The DOI matches its Crossref record; 177 of the 177 references it cites were found in a registry or an index.
The Mediterranean Diet and Cardiovascular Health: A Critical Review
Open accessAbstract
The Mediterranean diet (MedDiet), abundant in minimally processed plant-based foods, rich in monounsaturated fat from olive oil, but lower in saturated fat, meats, and dairy products, seems an ideal nutritional model for cardiovascular health. Methodological aspects of Mediterranean intervention trials, limitations in the quality of some meta-analyses, and other issues may have raised recent controversies. It remains unclear whether such limitations are important enough as to attenuate the postulated cardiovascular benefits of the MedDiet. We aimed to critically review current evidence on the role of the MedDiet in cardiovascular health. We systematically searched observational prospective cohorts and randomized controlled trials which explicitly reported to assess the effect of the MedDiet on hard cardiovascular end points. We critically assessed all the original cohorts and randomized controlled trials included in the 5 most comprehensive meta-analyses published between 2014 and 2018 and additional prospective studies not included in these meta-analyses, totaling 45 reports of prospective studies (including 4 randomized controlled trials and 32 independent observational cohorts). We addressed the existing controversies on methodology and other issues. Some departures from individual randomization in a subsample of the landmark Spanish trial (PREDIMED [Prevención con Dieta Mediterránea]) did not represent any clinically meaningful attenuation in the strength of its findings and the results of PREDIMED were robust in a wide range of sensitivity analyses. The criteria for causality were met and potential sources of controversies did not represent any reason to compromise the main findings of the available observational studies and randomized controlled trials. The available evidence is large, strong, and consistent. Better conformity with the traditional MedDiet is associated with better cardiovascular health outcomes, including clinically meaningful reductions in rates of coronary heart disease, ischemic stroke, and total cardiovascular disease.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
The source backs part of the claim, not all of it — or backs it for a different population, condition or comparison.
In the citing paper
“Examples of heart-healthy diets are the Mediterranean, DASH (Dietary Approaches to Stop Hypertension) and MIND (Mediterranean-DASH Intervention for Neurodegenerative Delay) diets.135-137”
From 2023 Alzheimer's disease facts and figures (2023) · cites this paper as [135]
Experimental — accuracy not yet measuredThe cited source says what the claim attributes to it.
In the citing paper
“provided bene fi ts for cardiovascular health (76,77).”
The check wasn’t confident either way, so it gives no verdict — never disputed.
In the citing paper
“In a systematic review of trials of > 6 months ' duration, compared with a low-fat diet, the Mediterranean diet demonstrated greater reductions in body weight and HbA1c levels”
From Management of Hyperglycemia in Type 2 Diabetes, 2022. A Consensus Report by the American Diabetes Association (ADA) and the European Association for the Study of Diabetes (EASD) (2022) · cites this paper as [76]
Experimental — accuracy not yet measuredThe check wasn’t confident either way, so it gives no verdict — never disputed.
In the citing paper
“delayed the requirement for diabetes medication”
From Management of Hyperglycemia in Type 2 Diabetes, 2022. A Consensus Report by the American Diabetes Association (ADA) and the European Association for the Study of Diabetes (EASD) (2022) · cites this paper as [76]
Experimental — accuracy not yet measured
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
1 retracted
RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M.-I., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., et al. (2013) · New England Journal of Medicine · doi:10.1056/nejmoa1200303 · Cited by 4,257
Self-citationRetractedThe Environment and Disease: Association or Causation?
