Cited by 266Nutrition, Health and Food BehaviorObesity, Physical Activity, DietRegulation of Appetite and Obesity

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Inaccuracies in self-reported intake identified by comparison with the doubly labelled water method

Schoeller, Dale A., Bandini, Linda G., Dietz, William H.·1990·Canadian Journal of Physiology and Pharmacology

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Abstract

To test the accuracy of self-reported energy intake, reported intake was compared with measured energy expenditure. Results from nine studies were reviewed in which intake data were obtained by recall or weighed record for at least 7 days. Expenditure was measured for 7 days or more by the doubly labelled water method. Individual differences between reported intake and expenditure were large (range +25 to −76%). Group mean differences were smaller. Lean, nonathletic groups living in industrialized countries demonstrated the smallest mean difference between self-reported energy intakes and expenditure (0 to −20%). Obese populations demonstrated the largest mean differences (−35 and −50%), but women living in the Gambia and elite athletes also demonstrated large mean differences. Most of the difference appears to be due to underreporting, but some subjects lost weight during the reporting period indicating that some of the difference was due to under-eating. Because the greatest bias was observed in obese subjects, current methods for self-reported energy intake are not recommended for use in obesity research.Key words: dietary intake, doubly labelled water, nutritional assessment.

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Clues to maintaining calorie restriction? Psychosocial profiles of successful long-term restrictors☆☆Acknowledgments: The authors gratefully recognize the extraordinary hard work of Trissa McClatchey, Wanda Truong, David Lowry, Jacob Miller, Becky Kim, Lydia Russell-Roy, and Alex Russell. Our deepest gratitude goes to all participants in this study, as well as grateful acknowledgement of the time, effort, and dedication they generously provided. The authors also wish to express special thanks to Paul McGlothin, President of the CR Way Longevity Center, and Meredith Averill, Executive Vice President of the CR Way Longevity Center, for their essential contribution to study recruitment and planning. This research was supported in part by a grant from the Robert Wood Johnson Foundation Health and Society Scholars Program, the UC Berkeley Population Center, the Appleby Health Foundation, and the National Center for Research Resources and the National Center for Advancing Translational Sciences, National Institutes of Health, through UCSF-CTSI Grant Number UL1 RR024131. The contents are solely the responsibility of the authors and do not necessarily represent the official views of the Robert Wood Johnson Foundation Health and Society Scholars Program, the UC Berkeley Population Center, the Appleby Foundation, the NIH, the CR Society, or The CR Way.
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Self-citation

Authors: Schoeller, D. A., Bandini, L. G., & Dietz, W. H.
Affiliations: University of Chicago (US)
ORCID: Schoeller, Dale A.
Bandini, Linda G.
Dietz, William H.
Venue: Canadian Journal of Physiology and Pharmacology
Publisher: Canadian Science Publishing
Published: 1990-07-01
Volume: 68
Issue: 7
Pages: 941-949
ISSN: 0008-4212 (ISSN-L)
1205-7541
DOI: 10.1139/y90-143
OpenAlex: W2047607460
Cited by: 266
References: 23
Citations by year: 2026: 3 · 2025: 5 · 2024: 7 · 2023: 4 · 2022: 5 · 2021: 9 · 2020: 12 · 2019: 4 · 2018: 9 · 2017: 11 · 2016: 13 · 2015: 10 · 2014: 11 · 2013: 3 · 2012: 7
FWCI: 5.33
Type: journal article
Language: en
Open access: closed
Licence: www.nrcresearchpress.com/page/about/CorporateTextAndDataMining (tdm)
Locations: Canadian Journal of Physiology and Pharmacology (publishedVersion)
PubMed (publishedVersion)
Funders: National Institutes of Health (5p30dk026678-20, 5r01hd017696-03)
National Institute of Diabetes and Digestive and Kidney Diseases (DK-26678, DK-30031, R01DK030031)
Eunice Kennedy Shriver National Institute of Child Health and Human Development (HD-17696)
Topics: Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Obesity, Physical Activity, Diet
Life Sciences › Neuroscience › Endocrine and Autonomic Systems › Regulation of Appetite and Obesity
Keywords: doubly labeled water, energy expenditure, underreporting, measurement error, obesity, athletes, recall method, weight loss
MeSH terms: Energy Metabolism, Humans, Isotope Labeling, Nutritional Physiological Phenomena, Research Design, Water

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Inaccuracies in self-reported intake identified by comparison with the doubly labelled water method

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