Effect of lower sodium intake on health: systematic review and meta-analyses
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- DIETARY SALT INTAKE: HISTORY, ASSESSMENT, AND BENEFIT IN HYPERTENSIVE TREATMENTSunitha Esther Raj, Lee Mei Tan, Adyani Md Redzuan · 2016 · Asian Journal of Pharmaceutical and Clinical Research
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- Relationship between the presence of insomnia and walking physical activity and diet quality: A cross-sectional study in a sample of Spanish adultsGonzalez-Sanchez, Jesus, Recio-Rodriguez, Jose I., Gomez-Marcos, Manuel A., Patino-Alonso, Maria C., Agudo-Conde, Cristina, Garcia-Ortiz, Luis · 2019 · Medicina Clínica
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- Dietary salt intake in chronic kidney disease. Recent studies and their practical implicationsChristopher A. O’Callaghan · 2024 · Polskie Archiwum Medycyny Wewnętrznej
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- Associations of 24-Hour Urinary Sodium and Potassium Excretion with Cardiac Biomarkers: The Maastricht StudyRemy J.H. Martens, Ronald M.A. Henry, Otto Bekers, Pieter C. Dagnelie, MARTIEN C. J. M. VAN DONGEN, Simone J. P. M. Eussen, Marleen M. J. van Greevenbroek, Abraham A. Kroon, Coen D.A. Stehouwer, Anke Wesselius et al. · 2020 · Journal of Nutrition
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- Proteinuria Modifies the Relationship Between Urinary Sodium Excretion and Adverse Kidney Outcomes: Findings From KNOW-CKDHyo Jeong Kim, Chan‐Young Jung, Hyung Woo Kim, Jung Tak Park, Tae‐Hyun Yoo, Shin‐Wook Kang, Sue K. Park, Yeong Hoon Kim, Su Ah Sung, Young Youl Hyun et al. · 2023 · Kidney International Reports
- Effects of a low-sodium diet in patients with idiopathic hyperaldosteronism: a randomized controlled trialLihua Zhou, Yiran Jiang, Cui Zhang, Tingwei Su, Lei Jiang, Weiwei Zhou, Xu Zhong, Luming Wu, Weiqing Wang · 2023 · Frontiers in Endocrinology
- Salt content of prepacked cereal-based products and their potential contribution to salt intake of the Italian adult population: Results from a simulation studyGiorgia Vici, Alice Rosi, Donato Angelino, Valeria Polzonetti, Francesca Scazzina, Nicoletta Pellegrini, Daniela Martini, Margherita Dall’Asta, Stefania Moccia, Daniele Nucci Veneto et al. · 2023 · Nutrition Metabolism and Cardiovascular Diseases
- The Evolving Clinical Management of HypertensionMichael A. Weber · 2014 · Journal of Clinical Hypertension
- Saline Drinking Water and Salt in Diet: An Approximate Picture of the Situation in a Coastal Area of Southeastern BangladeshMaiko Sakamoto · 2017 · International Journal of Disaster Risk Science
- Impact of a hospital-based educational intervention on dietary salt-related knowledge and behaviour in a cardiac care unit population in LebanonJason Leo Walsh, Hussam Aridi, Jihan Fathallah, Laila Al‐Shaar, Samir Alam, Lara Nasreddine, Hussain Isma’eel · 2018 · Cardiovascular Diagnosis and Therapy
- Measuring Children’s Sodium and Potassium Intakes in NZ: A Pilot StudyHelen C. Eyles, Neela Bhana, Sang Eun Lee, Carley Ann Grimes, Rachael Mira McLean, Caryl Anne Nowson, Clare Rosemary Wall · 2018 · Nutrients
- Reducing Salt Intake and Exercising Regularly: Implications From Molecular Dynamics Simulations of Endothelial GlycocalyxXi Zhuo Jiang, Kai H. Luo, Yiannis Ventikos · 2018 · Frontiers in Physiology
