A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES

Folch, J., Lees, M., & Stanley, G. H. S. (1957) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)64849-5 · Cited by 65,189

PREPARATION OF LIPIDE EXTRACTS FROM BRAIN TISSUE

Folch, J., Ascoli, I., Lees, M. B., Meath, J. A., & Lebaron, F. N. (1951) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(18)55987-1 · Cited by 1,341

Storage of Frozen Plaice Fillets

Dyer, W. J., & Morton, M. L. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-007 · Cited by 69

Experimental Determination of Binodal Curves, Plait Points, and Tie Lines, in 50 Systems, each consisting of Water and Two Organic Liquids

Bonner, W. D. (1910) · The Journal of Physical Chemistry · doi:10.1021/j150116a004 · Cited by 46

Acetone–Water Mixtures for the Extraction and Rapid Estimation of Fats of Biological Materials, Particularly Fish Products

Dambergs, N. (1956) · Journal of the Fisheries Research Board of Canada · doi:10.1139/f56-045 · Cited by 18

Geosmin depuration from European eel (Anguilla anguilla ) is not affected by the water renewal rate of depuration tanks

Schram, E., van Kooten, T., van der Heul, J. W., et al. (2017) · Aquaculture Research · doi:10.1111/are.13287 · Cited by 20

Effect of cadmium exposure on essential omega-3 fatty acids in the edible bivalve Donax trunculus

Merad, I., Bellenger, S., Hichami, A., Khan, N. A., & Soltani, N. (2017) · Environmental Science and Pollution Research · doi:10.1007/s11356-017-9031-4 · Cited by 20

Selective inhibition of sterolO-acyltransferase 1 isozyme by beauveriolide III in intact cells

Ohshiro, T., Kobayashi, K., Ohba, M., et al. (2017) · Scientific Reports · doi:10.1038/s41598-017-04177-8 · Cited by 20

Unambiguous regiochemical assignment of sulfoquinovosyl mono‐ and diacylglycerols in parsley and spinach leaves by liquid chromatography/electrospray ionization sequential mass spectrometry assisted by regioselective enzymatic hydrolysis

Granafei, S., Losito, I., Palmisano, F., & Cataldi, T. R. I. (2017) · Rapid Communications in Mass Spectrometry · doi:10.1002/rcm.7928 · Cited by 20

Suppression of cell migration by phospholipase C-related catalytically inactive protein-dependent modulation of PI3K signalling

Asano, S., Taniguchi, Y., Yamawaki, Y., Gao, J., Harada, K., Takeuchi, H., Hirata, M., & Kanematsu, T. (2017) · Scientific Reports · doi:10.1038/s41598-017-05908-7 · Cited by 20

Insights into the phosphatidylcholine and phosphatidylethanolamine biosynthetic pathways in Leishmania parasites and characterization of a choline kinase from Leishmania infantum

Pulido, S., Nguyen, V. H., Álzate, J. F., et al. (2017) · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · doi:10.1016/j.cbpb.2017.07.008 · Cited by 20

Influence of Temperature Stress on Lipid Stability of Atlantic Herring (Clupea harengus) Muscle During Frozen Storage

Dang, H. T. T., Guðjónsdóttir, M., Karlsdóttir, M. G., et al. (2017) · Journal of the American Oil Chemists Society · doi:10.1007/s11746-017-3053-4 · Cited by 20

Cashew nut oil: effect of kernel grade and a microwave preheating extraction step on chemical composition, oxidative stability and bioactivity

de Carvalho, J. M., de Figueiredo, R. W., de Sousa, P. H. M., Luna, F. M. T., & Maia, G. A. (2017) · International Journal of Food Science & Technology · doi:10.1111/ijfs.13665 · Cited by 20

Effects of dietary omega-3 and -6 supplementations on phospholipid fatty acid composition in mice uterus during window of pre-implantation

Fattahi, A., Darabi, M., Farzadi, L., et al. (2017) · Theriogenology · doi:10.1016/j.theriogenology.2017.10.031 · Cited by 20

Investigation of simultaneous lutein and lipid extraction from wet microalgae using Nile Red as solvatochromic shift probe

Gong, M., Li, X., & Bassi, A. S. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-018-1405-6 · Cited by 21

An alternative strategy for enhancing lipid accumulation in chlorophycean microalgae for biodiesel production

Sonkar, S., & Mallick, N. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-018-1419-0 · Cited by 20

