Cited by 241Gut microbiota and healthDrug Transport and Resistance MechanismsCholesterol and Lipid Metabolism

The DOI matches its Crossref record; 135 of the 135 references it cites were found in a registry or an index.

Bile Acid Modifications at the Microbe-Host Interface: Potential for Nutraceutical and Pharmaceutical Interventions in Host Health

Open access
Joyce, Susan A., Gahan, Cormac G.M.·2016·Annual Review of Food Science and Technology

Abstract

Bile acids have emerged as important signaling molecules in the host, as they interact either locally or systemically with specific cellular receptors, in particular the farnesoid X receptor (FXR) and TGR5. These signaling functions influence systemic lipid and cholesterol metabolism, energy metabolism, immune homeostasis, and intestinal electrolyte balance. Through defined enzymatic activities, the gut microbiota can significantly modify the signaling properties of bile acids and therefore can have an impact upon host health. Alterations to the gut microbiota that influence bile acid metabolism are associated with metabolic disease, obesity, diarrhea, inflammatory bowel disease (IBD), Clostridium difficile infection, colorectal cancer, and hepatocellular carcinoma. Here, we examine the regulation of this gut-microbiota-liver axis in the context of bile acid metabolism and indicate how this pathway represents an important target for the development of new nutraceutical (diet and/or probiotics) and targeted pharmaceutical interventions.

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Crossref · 10.1146/annurev-food-041715-033159

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Research works printed but not linked: 5

  1. Halmy L, 1986, Acta Med. Hung., 43, 55
  2. Oja SS, 2007, Proc. West Pharmacol. Soc., 50, 8
  3. Ripps H, 2012, Mol. Vis., 18, 2673
  4. Walters JR, 2015, Ann. Transl. Med., 3, S7
  5. Zheng ZH, 2007, Biomed. Environ. Sci., 20, 465

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Metadata

Authors
Joyce, S. A., & Gahan, C. G. M.
Affiliations
  • APC Microbiome Institute (IE)
  • University College Cork (IE)
Venue
Annual Review of Food Science and Technology
Published
2016-02-28
Volume
7
Issue
1
Pages
313-333
ISSN
  • 1941-1421 (ISSN-L)
  • 1941-1413
OpenAlex
W2152714616
Cited by
241
References
135
Citations by year
2026: 27 · 2025: 22 · 2024: 27 · 2023: 20 · 2022: 37 · 2021: 24 · 2020: 20 · 2019: 16 · 2018: 15 · 2017: 23 · 2016: 10
FWCI
1.93
Type
journal article
Language
en
Open access
Locations
  • Annual Review of Food Science and Technology (publishedVersion)
  • PubMed (publishedVersion)
Funders
  • Health Research Board
  • Science Foundation Ireland (SFI/12/RC/, 12/RC/2273, 12/RC/, SFI/12/RC/2273.)
Topics
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Gut microbiota and health
  • Health Sciences › Medicine › Oncology › Drug Transport and Resistance Mechanisms
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Biochemistry › Cholesterol and Lipid Metabolism
Keywords
bile acids, gut microbiota, farnesoid X receptor, TGR5, bile acid metabolism, host-microbe interactions, probiotics, metabolic disorders, obesity, inflammatory bowel disease, Clostridium difficile infection, colorectal cancer, hepatocellular carcinoma, bile acid signaling
MeSH terms
Gastrointestinal Microbiome, Receptor, Farnesoid X-Activated, Aging, Bile Acids and Salts, Diet, Disease, Energy Metabolism, Health Status, Humans, Liver, Technology, Pharmaceutical, Signal Transduction, Weight Gain, Receptors, Cytoplasmic and Nuclear, Dietary Supplements, Probiotics

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