- Characteristic dietary habits associated with high values of estimated 24-hours urinary sodium excretion and sodium-to-potassium ratio assessed by age group among the residents of a rural town in JapanChikako Seko, Kiyoko Odani, Sayori Wada, Kengo Yoshii, Hiroyoshi Segawa, Kaori Kitaoka, Taeko Masumoto, Akane Higashi · 2019 · Clinical and Experimental Hypertension
- Antioxidant cocktail following a high-sodium meal does not affect vascular function in young, healthy adult humans: a randomized controlled crossover trialKatarina Smiljanec, Alexis Ugochi Mbakwe, Macarena Ramos Gonzalez, Ryan Todd Pohlig, Shannon Liduina Lennon · 2020 · Nutrition Research
- An acute rise of plasma Na+concentration associates with syndecan-1 shedding during hemodialysisJosephine Koch, Nienke M. A. Idzerda, Esmée M. Ettema, Johanna Kuipers, Wendy Dam, Jacob van den Born, Casper F. M. Franssen · 2020 · American Journal of Physiology-Renal Physiology
- CDC’s Sodium Reduction in Communities Program: Evaluating Differential Effects in Food Service Settings, 2013–2016Julia Jordan, Hadley R. Hickner, John Whitehill, Benjamin Yarnoff · 2020 · Preventing Chronic Disease
- Comparison of Salt-Related Knowledge and Behaviors Status of WeChat Users between 2019 and 2020Yibing Yang, Jinglei Wang, Jixiang Ma, Wenhui Shi, Jing Wu · 2021 · Nutrients
- Greater Adherence to Dietary Guidelines Associated with Reduced Risk of Cardiovascular Diseases in Chinese Patients with Type 2 DiabetesShangling Wu, Yanbin Ye, Longyun Peng, Yu-Ming Chen, Fangfang Zeng, Shu-Yu Zhuo, Wei Lu, 卢伟, Peiyan Chen, Haiyan Mai et al. · 2022 · Nutrients
- Excess Salt Increases Infarct Size Produced by Photothrombotic Distal Middle Cerebral Artery Occlusion in Spontaneously Hypertensive RatsHiroshi Yao, Toru Nabika · 2014 · PLoS ONE
- Home cooking trends and dietary illness: nutritional compliance of recipes in a Swedish food magazine 1970–2010Kanita Muharemovic, Nicole Taboul, Andréas Håkansson · 2015 · Scandinavian Journal of Public Health
- An exploratory analysis of comparative plasma metabolomic and lipidomic profiling in salt-sensitive and salt-resistant individuals from The Dietary Approaches to Stop Hypertension Sodium TrialParul Chaudhary, Elena Velkoska, Richard David Wainford · 2021 · Journal of Hypertension
- Science of Salt: A regularly updated systematic review of salt and health outcomes studies (April to October 2018)Rachael Mira McLean, Kristina S. Petersen, JoAnne Arcand, Daniela Malta, Sarah Rae, Sudhir Raj Thout, Kathy Trieu, Claire Johnson, Norm R.C. Campbell · 2019 · Journal of Clinical Hypertension
- Cardioprotective effect of valsartan in mice with short-term high-salt diet by regulating cardiac aquaporin 1 and angiogenic factor expressionYong Jiang, Huiyan Wang, Sheng Zheng, Shang-qiang Mu, Mengni Ma, Xin Xie, Yangyang Zhang, Chun-xue Zhang, Jianhui Cai · 2014 · Cardiovascular Pathology
- Evaluation of the effects of Chinese Dietary Guidelines on nutrition, environment, and costShunan Zhao, Rui Li, Meng Li, Yanan Wang, Juan Wang, Rong Yuan · 2024 · Chinese Journal of Population Resources and Environment
- A comprehensive review on cardiovascular disorders development due to salt intake: an emphasis on policy implementationIan Osoro, Muhasaparur Ganesan Rajanandh · 2025 · Health Research Policy and Systems
- High-Salt Diets, Intestinal Barrier, and Hypertension: A Mechanistic Review and the Promise of Dietary TherapyWenhao Si, Yan Zhao, Yuhang Wu, Jiani Jiang, Hui Zheng, Yong Yang, Tao Zheng · 2025 · Nutrients