Particulate sulfur-containing lipids: Production and cycling from the epipelagic to the abyssopelagic zone

Gašparović, B., Penezić, A., Frka, S., et al. (2018) · Deep Sea Research Part I Oceanographic Research Papers · doi:10.1016/j.dsr.2018.03.007 · Cited by 20

Fatty acid composition as an indicator of the trophic position of abyssal megabenthic deposit feeders in the Kuril Basin of the Sea of Okhotsk

Иванович, Х. В., Maiorova, A. S., & Ermolenko, E. V. (2018) · Deep Sea Research Part II Topical Studies in Oceanography · doi:10.1016/j.dsr2.2018.03.005 · Cited by 21

Surfactant Dysfunction in ARDS and Bronchiolitis is Repaired with Cyclodextrins

Al-Saiedy, M., Gunasekara, L., Green, F., et al. (2018) · Military Medicine · doi:10.1093/milmed/usx204 · Cited by 20

A novel 1-acyl-sn-glycerol-3-phosphate O-acyltransferase homolog for the synthesis of membrane phospholipids with a branched-chain fatty acyl group in Shewanella livingstonensis Ac10

Toyotake, Y., Cho, H.-N., Kawamoto, J., et al. (2018) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2018.04.140 · Cited by 20

Lipids From Trypanosoma cruzi Amastigotes of RA and K98 Strains Generate a Pro-inflammatory Response via TLR2/6

Bott, E., Carneiro, A. B., Giménez, G., López, M. G., Lammel, E., Atella, G. C., Bozza, P. T., & Belaunzarán, M. L. (2018) · Frontiers in Cellular and Infection Microbiology · doi:10.3389/fcimb.2018.00151 · Cited by 20

The membrane phospholipid composition of honeybee (Apis mellifera) workers reflects their nutrition, fertility, and vitellogenin stores

Wegener, J., Jakop, U., Schiller, J., et al. (2018) · Insectes Sociaux · doi:10.1007/s00040-018-0623-x · Cited by 20

Novel analytical methods to assess the chemical and physical properties of liposomes

Kothalawala, N., Mudalige, T., Sisco, P. N., et al. (2018) · Journal of Chromatography B · doi:10.1016/j.jchromb.2018.05.028 · Cited by 20

Carcass and Meat Quality in Goat

Guerrero, A., Campo, M. M., Olleta, J. L., et al. (2018) · InTech eBooks · doi:10.5772/intechopen.72095 · Cited by 20

Analysis of soil microbial dynamics at a cropland-grassland interface in an agro-pastoral zone in a temperate steppe in northern China

Guo, J., Li, J., Liu, K., Tang, S., Zhai, X., & Wang, K. (2018) · CATENA · doi:10.1016/j.catena.2018.06.019 · Cited by 23

Anti-oxidative and anti-inflammatory effects of Rosa Mosqueta oil supplementation in rat liver ischemia-reperfusion

Dossi, C. G., Gonzalez‐Mañán, D., Romero, N., Silva, D., Videla, L. A., & Tapia, G. (2018) · Food & Function · doi:10.1039/c8fo00969d · Cited by 20

Achachairú (Garcinia humilis): chemical characterization, antioxidant activity and mineral profile

Tomé, A. C., Mársico, E. T., da Silva, F. A., Kato, L., do Nascimento, T. P., & Monteiro, M. L. G. (2018) · Journal of Food Measurement & Characterization · doi:10.1007/s11694-018-9934-x · Cited by 20

The effect of periodic energy restriction on growth performance, serum biochemical indices, and meat quality in sheep

Song, S., Wu, J., Zhao, S., Casper, D. P., Zhang, L., He, B., Lang, X., Wang, C., Gong, X., Wang, F., et al. (2018) · Journal of Animal Science · doi:10.1093/jas/sky299 · Cited by 20

Does lipidomic serum analysis support the assessment of digestive efficiency in chickens?

