Spreading dead zones and consequences for marine ecosystems

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Items 101–200 of 1,015

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7. Electrocatalytic Nitrate and Nitrite Reduction toward Ammonia Using Cu 2 O Nanocubes: Active Species and Reaction Mechanisms
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12. Microbial oceanography of anoxic oxygen minimum zones
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13. Impacts of hypoxia on the structure and processes in pelagic communities (zooplankton, macro-invertebrates and fish)
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15. Multi-country evidence that crop diversification promotes ecological intensification of agriculture
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17. Temporal responses of coastal hypoxia to nutrient loading and physical controls
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18. Reconsideration of the planetary boundary for phosphorus
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19. Characterizing the Spatial Patterns of Global Fertilizer Application and Manure Production
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20. Cascading regime shifts within and across scales
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21. Mitigating the Expansion of Harmful Algal Blooms Across the Freshwater-to-Marine Continuum
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22. Anthropogenic perturbations in marine microbial communities
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23. Major threats of pollution and climate change to global coastal ecosystems and enhanced management for sustainability
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24. Increasing jellyfish populations: trends in Large Marine Ecosystems
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25. Major impacts of climate change on deep-sea benthic ecosystems
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26. The science of hypoxia in the Northern Gulf of Mexico: A review
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27. Global nitrogen and phosphate in urban wastewater for the period 1970 to 2050
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28. Marine hypoxia/anoxia as a source of CH 4 and N 2 O
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29. Biogeochemical Controls on Coastal Hypoxia
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30. Global spread of hypoxia in freshwater ecosystems during the last three centuries is caused by rising local human pressure
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31. Measurement and relevance of maximum metabolic rate in fishes
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32. From planetary to regional boundaries for agricultural nitrogen pollution
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33. Marine viruses and global climate change
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35. Eutrophication-Driven Deoxygenation in the Coastal Ocean
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36. Ocean Acidification in the Coastal Zone from an Organism's Perspective: Multiple System Parameters, Frequency Domains, and Habitats
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38. Streamside Forest Buffer Width Needed to Protect Stream Water Quality, Habitat, and Organisms: A Literature Review
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40. Mesocosm Experiments as a Tool for Ecological Climate-Change Research
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41. Hypoxia, Nitrogen, and Fisheries: Integrating Effects Across Local and Global Landscapes
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42. Phosphorus: a limiting nutrient for humanity?
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43. Drivers of change in estuarine‐coastal ecosystems: Discoveries from four decades of study in San Francisco Bay
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44. Cover Crops Reduce Nitrate Leaching in Agroecosystems:A Global Meta‐Analysis
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45. Calcifying invertebrates succeed in a naturally CO ₂ enriched coastal habitat but are threatened by high levels of future acidification
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46. Past occurrences of hypoxia in the Baltic Sea and the role of climate variability, environmental change and human impact
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47. Toward a Life Cycle-Based, Diet-level Framework for Food Environmental Impact and Nutritional Quality Assessment: A Critical Review
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48. Oceanographic and Biological Effects of Shoaling of the Oxygen Minimum Zone
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49. Meat Consumption and Sustainability
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50. Global diffusive fluxes of methane in marine sediments
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51. Global change biology: A primer
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52. Microbial metatranscriptomics in a permanent marine oxygen minimum zone
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53. Hypoxia and acidification in ocean ecosystems: coupled dynamics and effects on marine life
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54. Where Carbon Goes When Water Flows: Carbon Cycling across the Aquatic Continuum
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55. Plant growth promoting bacteria in agriculture: Two sides of a coin
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56. Metagenome of a Versatile Chemolithoautotroph from Expanding Oceanic Dead Zones
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57. Nitrogen cycling driven by organic matter export in the South Pacific oxygen minimum zone
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58. The marine nitrogen cycle: recent discoveries, uncertainties and the potential relevance of climate change
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59. Tropical dead zones and mass mortalities on coral reefs
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60. Adaptation Opportunities, Constraints, and Limits
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61. Multiscale regime shifts and planetary boundaries
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62. Oxygen at Nanomolar Levels Reversibly Suppresses Process Rates and Gene Expression in Anammox and Denitrification in the Oxygen Minimum Zone off Northern Chile
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63. From Hydrometeorology to River Water Quality: Can a Deep Learning Model Predict Dissolved Oxygen at the Continental Scale?
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65. Climate change in the oceans: evolutionary versus phenotypically plastic responses of marine animals and plants
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67. Blue Growth Potential to Mitigate Climate Change through Seaweed Offsetting
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68. A Review of Methods to Improve Nitrogen Use Efficiency in Agriculture
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69. Minimising the harm to biodiversity of producing more food globally
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70. Assessing planetary and regional nitrogen boundaries related to food security and adverse environmental impacts
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71. Enhancing the productivity of microalgae cultivated in wastewater toward biofuel production: A critical review
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72. Iron-Mediated Anaerobic Oxidation of Methane in Brackish Coastal Sediments
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73. Groundwater dynamics in subterranean estuaries of coastal unconfined aquifers: Controls on submarine groundwater discharge and chemical inputs to the ocean
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74. Capitalismo e colapso ambiental
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76. Oxygen Sensitivity of Anammox and Coupled N-Cycle Processes in Oxygen Minimum Zones
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77. Evolving Paradigms and Challenges in Estuarine and Coastal Eutrophication Dynamics in a Culturally and Climatically Stressed World
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79. Evidence for greater oxygen decline rates in the coastal ocean than in the open ocean
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80. Prospects and Challenges for Solar Fertilizers
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82. Long-Term Trends in Chesapeake Bay Seasonal Hypoxia, Stratification, and Nutrient Loading
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83. Climate change and the oceans – What does the future hold?
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86. Carbon Dioxide and Methane Dynamics in Estuaries
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87. Two centuries of nitrogen dynamics: Legacy sources and sinks in the Mississippi and Susquehanna River Basins
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88. Impacts of hypoxic events surpass those of future ocean warming and acidification
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97. Realizing Resilient Food Systems
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98. Global nitrogen and phosphorus in urban waste water based on the Shared Socio-economic pathways
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99. Ecosystem thresholds with hypoxia
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100. Electrocatalytic Hydrogenation Boosts Reduction of Nitrate to Ammonia over Single-Atom Cu with Cu(I)-N3C1 Sites
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