Hill, A. B. (1965) · Proceedings of the Royal Society of Medicine · doi:10.1177/003591576505800503 · Cited by 6,974
Sensitivity analysis in observational research: Introducing the E-value
VanderWeele, T. J., & Ding, P. (2017) · Annals of Internal Medicine · doi:10.7326/m16-2607 · Cited by 6,350
Lloyd-Jones, D. M., Hong, Y., Labarthe, D., Mozaffarian, D., Appel, L. J., Van Horn, L., Greenlund, K., Daniels, S., Nichol, G., Tomaselli, G. F., et al. (2010) · Circulation · doi:10.1161/circulationaha.109.192703 · Cited by 4,750
Adherence to a Mediterranean diet and survival in a Greek population
Trichopoulou, A., Costacou, T., Bamia, C., & Trichopoulos, D. (2003) · New England Journal of Medicine · doi:10.1056/nejmoa025039 · Cited by 4,397
Dietary pattern analysis: a new direction in nutritional epidemiology
Hu, F. B. (2002) · Current Opinion in Lipidology · doi:10.1097/00041433-200202000-00002 · Cited by 4,029
Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M.-I., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., et al. (2018) · New England Journal of Medicine · doi:10.1056/nejmoa1800389 · Cited by 3,616
Self-citationGriswold, M. G., Fullman, N., Hawley, C., Arian, N., Zimsen, S. R. M., Tymeson, H. D., Venkateswaran, V., Tapp, A. D., Forouzanfar, M. H., Salama, J. S., et al. (2018) · The Lancet · doi:10.1016/s0140-6736(18)31310-2 · Cited by 3,524
Publication bias in clinical research
Easterbrook, P. J., Gopalan, R., Berlin, J. A., & Matthews, D. R. (1991) · The Lancet · doi:10.1016/0140-6736(91)90201-y · Cited by 3,109
de Lorgeril, M., Salen, P., Martin, J.-L., Monjaud, I., Delaye, J., & Mamelle, N. (1999) · Circulation · doi:10.1161/01.cir.99.6.779 · Cited by 2,910
Research works printed but not linked: 1
- Martínez-González, MA, García-López, M, Bes-Rastrollo, M, Toledo, E, Martínez-Lapiscina, EH, Delgado-Rodriguez, M, Vazquez, Z, Benito, S, Beunza, JJ. Mediterranean diet and the incidence of cardiovascular disease: a Spanish cohort. Nutr Metab Cardiovasc Dis. 2011;21:237–44.
Cited by
Sorted by citations
2023 Alzheimer's disease facts and figures
(2023) · Alzheimer's & Dementia · doi:10.1002/alz.13016 · Cited by 3,212
2024 Alzheimer's disease facts and figures
(2024) · Alzheimer's & Dementia · doi:10.1002/alz.13809 · Cited by 2,536
2022 Alzheimer's disease facts and figures
Anonymous (2022) · Alzheimer s & Dementia · doi:10.1002/alz.12638 · Cited by 2,469
Davies, M. J., Aroda, V. R., Collins, B. S., Gabbay, R. A., Green, J., Maruthur, N. M., Rosas, S. E., Del Prato, S., Mathieu, C., Mingrone, G., et al. (2022) · Diabetes Care · doi:10.2337/dci22-0034 · Cited by 2,104
Diretrizes Brasileiras de Hipertensão Arterial – 2020
Barroso, W. K. S., Rodrigues, C. I. S., Bortolotto, L. A., Gomes, M. A. M., Brandão, A. A., Feitosa, A. D. M., Machado, C. A., Poli‐de‐Figueiredo, C. E., Amodeo, C., Mion, D., et al. (2021) · Arquivos Brasileiros de Cardiologia · doi:10.36660/abc.20201238 · Cited by 1,389
Davies, M. J., Aroda, V. R., Collins, B. S., Gabbay, R. A., Green, J., Maruthur, N. M., Rosas, S. E., Del Prato, S., Mathieu, C., Mingrone, G., et al. (2022) · Diabetologia · doi:10.1007/s00125-022-05787-2 · Cited by 1,048
Targeting inflammation in atherosclerosis — from experimental insights to the clinic
Soehnlein, O., & Libby, P. (2021) · Nature Reviews Drug Discovery · doi:10.1038/s41573-021-00198-1 · Cited by 1,085
Marco, M. L., Sanders, M. E., Gänzle, M., Arrieta, M. C., Cotter, P. D., De Vuyst, L., Hill, C., Holzapfel, W., Lebeer, S., Merenstein, D., et al. (2021) · Nature Reviews Gastroenterology & Hepatology · doi:10.1038/s41575-020-00390-5 · Cited by 937
Delgado-Lista, J., Alcala-Diaz, J. F., Torres-Peña, J. D., Quintana-Navarro, G. M., Fuentes, F., Garcia-Rios, A., Ortiz-Morales, A. M., Gonzalez-Requero, A. I., Perez-Caballero, A. I., Yubero-Serrano, E. M., et al. (2022) · The Lancet · doi:10.1016/s0140-6736(22)00122-2 · Cited by 642
Meslier, V., Laiola, M., Roager, H. M., De Filippis, F., Roume, H., Quinquis, B., Giacco, R., Mennella, I., Ferracane, R., Pons, N., et al. (2020) · Gut · doi:10.1136/gutjnl-2019-320438 · Cited by 583