Beauclercq, S. A., Nadal‐Desbarats, L., Germain, K., Praud, C., Emond, P., Bihan-Duval, É. L., & Mignon-Grasteau, S. (2018) · Poultry Science · doi:10.3382/ps/pey483 · Cited by 18

The biochemical composition of phytoplankton in the Laptev and East Siberian seas during the summer of 2013

Ahn, S. H., Whitledge, T. E., Stockwell, D. A., Lee, J. H., Lee, H. W., & Lee, S. H. (2018) · Polar Biology · doi:10.1007/s00300-018-2408-0 · Cited by 19

Overexpression of Orange Carotenoid Protein Protects the Repair of PSII under Strong Light in Synechocystis sp. PCC 6803

Takahashi, H., Kusama, Y., Li, X., et al. (2018) · Plant and Cell Physiology · doi:10.1093/pcp/pcy218 · Cited by 20

Bioenergy from wastewater resources: Nutrient removal, productivity and settleability of indigenous algal-bacteria polyculture, and effect of biomass composition variability on methane production kinetics and anaerobic digestion energy balance

Bohutskyi, P., Spierling, R., Phan, D., Kopachevsky, A. M., Tang, Y.-T., Betenbaugh, M. J., Bouwer, E. J., & Lundquist, T. J. (2018) · Algal Research · doi:10.1016/j.algal.2018.10.020 · Cited by 20

Combined extraction method for metabolomic and PLFA analysis of soil

Buyer, J. S., Vinyard, B. T., Maul, J. E., Selmer, K., Lupitskyy, R. M., Rice, C. W., & Roberts, D. P. (2018) · Applied Soil Ecology · doi:10.1016/j.apsoil.2018.11.012 · Cited by 21

Innovative screening approach for the identification of triacylglycerol accumulating oleaginous strains

Patel, A., Pruthi, V., & Pruthi, P. A. (2018) · Renewable Energy · doi:10.1016/j.renene.2018.12.078 · Cited by 20

High level of reactive oxygen species inhibits triacylglycerols accumulation in Chlamydomonas reinhardtii

Miao, R., Ma, X., Deng, X., & Huang, K. (2019) · Algal Research · doi:10.1016/j.algal.2018.101400 · Cited by 20

Recovery of microalgal biomass and metabolites from homogenized, swirl flash-dried microalgae

Ljubić, A., Safafar, H., & Jacobsen, C. (2019) · Journal of Applied Phycology · doi:10.1007/s10811-019-1733-1 · Cited by 20

Optimization of culture conditions for biodiesel production from Egyptian isolate Penicillium commune NRC2016

Abdelhamid, S. A., Hussein, A. A., Asker, M. S., et al. (2019) · Bulletin of the National Research Centre/Bulletin of the National Research Center · doi:10.1186/s42269-019-0045-6 · Cited by 20

Effects of Epixylic Vegetation Removal on the Dynamics of the Microbial Community Composition in Decaying Logs in an Alpine Forest

Chang, C., Wu, F., Wang, Z., et al. (2019) · Ecosystems · doi:10.1007/s10021-019-00351-3 · Cited by 20

Effect of low‐temperature vacuum frying assisted by microwave on the property of fish fillets (Aristichthys nobilis)

Shi, H. S., Zhang, M., & Yang, C. (2019) · Journal of Food Process Engineering · doi:10.1111/jfpe.13050 · Cited by 20

Development and application of a high throughput one-pot extraction protocol for quantitative LC-MS/MS analysis of phospholipids in serum and lipoprotein fractions in normolipidemic and dyslipidemic subjects

Gardner, M. S., Kuklenyik, Z., Lehtikoski, A., et al. (2019) · Journal of Chromatography B · doi:10.1016/j.jchromb.2019.04.041 · Cited by 20

Regulation of MC3T3-E1 differentiation by actin cytoskeleton through lipid mediators reflecting the cell differentiation stage

Suzuki, H., Tatei, K., Ohshima, N., Sato, S., & Izumi, T. (2019) · Biochemical and Biophysical Research Communications · doi:10.1016/j.bbrc.2019.04.093 · Cited by 20

Continuous cultivation of Chlorella minutissima 26a in landfill leachate-based medium using concentric tube airlift photobioreactor

Tagliaferro, G. V., Filho, H. J. I., Chandel, A. K., da Silva, S. S., Silva, M. B., & Santos, J. C. F. S. (2019) · Algal Research · doi:10.1016/j.algal.2019.101549 · Cited by 20

Clarifying a trophic black box: stable isotope analysis reveals unexpected dietary variation in the Peruvian anchovy Engraulis ringens

Pizarro, J., Docmac, F., & Harrod, C. (2019) · PeerJ · doi:10.7717/peerj.6968 · Cited by 20

Anti-hepatic steatosis activity of Sicyos angulatus extract in high-fat diet-fed mice and chemical profiling study using UHPLC-qTOF-MS/MS spectrometry

