The DOI matches its Crossref record; 18 of the 18 references it cites were found in a registry or an index.
Long‐term monitoring of the human intestinal microbiota composition
Open accessAbstract
Summary: The microbiota that colonizes the human intestinal tract is complex and its structure is specific for each of us. In this study we expand the knowledge about the stability of the subject‐specific microbiota and show that this ecosystem is stable in short‐term intervals (< 1 year) but also during long periods of time (> 10 years). The faecal microbiota composition of five unrelated and healthy subjects was analysed using a comprehensive and highly reproducible phylogenetic microarray, the HITChip . The results show that the use of antibiotics, application of specific dietary regimes and distant travelling have limited impact on the microbiota composition. Several anaerobic genera, including B ifidobacterium and a number of genera within the Bacteroidetes and the Firmicutes phylum, exhibit significantly higher similarity than the total microbiota. Although the gut microbiota contains subject‐specific species, the presence of which is preserved throughout the years, their relative abundance changes considerably. Consequently, the recently proposed enterotype status appears to be a varying characteristic of the microbiota. Our data show that the intestinal microbiota contains a core community of permanent colonizers, and that environmentally introduced changes of the microbiota throughout adulthood are primarily affecting the abundance but not the presence of specific microbial species.
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Cites
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Cited by
The Long-Term Stability of the Human Gut Microbiota
Faith, J. J., Guruge, J. L., Charbonneau, M., Subramanian, S., Seedorf, H., Goodman, A. L., Clemente, J. C., Knight, R., Heath, A. C., Leibel, R. L., et al. (2013) · Science · doi:10.1126/science.1237439 · Cited by 2,058
The first 1000 cultured species of the human gastrointestinal microbiota
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Self-citationMicrobiota and neurodevelopmental windows: implications for brain disorders
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Diet-microbiota interactions and personalized nutrition
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Yuan, T., Yang, T., Chen, H., Fu, D., Hu, Y., Wang, J., Yuan, Q., Yu, H., Xu, W., & Xie, X. (2019) · Redox Biology · doi:10.1016/j.redox.2018.09.025 · Cited by 743
Metadata
- Authors
- Rajilić‐Stojanović, M., Heilig, H. G. H. J., Tims, S., Zoetendal, E. G., & de Vos, W. M.
- Venue
- Environmental Microbiology
- Publisher
- Wiley
- Published
- 2013-04
- Volume
- 15
- Issue
- 4
- Pages
- 1146-1159
- ISSN
- 1462-2912 (ISSN-L)
- 1462-2920
- OpenAlex
- W2098991824
- Cited by
- 268
- References
- 18
- FWCI
- 9.53
- Type
- journal article
- Language
- en
- Open access
- green
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