Comorbid depression in medical diseases
Gold, S. M., Köhler‐Forsberg, O., Moss-Morris, R. E., Mehnert-Theuerkauf, A., Miranda, J. J., Bullinger, M., Steptoe, A., Whooley, M. A., & Otte, C. (2020) · Nature Reviews Disease Primers · doi:10.1038/s41572-020-0200-2 · Cited by 583
Rico-Campà, A., Martínez‐González, M. Á., Álvarez‐Álvarez, I., Mendonça, R. D. D., de la Fuente‐Arrillaga, C., Gómez‐Donoso, C., & Bes‐Rastrollo, M. (2019) · BMJ · doi:10.1136/bmj.l1949 · Cited by 563
Self-citation2025 Alzheimer's disease facts and figures
(2025) · Alzheimer s & Dementia · doi:10.1002/alz.70235 · Cited by 642
Dietary Strategies for Metabolic Syndrome: A Comprehensive Review
Castro‐Barquero, S., Ruiz-León, A. M., Sierra-Pérez, M., Estruch, R., & Casas, R. M. (2020) · Nutrients · doi:10.3390/nu12102983 · Cited by 530
Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease
Shan, Z., Li, Y., Baden, M. Y., Bhupathiraju, S. N., Wang, D. D., Sun, Q., Rexrode, K. M., Rimm, E. B., Qi, L., Willett, W. C., et al. (2020) · JAMA Internal Medicine · doi:10.1001/jamainternmed.2020.2176 · Cited by 448
Dominguez, L. J., Veronese, N., Vernuccio, L., Catanese, G., Inzerillo, F., Salemi, G., & Barbagallo, M. (2021) · Nutrients · doi:10.3390/nu13114080 · Cited by 433
Healthy Effects of Plant Polyphenols: Molecular Mechanisms
Leri, M., Scuto, M. C., Ontario, M. L., Calabrese, V., Calabrese, E. J., Bucciantini, M., & Stefani, M. (2020) · International Journal of Molecular Sciences · doi:10.3390/ijms21041250 · Cited by 461
Role of the gut microbiota in type 2 diabetes and related diseases
Yang, G., Wei, J., Liu, P., Zhang, Q., Tian, Y., Hou, G., Meng, L., Xin, Y., & Jiang, X. (2021) · Metabolism · doi:10.1016/j.metabol.2021.154712 · Cited by 418
Gut Microbiota in Hypertension and Atherosclerosis: A Review
Verhaar, B. J. H., Prodan, A., Nieuwdorp, M., & Muller, M. (2020) · Nutrients · doi:10.3390/nu12102982 · Cited by 425
You Are What You Eat—The Relationship between Diet, Microbiota, and Metabolic Disorders—A Review
Moszak, M., Szulińska, M., & Bogdański, P. (2020) · Nutrients · doi:10.3390/nu12041096 · Cited by 397
Mediterranean diet and health status: Active ingredients and pharmacological mechanisms
Schwingshackl, L., Morze, J., & Hoffmann, G. (2020) · British Journal of Pharmacology · doi:10.1111/bph.14778 · Cited by 336
The Mediterranean diet, plasma metabolome, and cardiovascular disease risk
Li, J., Guasch‐Ferré, M., Chung, W., Ruiz‐Canela, M., Toledo, E., Corella, D., Bhupathiraju, S. N., Tobias, D. K., Tabung, F. K., Hu, J., et al. (2020) · European Heart Journal · doi:10.1093/eurheartj/ehaa209 · Cited by 373
Self-citationMelatonin’s Impact on Antioxidative and Anti-Inflammatory Reprogramming in Homeostasis and Disease
Chitimus, D. M., Popescu, M. R., Voiculescu, S. E., Panaitescu, A. M., Pavel, B., Zagrean, L., & Zagrean, A.-M. (2020) · Biomolecules · doi:10.3390/biom10091211 · Cited by 354
Impact of Mediterranean Diet on Chronic Non-Communicable Diseases and Longevity
Dominguez, L. J., Bella, G. D., Veronese, N., & Barbagallo, M. (2021) · Nutrients · doi:10.3390/nu13062028 · Cited by 380
Cardiovascular disease and cancer: shared risk factors and mechanisms
Wilcox, N. S., Amit, U., Reibel, J. B., Berlin, E. E., Howell, K., & Ky, B. (2024) · Nature Reviews Cardiology · doi:10.1038/s41569-024-01017-x · Cited by 342
Guembe, M. J., Fernandez-Lazaro, C. I., Sayón-Orea, C., Toledo, E., Moreno‐Iribas, C., for the RIVANA Study Investigators, Cosials, J. B., Reyero, J. B., Dı́ez, J., Diego, P. G., et al. (2020) · Cardiovascular Diabetology · doi:10.1186/s12933-020-01166-6 · Cited by 347
Ismail, L. C., Osaili, T. M. I., Mohamad, M. N., Marzouqi, A. M. A., Jarrar, A. H., Jamous, D. O. A., Magriplis, E., Ali, H. I., Sabbah, H. A., Hasan, H. A., et al. (2020) · Nutrients · doi:10.3390/nu12113314 · Cited by 263
Dietary Inflammatory Potential and Risk of Cardiovascular Disease Among Men and Women in the U.S.