An, J., Choi, J. H., Huh, J., Lee, H. J., Han, S., Noh, J., Kim, Y., Lee, C., & Oh, W. K. (2019) · Phytomedicine · doi:10.1016/j.phymed.2019.152999 · Cited by 20

Chemical and physico‐chemical changes during the dry‐cured processing of deer loin

Vargas‐Ramella, M., Domínguez, R., Pateiro, M., et al. (2019) · International Journal of Food Science & Technology · doi:10.1111/ijfs.14342 · Cited by 20

Near-future ocean acidification does not alter the lipid content and fatty acid composition of adult Antarctic krill

Ericson, J. A., Hellessey, N., Kawaguchi, S., Nichols, P. D., Nicol, S., Hoem, N., & Virtue, P. (2019) · Scientific Reports · doi:10.1038/s41598-019-48665-5 · Cited by 20

Suitable carbon sources selection and ranking for biodiesel production by oleaginous Mucor circinelloides using multi-criteria analysis approach

Kamoun, O., Muralitharan, G., Belghith, H., Gargouri, A. F., & Trigui-Lahiani, H. (2019) · Fuel · doi:10.1016/j.fuel.2019.116117 · Cited by 20

Mediterranean Coastal Lagoons: The Importance of Monitoring in Sediments the Biochemical Composition of Organic Matter

Renzi, M., Provenza, F., Pignattelli, S., et al. (2019) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph16183466 · Cited by 20

Microwave-assisted three-liquid-phase salting-out extraction of docosahexaenoic acid (DHA)-rich oil from cultivation broths of Schizochytrium limacinium SR21

Zeb, L., Wang, X., Zheng, W., et al. (2019) · Food and Bioproducts Processing · doi:10.1016/j.fbp.2019.09.008 · Cited by 20

A 1D High Performance Thin Layer Chromatography Method Validated to Quantify Phospholipids Including Cardiolipin and Monolysocardiolipin from Biological Samples

Pinault, M., Guimaraes, C., Dumas, J., et al. (2019) · European Journal of Lipid Science and Technology · doi:10.1002/ejlt.201900240 · Cited by 20

Seasonal patterns in round goby (Neogobius melanostromus) catch rates, catch composition, and dietary quality

Brauer, M., Behrens, J. W., Christoffersen, M., Hyldig, G., Jacobsen, C., Björnsdóttir, K. H., & van Deurs, M. (2019) · Fisheries Research · doi:10.1016/j.fishres.2019.105412 · Cited by 20

Substituting fishmeal with extruded soybean meal in diets did not affect the growth performance, hepatic enzyme activities, but hypoxia tolerance of Dolly Varden (Salvelinus malma) juveniles

Meng, F., Li, B., Xie, Y., Li, M., & Wang, R. (2019) · Aquaculture Research · doi:10.1111/are.14385 · Cited by 20

Metabolic engineering of Escherichia coli to produce a monophosphoryl lipid A adjuvant

Ji, Y., An, J., Hwang, D., et al. (2019) · Metabolic Engineering · doi:10.1016/j.ymben.2019.11.009 · Cited by 20

The cadmium-induced changes in the polar and neutral lipid compositions suggest the involvement of triacylglycerol in the defense response in maize

Chaffai, R., & Cherif, A. (2019) · Physiology and Molecular Biology of Plants · doi:10.1007/s12298-019-00734-9 · Cited by 20

Short-Time Administration of Xanthone From Garcinia mangostana Fruit Pericarp Attenuates the Hepatotoxicity and Renotoxicity of Type II Diabetes Mice

Karim, N., Rahman, M. A., Changlek, S., & Tangpong, J. (2019) · Journal of the American College of Nutrition · doi:10.1080/07315724.2019.1696251 · Cited by 21

Combination of Thin-Layer Chromatography and Mass Spectrometry Using Cluster-Induced Desorption/Ionization

Heep, J., Tuchecker, P. H. K., Gebhardt, C. R., et al. (2019) · ACS Omega · doi:10.1021/acsomega.9b03060 · Cited by 20

Cellular Innovation of the Cyanobacterial Heterocyst by the Adaptive Loss of Plasticity

Miller, S. R., Longley, R., Hutchins, P. R., & Bauersachs, T. (2020) · Current Biology · doi:10.1016/j.cub.2019.11.056 · Cited by 20

Towards precision medicine: defining and characterizing adipose tissue dysfunction to identify early immunometabolic risk in symptom-free adults from the GEMM family study

