The DOI matches its Crossref record; 106 of the 106 references it cites were found in a registry or an index.
Microplastics contamination in food and beverages: Direct exposure to humans
Abstract
Since microplastics (MPs) bring the potential risks to human health when plastics are ingested, more needs to be known about the presence and abundance of human ingestion of MPs. To address these issues, we reviewed 108 publications in Web of Science concerning abundances, sources, and analytical methods of MPs in human daily intake including fish, salt, drinking water, beverages, package food, and other food. The results demonstrate that aquatic food products (fish and bivalves) present a wide range of 0–10.5 items/g for bivalves and 0–20 items/individual for fish. Salt data in literatures present a concentration of 0–13,629 particles/kg. Drinking water is also a pathway of MPs exposure to human, presenting a concentration range from 0 to 61 particles/L for tap water and 0 to 6292 MPs/L for bottled water. Besides, MPs have been found in beverages, package food, sugar, honey, vegetables, and fruits. Therefore, human intake of MPs via ingestion is a nonnegligible exposure route.
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Cites
Plastic waste inputs from land into the ocean
Jambeck, J. R., Geyer, R., Wilcox, C., Siegler, T. R., Perryman, M., Andrady, A., Narayan, R., & Law, K. L. (2015) · Science · doi:10.1126/science.1260352 · Cited by 13,163
Microplastics in the marine environment
Andrady, A. L. (2011) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2011.05.030 · Cited by 8,105
Horton, A. A., Walton, A., Spurgeon, D. J., Lahive, E., & Svendsen, C. (2017) · Science of The Total Environment · doi:10.1016/j.scitotenv.2017.01.190 · Cited by 3,756
Human Consumption of Microplastics
Cox, K. D., Covernton, G. A., Davies, H. L., Dower, J. F., Juanes, F., & Dudas, S. E. (2019) · Environmental Science & Technology · doi:10.1021/acs.est.9b01517 · Cited by 2,745
Microplastics: Finding a consensus on the definition
Frias, J. P. G. L., & Nash, R. (2019) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2018.11.022 · Cited by 2,167
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Microplastics in bivalves cultured for human consumption
Van Cauwenberghe, L., & Janssen, C. R. (2014) · Environmental Pollution · doi:10.1016/j.envpol.2014.06.010 · Cited by 2,074
Detection of Various Microplastics in Human Stool: A Prospective Case Series
Schwabl, P., Köppel, S., Königshofer, P., Bucsics, T., Trauner, M., Reiberger, T., & Liebmann, B. (2019) · Annals of Internal Medicine · doi:10.7326/m19-0618 · Cited by 1,951
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Metadata
- Authors
- Jin, M., Wang, X., Ren, T., Wang, J., & Shan, J.
- Venue
- Journal of Food Science
- Publisher
- Wiley
- Published
- 2021-06-19
- Volume
- 86
- Issue
- 7
- Pages
- 2816-2837
- ISSN
- 0022-1147 (ISSN-L)
- 1750-3841
- OpenAlex
- W3165990553
- Cited by
- 269
- References
- 106
- FWCI
- 7.80
- Type
- journal article
- Language
- en
- Open access
- closed
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- Jin, M., Wang, X., Ren, T., Wang, J., & Shan, J. (2021). Microplastics contamination in food and beverages: Direct exposure to humans. Journal of Food Science. https://doi.org/10.1111/1750-3841.15802
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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