Li, J., Lee, D. H., Hu, J., Tabung, F. K., Li, Y., Bhupathiraju, S. N., Rimm, E. B., Rexrode, K. M., Manson, J. E., Willett, W. C., et al. (2020) · Journal of the American College of Cardiology · doi:10.1016/j.jacc.2020.09.535 · Cited by 257
Healthy Lifestyle and Cancer Risk: Modifiable Risk Factors to Prevent Cancer
Marino, P., Mininni, M., Deiana, G., Marino, G., Divella, R., Bochicchio, I., Giuliano, A., Lapadula, S., Lettini, A. R., & Sanseverino, F. (2024) · Nutrients · doi:10.3390/nu16060800 · Cited by 292
Ditano-Vázquez, P., Torres-Peña, J. D., Valle, F. G., Pérez-Caballero, A. I., Rodríguez, P. D., López‐Miranda, J., Katsiki, N., Delgado‐Lista, J., & Alvarez-Sala-Walther, L. A. (2019) · Nutrients · doi:10.3390/nu11112833 · Cited by 248
Lycopene in the Prevention of Cardiovascular Diseases
Przybylska, S., & Tokarczyk, G. (2022) · International Journal of Molecular Sciences · doi:10.3390/ijms23041957 · Cited by 235
Nutrition and mental health: A review of current knowledge about the impact of diet on mental health
Grajek, M. K., Krupa-Kotara, K. H., Białek-Dratwa, A., Sobczyk, K., Grot, M., Kowalski, O., & Staśkiewicz‐Bartecka, W. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2022.943998 · Cited by 265
Sleep and Diet: Mounting Evidence of a Cyclical Relationship
Zuraikat, F. M., Wood, R. A., Barragán, R., & St‐Onge, M. (2021) · Annual Review of Nutrition · doi:10.1146/annurev-nutr-120420-021719 · Cited by 230
Andrés, C. M. C., de la Lastra, J. M. P., Andrés, C., Plou, F. J., & Pérez‐Lebeña, E. (2023) · Processes · doi:10.3390/pr11092771 · Cited by 221
Gaforio, J. J., Visioli, F., Alarcón-de-la-Lastra, C., Castañer, O., Delgado-Rodríguez, M., Fitó, M., Hernández, A. F., Huertas, J. R., Martínez-González, M. A., Menendez, J. A., et al. (2019) · Nutrients · doi:10.3390/nu11092039 · Cited by 187
Self-citationMediterranean diet in the management and prevention of obesity
Dominguez, L. J., Veronese, N., Bella, G. D., Cusumano, C., Parisi, A., Tagliaferri, F., Ciriminna, S., & Barbagallo, M. (2023) · Experimental Gerontology · doi:10.1016/j.exger.2023.112121 · Cited by 208
Diets and drugs for weight loss and health in obesity – An update
Aaseth, J., Ellefsen, S., Alehagen, U., Sundfør, T. M., & Alexander, J. (2021) · Biomedicine & Pharmacotherapy · doi:10.1016/j.biopha.2021.111789 · Cited by 180
Sayón-Orea, C., Razquín, C., Bulló, M., Corella, D., Fitó, M., Romaguera, D., Vioqué, J., Alonso‐Gómez, Á. M., Wärnberǵ, J., Martínez, J. A., et al. (2019) · JAMA · doi:10.1001/jama.2019.14630 · Cited by 176
Self-citationFermented foods: An update on evidence-based health benefits and future perspectives
Diez‐Ozaeta, I., & Astiazaran, O. J. (2022) · Food Research International · doi:10.1016/j.foodres.2022.111133 · Cited by 176
Achat, S., Tomao, V., Madani, K., Chibane, M., Elmaataoui, M., Dangles, O., & Chemat, F. (2012) · Ultrasonics Sonochemistry · doi:10.1016/j.ultsonch.2011.12.006 · Cited by 157
Diet Quality Assessment and the Relationship between Diet Quality and Cardiovascular Disease Risk
Petersen, K. S., & Kris‐Etherton, P. M. (2021) · Nutrients · doi:10.3390/nu13124305 · Cited by 175