Rodríguez-Ayala, E., Gallegos-Cabrales, E. C., González-López, L., Laviada‐Molina, H., Salinas-Osornio, R. A., Nava‐González, E. J., Leal‐Berumen, I., Escudero‐Lourdes, C., Escalante-Araiza, F., Buenfil-Rello, F. A., et al. (2020) · Adipocyte · doi:10.1080/21623945.2020.1743116 · Cited by 20

Capsaicinoid nonivamide improves nonalcoholic fatty liver disease in rats fed a high-fat diet

Wikan, N., Tocharus, J., Sivasinprasasn, S., Kongkaew, A., Chaichompoo, W., Suksamrarn, A., & Tocharus, C. (2020) · Journal of Pharmacological Sciences · doi:10.1016/j.jphs.2020.03.008 · Cited by 21

0.25 Ga Salt Deposits Preserve Signatures of Habitable Conditions and Ancient Lipids

Cockell, C. S., Wilhelm, M. B., Perl, S. M., Wadsworth, J., Payler, S., McMahon, S., Paling, S. M., & Edwards, T. (2020) · Astrobiology · doi:10.1089/ast.2019.2053 · Cited by 19

Plant litter enhances degradation of the herbicide MCPA and increases formation of biogenic non-extractable residues in soil

Nowak, K. M., Miltner, A., Poll, C., et al. (2020) · Environment International · doi:10.1016/j.envint.2020.105867 · Cited by 20

Unique skin abnormality in patients with peanut allergy but no atopic dermatitis

Berdyshev, E. V., Goleva, E., Bronova, I. A., Bronoff, A. S., Hoffman, B. C., Ramirez-Gama, M. A., Garcia, S. L., Crumrine, D. A., Elias, P. M., Cho, C. B., et al. (2020) · Journal of Allergy and Clinical Immunology · doi:10.1016/j.jaci.2020.06.015 · Cited by 19

Pyoverdine Assay for Rapid and Early Detection of Pseudomonas aeruginosa in Burn Wounds

Cueva, A. R., Pham, O., Diaby, A., et al. (2020) · ACS Applied Bio Materials · doi:10.1021/acsabm.0c00665 · Cited by 20

Eicosapentaenoic acid-containing polar lipids from seaweed Susabinori (Pyropia yezoensis) alleviate hepatic steatosis in obese db/db mice

Yanagita, T., Tsuge, K., Koga, M., et al. (2020) · Archives of Biochemistry and Biophysics · doi:10.1016/j.abb.2020.108486 · Cited by 20

Augmenting the expression of accD and rbcL genes using optimized iron concentration to achieve higher biomass and biodiesel in Chlorella vulgaris

Khamoushi, A., Tafakori, V., Zahed, M. A., Gayglou, S. E., & Angaji, S. A. (2020) · Biotechnology Letters · doi:10.1007/s10529-020-02973-3 · Cited by 20

A galactose-rich heteropolysaccharide extracted from “jaboticaba” (Plinia cauliflora) peels

Miranda, B. M., Leal, M. C. B. D. M., Batista, K. D. A., et al. (2020) · Carbohydrate Polymers · doi:10.1016/j.carbpol.2020.116821 · Cited by 20

Synergistic effects of compost, cow bile and bacterial culture on bioremediation of hydrocarbon-contaminated drill mud waste

Osei-Twumasi, D., Fei‐Baffoe, B., Anning, A. K., et al. (2020) · Environmental Pollution · doi:10.1016/j.envpol.2020.115202 · Cited by 20

Land-Use Changes Associated with Oil Palm Plantations Impact PLFA Microbial Phenotypic Community Structure throughout the Depth of Tropical Peats

Dhandapani, S., Ritz, K., Evers, S., et al. (2020) · Wetlands · doi:10.1007/s13157-020-01342-0 · Cited by 20

STRUCTURED LIPID CONTAINING BEHENIC ACID VERSUS ORLISTAT FOR WEIGHT LOSS: AN EXPERIMENTAL STUDY IN MICE

da Silva, R. M., Zarricueta, M. L., Moreira, D. K. T., de Morais, T. R., Rizzardi, K. F., Parisotto, T. M., Gandra, R. L. D. P., Zuin, J. C., Caria, C. R. E. P., Macedo, J. A., et al. (2020) · PharmaNutrition · doi:10.1016/j.phanu.2020.100213 · Cited by 20

