Estimation of available dietary iron

Monsen, ER, Hallberg, L, Layrisse, M, Hegsted, DM, Cook, JD, Mertz, W, Finch, CA·1978·The American Journal of Clinical Nutrition

DOI 10.1093/ajcn/31.1.134

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van der A, D. L., Peeters, P. H. M., Grobbee, D. E., Marx, J. J. M., & van der Schouw, Y. T. (2005) · European Heart Journal · doi:10.1093/eurheartj/ehi027 · Cited by 78
Untitled work
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Authors: Monsen, E., Hallberg, L., Layrisse, M., Hegsted, D., Cook, J., Mertz, W., & Finch, C.
Venue: The American Journal of Clinical Nutrition
Publisher: Elsevier BV
Published: 1978-01
Volume: 31
Issue: 1
Pages: 134-141
ISSN: 0002-9165 (ISSN-L)
DOI: 10.1093/ajcn/31.1.134
OpenAlex: W1836901909
Cited by: 613
References: 0
FWCI: 8.15
Type: journal article
Language: en
Open access: closed

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