Cited by 50Natural Antidiabetic Agents StudiesBlood Pressure and Hypertension StudiesNatural Products and Biological Research

Dietary cinnamon supplementation and changes in systolic blood pressure in subjects with type 2 diabetes

Wainstein, Julio, Stern, Naftali, Heller, Shimrit, Boaz, Mona·2011·Journal of Medicinal Food

Abstract

Experimental and some clinical evidence suggests that ingestion of cinnamon may improve metabolic measures in individuals with diabetes; however, few human studies have been designed to examine this association as their primary objective. In this study adult subjects 30 years of age or older with type 2 diabetes were randomized to treatment with 1,200 mg/day cinnamon or matched placebo. Blood pressure, hemoglobin A1c, fasting blood glucose, lipid profile, physical examination, and blood and urine chemistry were measured at baseline and at the 12-week follow-up end-of-treatment visit. In total, 59 subjects (40.7% female; mean age, 63.05±10.85 years) were recruited. Systolic blood pressure (SBP) declined from baseline values by 3.4±11.4 mm Hg in the cinnamon group and increased by 1.9±10.2 mm Hg in the placebo group (P=.06). In repeated-measures analysis, a significant by-treatment difference over time was detected (P=.02). However, when baseline SBP was included in the model as a covariate, change from baseline SBP was no longer associated with treatment. Although cinnamon added to the diets of spontaneously hypertensive rats has been shown to decrease SBP in a dose-dependent manner, results of the present study in humans suggest that the by-treatment difference in change-from-baseline SBP was a function of regression to the mean rather than a treatment-associated change.

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Crossref · 10.1089/jmf.2010.0300

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Authors
Wainstein, J., Stern, N., Heller, S., & Boaz, M.
Affiliations
  • Wolfson Medical Center (IL)
  • Tel Aviv Sourasky Medical Center (IL)
  • Tel Aviv University (IL)
Corresponding author
Boaz, Mona
Venue
Journal of Medicinal Food
Published
2011-12
Volume
14
Issue
12
Pages
1505-1510
ISSN
  • 1096-620X (ISSN-L)
  • 1557-7600
OpenAlex
W2024465772
Cited by
50
References
12
Citations by year
2025: 1 · 2024: 3 · 2023: 5 · 2022: 5 · 2021: 5 · 2020: 9 · 2019: 5 · 2018: 6 · 2017: 3 · 2016: 2 · 2015: 3 · 2013: 2 · 2012: 1
FWCI
0.79
Type
journal article
Language
en
Open access
closed
Locations
  • Journal of Medicinal Food (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Natural Antidiabetic Agents Studies
  • Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Blood Pressure and Hypertension Studies
  • Health Sciences › Medicine › Surgery › Natural Products and Biological Research
Keywords
cinnamon, type 2 diabetes, systolic blood pressure, dietary supplementation, regression to the mean, HbA1c, fasting blood glucose, lipid profile, spontaneously hypertensive rats
MeSH terms
Administration, Oral, Aged, Blood Pressure, Cinnamomum zeylanicum, Diabetes Mellitus, Type 2, Diet, Female, Follow-Up Studies, Glycated Hemoglobin, Humans, Hypertension, Hypoglycemic Agents, Male, Middle Aged, Dietary Supplements

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