Ozonation of Brazil Nuts in Aqueous Media at Different pH Levels: Ozone Decomposition, Aspergillus flavus Inactivation, and Effects on Nut Color and Crude Oil Lipid Profile

Ferreira, W. F. D. S., de Alencar, E. R., Blum, L. E. B., et al. (2020) · Ozone Science and Engineering · doi:10.1080/01919512.2020.1799189 · Cited by 20

Effect of Prior Chilling Period and Alga-Extract Packaging on the Quality of a Canned Underutilised Fish Species

Aubourg, S. P., Trigo, M., Martínez, B., & Rodrı́guez, A. (2020) · Foods · doi:10.3390/foods9091333 · Cited by 19

Production of arachidonic acid by Mortierella alpina using wastes from potato chips industry

Goyzueta-Mamani, L. D., de Carvalho, J. C., Magalhães, A. I., et al. (2020) · Journal of Applied Microbiology · doi:10.1111/jam.14864 · Cited by 20

The Impacts of Sortase A and the 4′-Phosphopantetheinyl Transferase Homolog Sfp on Streptococcus mutans Extracellular Membrane Vesicle Biogenesis

Morales-Aparicio, J. C., Vasquez, P. L., Mishra, S., Barrán-Berdón, A. L., Kamat, M. N., Basso, K. B. G., Wen, Z. T., & Brady, L. J. (2020) · Frontiers in Microbiology · doi:10.3389/fmicb.2020.570219 · Cited by 22

Machine Learning Approaches Applied to GC-FID Fatty Acid Profiles to Discriminate Wild from Farmed Salmon

Grazina, L., Rodrigues, P., Igrejas, G., Nunes, M. A., Mafra, I., Arlorio, M., Oliveira, M. B. P. P., & Amaral, J. S. (2020) · Foods · doi:10.3390/foods9111622 · Cited by 21

Untargeted Lipidomics Analysis of the Cyanobacterium Synechocystis sp. PCC 6803: Lipid Composition Variation in Response to Alternative Cultivation Setups and to Gene Deletion

Hewelt-Belka, W., Kot-Wasik, Á., Tamagnini, P., & Oliveira, P. (2020) · International Journal of Molecular Sciences · doi:10.3390/ijms21238883 · Cited by 20

Effects of initial pH on heat resistance of Lactobacillus plantarum LIP-1

Zhang, Q., Ma, L., Jingjing, E., et al. (2020) · LWT · doi:10.1016/j.lwt.2020.110748 · Cited by 20

Structures of three MORN repeat proteins and a re-evaluation of the proposed lipid-binding properties of MORN repeats

Sajko, S., Grishkovskaya, I., Košťan, J., Graewert, M. A., Setiawan, K., Truebestein, L., Niedermüller, K., Gehin, C. J. C., Sponga, A., Puchinger, M. G., et al. (2020) · PLoS ONE · doi:10.1371/journal.pone.0242677 · Cited by 19

Effect of Date Palm Pollen Supplementation on the Egg Production, Ovarian Follicles Development, Hematological Variables and Hormonal Profile of Laying Hens

Saleh, M., Kokoszyński, D., Mousa, M. A. A., et al. (2021) · Animals · doi:10.3390/ani11010069 · Cited by 20

Influence of culinary treatment on the concentration and on the bioavailability of cadmium, chromium, copper, and lead in seafood

Schmidt, L. P. H., Novo, D. L. R., Druzian, G. T., Figueroa, J. A. L., Caruso, J. A., Mesko, M. F., & Flores, É. M. M. (2021) · Journal of Trace Elements in Medicine and Biology · doi:10.1016/j.jtemb.2021.126717 · Cited by 20

Dietary alpha- and gamma-tocopherol (1:5 ratio) supplementation attenuates adipose tissue expansion, hepatic steatosis, and expression of inflammatory markers in a high-fat-diet–fed murine model

Juretić, N., Sepúlveda, R., D’Espessailles, A., Vera, D. B., Cadagan, C., de Miguel, M., Gonzalez‐Mañán, D., & Tapia, G. (2021) · Nutrition · doi:10.1016/j.nut.2021.111139 · Cited by 20

Hydrolysis of organophosphorus by diatom purple acid phosphatase and sequential regulation of cell metabolism

Wang, X., Balamurugan, S., Liu, S.-F., et al. (2021) · Journal of Experimental Botany · doi:10.1093/jxb/erab026 · Cited by 20

