The DOI matches its Crossref record; 116 of the 116 references it cites were found in a registry or an index.
Nutrients for Cognitive Development in School-aged Children
Abstract
This review considers the research to date on the role of nutrition in cognitive development in children, with a particular emphasis on the relatively neglected post-infancy period. Undernutrition and deficiencies of iodine, iron, and folate are all important for the development of the brain and the emergent cognitive functions, and there is some evidence to suggest that zinc, vitamin B12, and omega-3 polyunsaturated fatty acids may also be important. Considerations for future research include a focus on the interactions between micronutrients and macronutrients that might be influential in the optimization of cognitive development; investigation of the impact of nutritional factors in children after infancy, with particular emphasis on effects on the developing executive functions; and selection of populations that might benefit from nutritional interventions, for example, children with nutrient deficiencies or those suffering from attention deficit-hyperactivity disorder and dyslexia.
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Citations
Cites
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Cited by
Child development: risk factors for adverse outcomes in developing countries
Walker, S. P., Wachs, T. D., Meeks Gardner, J., Lozoff, B., Wasserman, G. A., Pollitt, E., & Carter, J. A. (2007) · The Lancet · doi:10.1016/s0140-6736(07)60076-2 · Cited by 2,133
Food Insecurity Affects School Children’s Academic Performance, Weight Gain, and Social Skills–
Jyoti, D. F., Frongillo, E. A., & Jones, S. J. (2005) · The Journal of Nutrition · doi:10.1093/jn/135.12.2831 · Cited by 888
Tardy, A.-L., Pouteau, E., Marquez, D., Yilmaz, C., & Scholey, A. (2020) · Nutrients · doi:10.3390/nu12010228 · Cited by 541
McCann, J. C., & Ames, B. N. (2007) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/85.4.931 · Cited by 501
The health effects of dietary unsaturated fatty acids
Lunn, J., & Theobald, H. E. (2006) · Nutrition Bulletin · doi:10.1111/j.1467-3010.2006.00571.x · Cited by 401
Metadata
- Authors
- Bryan, J., Osendarp, S., Hughes, D., Calvaresi, E., Baghurst, K., & Klinken, J.-W.
- Venue
- Nutrition Reviews
- Publisher
- Oxford University Press (OUP)
- Published
- 2004-08
- Volume
- 62
- Issue
- 8
- Pages
- 295-306
- ISSN
- 0029-6643 (ISSN-L)
- 1753-4887
- OpenAlex
- W1981917475
- Cited by
- 364
- References
- 116
- FWCI
- 10.56
- Type
- journal article
- Language
- en
- Open access
- closed
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Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
