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The ecology of the microbiome: Networks, competition, and stability

Coyte, Katharine Z., Schluter, Jonas, Foster, Kevin R.·2015·Science

Abstract

What makes the gut microbiome stable?: Classically, we think of our microbiome as stable, benign, and cooperative. Recent experimental work is beginning to unpick essential functions that can be attributed to the stable microbiota of humans. To be able to manipulate the microbiome to improve health, we need to understand community structure and composition and we need models to quantify and predict stability. Coyte et al. applied concepts and tools from community ecology to gut microbiome assembly. Independently developed models converged on a surprising answer: A high diversity of species is likely to coexist stably when the system is dominated by competitive, rather than cooperative, interactions. Science , this issue p. 663

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Research works printed but not linked: 3

  1. 10.1007/BF00277165 · doi:10.1007/bf00277165
  2. Gerschgorin S., Über die Abgrenzung der Eigenwerte einer Matrix.. B. Acad. Sci. USSR 25, 750–754 (1931).
  3. 10.1086/283384 · doi:10.1086/283384

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Metadata

Authors
Coyte, K. Z., Schluter, J., & Foster, K. R.
Venue
Science
Published
2015-11-06
Volume
350
Issue
6261
Pages
663-666
ISSN
  • 0036-8075 (ISSN-L)
  • 1095-9203
OpenAlex
W2126452774
Cited by
2,748
References
50
FWCI
36.41
Type
journal article
Language
en
Open access
closed
Funders
  • European Research Council (242670)
  • Engineering and Physical Sciences Research Council
  • Japan Society for the Promotion of Science

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CoChat. (2026). Citation check: The ecology of the microbiome: Networks, competition, and stability. https://app.cochat.ai/papers/10.1126/science.aad2602
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Coyte, K. Z., Schluter, J., & Foster, K. R. (2015). The ecology of the microbiome: Networks, competition, and stability. Science. https://doi.org/10.1126/science.aad2602

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