The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records
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Citations
Cites
Alkylresorcinols in cereals and cereal products
Ross, A. B., Shepherd, M. J., Schüpphaus, M., Sinclair, V., Alfaro, B., Kamal-Eldin, A., & Åman, P. (2003) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf0340456 · Cited by 351
Self-citation
Cited by
Scalbert, A., Brennan, L., Fiehn, O., Hankemeier, T., Kristal, B. S., van Ommen, B., Pujos-Guillot, E., Verheij, E., Wishart, D., & Wopereis, S. (2009) · Metabolomics · doi:10.1007/s11306-009-0168-0 · Cited by 565
Ross, A. B., Bourgeois, A., Macharia, H. N., Kochhar, S., Jebb, S. A., Brownlee, I. A., & Seal, C. J. (2012) · The American Journal of Clinical Nutrition · doi:10.3945/ajcn.110.008508 · Cited by 103
Urinary N‐methylpyridinium and trigonelline as candidate dietary biomarkers of coffee consumption
Lang, R., Wahl, A., Stark, T., & Hofmann, T. (2011) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201000656 · Cited by 90
Colonese, A. C., Hendy, J., Lucquin, A., Speller, C. F., Collins, M. J., Carrer, F., Gubler, R., Kühn, M., Fischer, R., & Craig, O. E. (2017) · Scientific Reports · doi:10.1038/s41598-017-06390-x · Cited by 85
Andersson, A., Marklund, M., Diana, M., & Landberg, R. (2011) · The Journal of Nutrition · doi:10.3945/jn.111.139238 · Cited by 75
Self-citation
Metadata
- Authors
- Landberg, R., Kamal-Eldin, A., Andersson, A., Vessby, B., & Åman, P.
- Venue
- The American Journal of Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2008-04
- Volume
- 87
- Issue
- 4
- Pages
- 832-838
- ISSN
- 0002-9165 (ISSN-L)
- OpenAlex
- W2147055838
- Cited by
- 178
- References
- 1
- FWCI
- 10.76
- Type
- journal article
- Language
- en
- Open access
- bronze
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- CoChat. (2026). Citation check: Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records. https://app.cochat.ai/papers/10.1093/ajcn/87.4.832
- The paper
- Landberg, R., Kamal-Eldin, A., Andersson, A., Vessby, B., & Åman, P. (2008). Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records. The American Journal of Clinical Nutrition. https://doi.org/10.1093/ajcn/87.4.832
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.