- The Development of a Web-Based Program to Reduce Dietary Salt Intake in Schoolchildren: Study ProtocolCarley Ann Grimes, Alison Booth, Durreajam Khokhar, Madeline L. West, Claire Margerison, Karen Jane Campbell, Caryl Anne Nowson · 2017 · JMIR Research Protocols
- Comparison of three spot urine formulae and their validation using 24-hour urine sodium for estimation of daily salt intake: a cross-sectional study among Bangladeshi adultsSohel Reza Choudhury, Mohammad Abdullah Al Mamun, Jubaida Akhtar, Mohammad Noor Nabi Sayem, Zerin Zahed, Mohammad Ataur Rahman, Jasimuddin Ahmed, Mohammad Mostafa Zaman · 2022 · BMJ Open
- Sodium Reduction in Restaurant Food: A Randomized Controlled Trial in ChinaWenwen Du, Puhong Zhang, Jiguo Zhang, Yuan Li, Feng J. He, Xiaofan Zhang, Chang Su, Xiaofang Jia, Li Li, Jing Song et al. · 2022 · Nutrients
- Adding salt to foods and hazards of microvascular, cerebrovascular and cardiovascular diseasesMengyi Liu, Ziliang Ye, Panpan He, Sisi Yang, Yanjun Zhang, Chun Zhou, Yuanyuan Zhang, Fan Fan Hou, Xianhui Qin · 2023 · European Journal of Clinical Nutrition
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- The Future for the Children of Tomorrow: Avoiding Salt in the First 1000 DaysGiorgia Mazzuca, Silvia Artusa, Angelo Pietrobelli, Giuseppe Di Cara, GIORGIO L. PIACENTINI, Luca Pecoraro · 2024 · Children
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- Delayed Finalization of Sodium Targets in the United States May Cost Over 250 000 Lives by 2031Jing Song, Mhairi Karen Brown, Laura K. Cobb, Michael F. Jacobson, Nicole Ide, Graham A. MacGregor, Feng J. He · 2022 · Hypertension
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- Reducing Population Salt Intake—Time for Global ActionFeng J. He, Graham A. MacGregor · 2014 · Journal of Clinical Hypertension
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- Effect of diet on vascular healthClaire T. McEvoy, C. E. Neville, Temple NJ, Jayne V. Woodside · 2013 · Reviews in Clinical Gerontology
- Making Sense of the Science of SodiumRobert P. Heaney · 2015 · Nutrition Today
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- Vascular Disease in Young Indians (20-40 years): Role of HypertensionJamshed J Dalal · 2016 · JOURNAL OF CLINICAL AND DIAGNOSTIC RESEARCH
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- Practical and personal education of dietary therapy in hypertensive patientsTakuya Tsuchihashi · 2019 · Hypertension Research
- Discretionary Salt Intake and Readiness for Behavioral Change Among Women in TehranNahid Kholdi, Hamed Pouraram, Ashraf Pirasteh, Mitra Abtahi · 2019 · International Journal of Preventive Medicine
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- Epidemiology of HypertensionHarriet M. Syme · 2020 · Springer eBooks
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- Relationship between 24-h urine sodium/potassium ratio and central aortic systolic blood pressure in hypertensive patientsMoo‐Yong Rhee, Sung‐Joon Shin, Namyi Gu, Deuk-Young Nah, Byong-Kyu Kim, Kyung-Soon Hong, Eun-Joo Cho, Ki‐Chul Sung, Sim-Yeol Lee, Kwang‐Il Kim · 2016 · Hypertension Research
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- Commentary: Accepting what we don’t know will lead to progressMartin James O'Donnell, Andrew Mente, Salim Yusuf · 2016 · International Journal of Epidemiology
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