The Influence of Flaxseed Oil Cake Extract on Oxidative Stability of Microencapsulated Flaxseed Oil in Spray-Dried Powders

Drozłowska, E., Bartkowiak, A., Trocer, P., Kostek, M., Tarnowiecka‐Kuca, A., Bieńkiewicz, G., & Łopusiewicz, Ł. (2021) · Antioxidants · doi:10.3390/antiox10020211 · Cited by 20

Physical, Chemical and Histological Characterization of Pectoralis major Muscle of Broilers Affected by Wooden Breast Myopathy

de Oliveira, R. F., de Mello, J. L. M., Ferrari, F. B., et al. (2021) · Animals · doi:10.3390/ani11030596 · Cited by 20

A preliminary assessment of anaerobic co-digestion potential of mango and microalgal residue biomass using a design of experiments approach: Effect of thermal, physical and biological pretreatments

Luna-Avelar, K. D., Barrena, R., Font, X., Sánchez, A., Santos-Ballardo, D. U., Germán-Báez, L. J., & Valdez-Ortíz, Á. (2021) · Food and Bioproducts Processing · doi:10.1016/j.fbp.2021.04.015 · Cited by 21

Characterization of a newly isolated cyanobacterium Trichocoleus desertorum BERC08 as a potential feedstock for the algal biorefinery

Khan, F. S. A., Malik, S., Shahid, A., Siddiqui, A. J., Musharraf, S. G., Zhu, H., Alkhattabi, N. A., Gull, M., & Mehmood, M. A. (2021) · Biomass Conversion and Biorefinery · doi:10.1007/s13399-021-01537-3 · Cited by 20

Insights into the influence of CO2 supplement on phycoremediation and lipid accumulation potential of microalgae: An exploration for biodiesel production

Saranya, D., & Shanthakumar, S. (2021) · Environmental Technology & Innovation · doi:10.1016/j.eti.2021.101596 · Cited by 20

Energetic lipid responses of larval oysters to ocean acidification

Gibbs, M. C., Parker, L. M., Scanes, E., Byrne, M., O’Connor, W. A., & Ross, P. M. (2021) · Marine Pollution Bulletin · doi:10.1016/j.marpolbul.2021.112441 · Cited by 20

Description of Acinetobacter kanungonis sp. nov., based on phylogenomic analysis

Das, L., Deb, S., & Das, S. K. (2021) · INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · doi:10.1099/ijsem.0.004833 · Cited by 20

Nutritional Profile of the Ethiopian Oilseed Crop Noug (Guizotia abyssinica Cass.): Opportunities for Its Improvement as a Source for Human Nutrition

Tsehay, S., Ortiz, R. O., Geleta, M., Bekele, E., Tesfaye, K., & Johansson, E. (2021) · Foods · doi:10.3390/foods10081778 · Cited by 20

Benzofuran sulfonates and small self-lipid antigens activate type II NKT cells via CD1d

Almeida, C. F., Smith, D. G. M., Cheng, T., Harpur, C. M., Batleska, E., Nguyen-Robertson, C. V., Nguyen, T. A. T., Thelemann, T., Reddiex, S. J. J., Li, S., et al. (2021) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.2104420118 · Cited by 21

Partial Replacement of Dietary Fat with Krill Oil or Coconut Oil Alleviates Dyslipidemia by Partly Modulating Lipid Metabolism in Lipopolysaccharide-Injected Rats on a High-Fat Diet

Son, H., Kim, B., Lee, J., Park, S., Oh, C.-B., Jung, S., Lee, J. K., & Ha, J. (2022) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph19020843 · Cited by 18

Effect of some nitrogen sources on growth and lipid of microalgae Chlorella sp. for biodiesel production.

Amin, N., Khalafallah, M. A., Ali, M. A. M., Abou-Sdera, S. A., & Matter, I. A. (2013) · The Journal of applied sciences research · Cited by 20

Lipidomics for Clinical Diagnosis: Dye-Assisted Laser Desorption/Ionization (DALDI) Method for Lipids Detection in MALDI Mass Spectrometry Imaging

Arafah, K., Longuespée, R., Desmons, A., et al. (2014) · OMICS A Journal of Integrative Biology · doi:10.1089/omi.2013.0175 · Cited by 20

ENRICHMENT OF WHOLE WHEAT FLAXSEED BREAD WITH FLAXSEED OIL

de Aguiar, A. C., Boroski, M., Monteiro, A. R. G., et al. (2011) · Journal of Food Processing and Preservation · doi:10.1111/j.1745-4549.2010.00506.x · Cited by 20

Triacylglycerol hydrolysis in isolated hepatic endosomes.

