2016 · Public Health Forum
- Particularidades da abordagem nutricional no atleta vegetarianoMaria Inês Monteiro, Helena Trigueiro, Marcia Ribeiro Gonçalves · 2020 · Acta Portuguesa de Nutrição
- Macronutrient and micronutrient intake in vegetarian and non-vegetarian groups of young adultsRena Anindya, Ervina Ervina · 2024 · IOP Conference Series Earth and Environmental Science
- Impact of vegan diet on pregnancy outcomeJoanna Magryś, Patrycja Bronowicka-Adamska · 2025 · Nutrition Clinique et Métabolisme
- A Better and Cheaper Culture Medium for Isolation of Lactic Acid Bacteria from Milk and its ProductsAmar Prakash Garg, Anchal Bamal, Rashmi Goley · 2025 · Biosciences Biotechnology Research Asia
- Vegetarian Dietary Patterns: Mortality, Colorectal Cancer, and Food ConsumptionMichael J. Orlich · 2014 · The Scholars Repository - LLU (Loma Linda University)
- Comparison of the Consumption of N-3 and N-6 Acids by Adults Following a Vegetarian and Traditional DietMarcin Łukasiewicz, Agnieszka Filipiak‐Florkiewicz, Adam Florkiewicz, Kinga Topolska, Gabriela Zięć, Barbara Czosnowska · 2020 · International Electronic Conference on Foods (Foods)
- Plant-based milks: the dental perspectiveOliver Sumner, Lucy A. L. Burbridge · 2021 · BDJ Team
- Vitamin D Deficiency in Proximal Femur FracturesUtkarsh Singh, Punit Tiwari, Navneet Singh, Guncha Kalia, Bhupinder Singh Brar · 2022 · Journal of Orthopaedic Diseases and Traumatology
- Adoption of a Short-Term (4-Week) Vegan Diet as Part of ‘Veganuary’ Significantly Reduces Saturated Fatty Acid (SFA), Cholesterol, B12, and Iodine Intake in Omnivorous Individuals—An Observational StudyElizabeth Rose Eveleigh, Lisa J. Coneyworth, Jim Craigon, Simon J. M. Welham · 2023 · Nutrients
- Estado nutricional, estilo de vida e risco cardiovascular de ovolactovegetarianos e onívorosKeila Fernandes Dourado, Florisbela de Arruda Câmara e Siqueira Campos, Siqueira Campos, Hernando Flores Rojas, Shirley Kelly dos Santos Simões, Leonardo Pereira de Siqueira · 2025 · Archivos Latinoamericanos de Nutrición
- Vegetarian practices, body composition and dietary intake among Hindus and Buddhists in Kuching, Sarawak, MalaysiaCheah Whye Lian, Kam Hock Chang, Tang Mei Fong, Lekkha Yuvaraj, Ryan Dylan Aldrin, Noorhaswati Izura Ab Llah · 2019 · South East Asia Journal of Public Health
- Validation of dietary data in pregnancy : Validation of the food frequency questionnaire developed for the Norwegian Mother and Child Cohort Study (MoBa)Anne Lise Brantsæter · 2007 · NORA - Norwegian Open Research Archives
- The Vegetarian AthleteJacqueline R. Berning · 2013 · Wiley eBooks
- Calcium status among vegetarians and vegansRajesh Ranjit, Alexey Vladimirovich Galchenko · 2019
- Prevalence of Vegetarianism and Lifestyle Correlates in a National StudyShelly S. Bakst, Dolev Karolinsky · 2024 · American Journal of Lifestyle Medicine
- Nutritional analysis of vegan recipes: From social media to plateTuba Çelen Yoldaş, Gözde Sultan Kaya, Ayhan Parmaksız, Handan Işıklar, Elif Günalan · 2024 · Food Science & Nutrition
- Associations between fatty acids providing support for n-3 and n-6 pathways are strongest in pregnant Indian vegetarians compared with pregnant Australian omnivoresMichael Mugford, Bridget M Arman, Kishore Kumar, Rohini S Kaluve, Dang Xuan Anh Tran, Karen P Best, Lisa Nicole Yelland, Maria Makrides, Robert Alan Gibson · 2025 · Prostaglandins Leukotrienes and Essential Fatty Acids
- Vegetarian and Vegan Diets and the Risk of Hip Fracture in Adults: A Systematic Review and Meta-analysisRaquel Simões Ballarin, Taline Lazzarin, Marcos Ferreira Minicucci, Paula S. Azevedo, Vânia dos Santos Nunes Nogueira, Daniela Schoberer, Manuela Hoedl, Doris Eglseer · 2025 · Nutrition Reviews
- Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous dietsVenla Tilli, Topi Hovinen, Elina Kettunen, Riitta Freese, Suvi T. Itkonen, Maijaliisa Erkkola, Anu Suomalainen, Liisa Korkalo · 2026 · European Journal of Nutrition
- Plant-Based Diet and Pregnancy-Related Disorders: A Narrative ReviewFerhan Çelik, İnci Türkoğlu, Koray Görkem Saçıntı, Ramazan Bülbül, Nazlı Tunca Şanlıer, Nevin Şanlıer · 2026 · Current Nutrition Reports
- Inferred vegans in studies not designed to assess vegan status may be largely artifactsChristian Koeder, Maximilian Andreas Storz · 2026 · npj Science of Food
- Vegetarian Diet and Menopausal WomenYun‐Jung Bae · 2017 · Elsevier eBooks
- Metabolic alterations in multiple myeloma and extramedullary disease- a novel niche of therapeutic targetsEllen Purcell, Paul Dowling, Peter O’Gorman, Despina Bazou · 2025 · Blood Reviews
- Protective Effects of Plant-Based Diets Against Colorectal Carcinogenesis via Modulation of Key Cellular and Molecular Mechanisms: A Comprehensive Review of EvidenceMarina Kamel, Clarence Wong, Eduardo L. Grunvald, Andrea Galli, Sahar Iqbal, Arshdeep Rattol, Tanya Jackson, Sebastian Straube, Ellina Lytvyak · 2026 · Current Oncology
- Restricción calórica, ¿un camino para la prevención y tratamiento de la diabetes tipo 2?Rafael Jiménez L · 2012 · Revista chilena de nutrición
- Vegetarianism and VeganismElla Hasso Haddad, Pegah Faed · 2014 · Elsevier eBooks
- Influence of Dietary Habits on Health Risk FactorsJaspinder Kaur · 2014
- Fish Consumption Among Pregnant Women in LondonJessica M. Sontrop, Kathy N. Speechley, M. Karen Campbell, William R. Avison · 2016
- Vegetarian Diets in PregnancyAnn Reed Mangels · 2018 · Springer eBooks
- Rsesearch on Plant-Based Food Market Implications and OpportunitiesChenyue Yang · 2023 · Advances in Economics Management and Political Sciences
- Influência da Dieta Vegetariana Sobre a Composição CorporalCefas Miguel Josefi, João Paulo Domingos Da Silva, Natália Cristina de Oliveira, Leslie Andrews Portes · 2023 · Saúde e Desenvolvimento Humano
- Contemporary views on vegetarian diet.Iwona Traczyk, Mirosław Jarosz · 2010 · Żywienie Człowieka i Metabolizm
- Impact of Elimination or Reduction of Dietary Animal Proteins on Cancer Progression and Survival: Protocol of an Online Pilot Cohort StudyAnna Catany Ritter, A. Egger, Jennifer Machacek, Rosa Maria Aspalter · 2016 · JMIR Research Protocols
- Nutritional Considerations for Dialysis Vegetarian Patients, Part TwoBrittany Sparks · 2018 · Journal of Renal Nutrition
- Whole Plant Foods in Body Weight and Composition RegulationMark L. Dreher · 2018 · Springer eBooks
- Vegan diet for adults with overweight or obesityShane J Nugent, David Rogerson, Mayur Krachna Ranchordas, David Robert Broom · 2021 · Cochrane Database of Systematic Reviews
- Alternative Ernährungsformen: Charakteristika und vegetarische KostformenAlexander Ströhle, Isabel Behrendt, Claus Leitzmann, Andreas Hahn · 2021 · Zahnmedizin up2date
- VITAMIN B1 AND ITS STATUS IN VEGETARIANS AND VEGANSRajesh Ranjit, Alexey Vladimirovich Galchenko · 2023 · Problems of Biological Medical and Pharmaceutical Chemistry
- Influência da dieta vegetariana no estado nutricional, em parâmetros bioquímicos e na expressão de BDNF circulante em adultos na cidade São PauloCarolina Vieira de Mello Barros Pimentel · 2014
- Role of Micronutrients in the Amelioration of Rheumatoid Arthritis and OsteoarthritisMargaret P. Rayman, Alison Callaghan · 2006 · Wiley eBooks
- Diet and Lipid Profile of Vegetarians and Non-Vegetarians in Some Selected Communities in AccraCedell Naa Oblikai Tetteh · 2013
- ESTADO NUTRICIONAL DE VEGETARIANOS E ONÍVOROS USUÁRIOS DE RESTAURANTES UNIVERSITÁRIOSLucimara Hackbarth · 2015 · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas)
- ASSESSMENT BY DIETARY INTAKE AND HAEMOGRAM OF IRON LEVELS OF VEGETARIANS IN A SELECTED COMMUNITY IN ACCRA, GHANAJoana Ofori-Koranteng · 2013