Hornick, C. A., Thouron, C. L., Delamatre, J. G., et al. (1992) · Journal of Biological Chemistry · doi:10.1016/s0021-9258(19)50744-x · Cited by 20

Physiological evidence for the presence of a cis-trans isomerase of unsaturated fatty acids in Methylococcus capsulatus Bath to adapt to the presence of toxic organic compounds

Löffler, C., Eberlein, C., Mäusezahl, I., Kappelmeyer, U., & Heipieper, H. J. (2010) · FEMS Microbiology Letters · doi:10.1111/j.1574-6968.2010.01993.x · Cited by 20

Proximate, fatty acid and mineral composition of hilsa, Tenualosa ilisha (Hamilton 1822) from the Bay of Bengal and Arabian Gulf

Hossain, M. A., Almatar, S. M., & Al-Hazza, A. (2014) · Indian Journal of Fisheries · Cited by 20

Postbiostimulation microbial community structure changes that control the reoxidation of uranium

N’Guessan, A. L., Moon, H. S., Peacock, A. D., et al. (2010) · FEMS Microbiology Ecology · doi:10.1111/j.1574-6941.2010.00933.x · Cited by 20

Anaerobic digestion of cattle offal: protein and lipid-rich substrate degradation and population dynamics of acidogens and methanogens

Lee, J., Koo, T., Han, G.-S., et al. (2015) · Bioprocess and Biosystems Engineering · doi:10.1007/s00449-015-1470-z · Cited by 20

Suppression of Caco-2 and HEK-293 cell proliferation by Kigelia africana, Mimusops zeyheri and Ximenia caffra seed oils.

Chivandi, E., Cave, E. M., Davidson, B. C., et al. (2012) · PubMed · Cited by 20

MECHANICAL PROPERTIES OF COLLAGEN FIBER AND POWDER GELS

Máximo, G. J., & Cunha, R. L. (2010) · Journal of Texture Studies · doi:10.1111/j.1745-4603.2010.00258.x · Cited by 20

The Fatty Acid Profile of Buccal Cheek Cell Phospholipids Is a Noninvasive Marker of Long-Chain Polyunsaturated Fatty Acid Status in Piglets

Lapillonne, A., DeMar, J. C., Nannegari, V., & Heird, W. C. (2002) · Journal of Nutrition · doi:10.1093/jn/132.8.2319 · Cited by 20

Analysis of Chemical Composition and Antioxidant Activity of Codonopsis lanceolata Skin

김나영, 채현석, 이인숙, et al. (2010) · Journal of the Korean Society of Food Science and Nutrition · doi:10.3746/jkfn.2010.39.11.1627 · Cited by 20

Chronic administration of ethyl docosahexaenoate reduces gerbil brain eicosanoid productions following ischemia and reperfusion

Cao, D., Zhou, C., Sun, L., Xue, R., Xu, J., & Liu, Z. (2005) · The Journal of Nutritional Biochemistry · doi:10.1016/j.jnutbio.2005.04.006 · Cited by 19

Semimicro Method for Determining Total Lipids in Fish Meal

Ambrose, M. E., Roche, B. J., & Knobl, G. M. (1969) · Journal of AOAC INTERNATIONAL · doi:10.1093/jaoac/52.4.688 · Cited by 3

Vývoj rychlé metody stanovení celkového obsahu lipidů ve vzorcích rybí tkáně

Miháliková, Z. (2015)

A Simple and Rapid Solvent ExtractionMethod for Determining Total Lipids in Fish Tissue

Lee, C. M., Trevino, B., & Chaiyawat, M. (1996) · Journal of AOAC International · doi:10.1093/jaoac/79.2.487 · Cited by 337

The BUME method: a new rapid and simple chloroform-free method for total lipid extraction of animal tissue

Löfgren, L., Forsberg, G., & Ståhlman, M. (2016) · Scientific Reports · doi:10.1038/srep27688 · Cited by 234

Rapid determination of total lipids in fish samples employing extraction/partitioning with acetone/ethyl acetate solvent mixture and gravimetric quantification

Tölgyessy, P., & Miháliková, Z. (2015) · Food Control · doi:10.1016/j.foodcont.2015.07.017 · Cited by 18