Dietary Factors and Risks of Cardiovascular Diseases: An Umbrella Review
Chareonrungrueangchai, K., Wongkawinwoot, K., Anothaisintawee, T., & Reutrakul, S. (2020) · Nutrients · doi:10.3390/nu12041088 · Cited by 173
Diet-Derived Antioxidants and Their Role in Inflammation, Obesity and Gut Microbiota Modulation
Deledda, A., Annunziata, G., Tenore, G. C., Palmas, V., Manzin, A., & Velluzzi, F. (2021) · Antioxidants · doi:10.3390/antiox10050708 · Cited by 163
Healthy Aging and Dietary Patterns
Dominguez, L. J., Veronese, N., Baiamonte, E., Guarrera, M., Parisi, A., Ruffolo, C., Tagliaferri, F., & Barbagallo, M. (2022) · Nutrients · doi:10.3390/nu14040889 · Cited by 164
An integrative collaborative care model for people with mental illness and physical comorbidities
Ee, C., Lake, J., Firth, J., Hargraves, F., de Manincor, M., Meade, T., Marx, W., & Sarris, J. J. (2020) · International Journal of Mental Health Systems · doi:10.1186/s13033-020-00410-6 · Cited by 173
Dietary management of adults with IBD — the emerging role of dietary therapy
Fitzpatrick, J. A., Melton, S. L., Yao, C. K., Gibson, P. R., & Halmos, E. P. (2022) · Nature Reviews Gastroenterology & Hepatology · doi:10.1038/s41575-022-00619-5 · Cited by 142
Koudoufio, M., Desjardins, Y., Feldman, F., Spahis, S., DELVIN, E. E., & Levy, E. H. (2020) · Antioxidants · doi:10.3390/antiox9100982 · Cited by 138
Validity of the energy-restricted Mediterranean Diet Adherence Screener
Schröder, H., Zomeño, M. D., Martínez‐González, M. Á., Salas‐Salvadó, J., Corella, D., Vioqué, J., Romaguera, D., Martínez, J. A., Tinahones, F. J., López‐Miranda, J., et al. (2021) · Clinical Nutrition · doi:10.1016/j.clnu.2021.06.030 · Cited by 133
Self-citationJiménez-Torres, J., Alcala-Diaz, J. F., Torres-Peña, J. D., Gutierrez-Mariscal, F. M., Leon‐Acuña, A., Gómez-Luna, P., Fernández-Gandara, C., Quintana‐Navarro, G. M., Fernández‐García, J. C., Perez-Martinez, P., et al. (2021) · Stroke · doi:10.1161/strokeaha.120.033214 · Cited by 144
Caprara, G. (2021) · Nutrients · doi:10.3390/nu13020429 · Cited by 152
MASLD and the Development of HCC: Pathogenesis and Therapeutic Challenges
Phoolchund, A. G. S., & Khakoo, S. I. (2024) · Cancers · doi:10.3390/cancers16020259 · Cited by 137
Nutrigenetics/Nutrigenomics, Personalized Nutrition, and Precision Healthcare
Marcum, J. A. (2020) · Current Nutrition Reports · doi:10.1007/s13668-020-00327-z · Cited by 143
Diagnosis and Management of Stable Angina
Joshi, P. H., & de Lemos, J. A. (2021) · JAMA · doi:10.1001/jama.2021.1527 · Cited by 124
Laffond, A. E., Picón, C. R., Rodríguez-Muñoz, P. M., Juárez‐Vela, R., de Viñaspre‐Hernández, R. R., Navas-Echazarreta, N., & González, J. L. S. (2023) · Nutrients · doi:10.3390/nu15153356 · Cited by 132
Dietary lipids from body to brain
Custers, Emma, E. M., Kiliaan, & Amanda, J. K. (2021) · Progress in Lipid Research · doi:10.1016/j.plipres.2021.101144 · Cited by 119
AAA Revisited: A Comprehensive Review of Risk Factors, Management, and Hallmarks of Pathogenesis
Kessler, V., Klopf, J., Eilenberg, W. H., Neumayer, C., & Brostjan, C. (2022) · Biomedicines · doi:10.3390/biomedicines10010094 · Cited by 110
Wagenaar, C. A., van de Put, M., Bisschops, M., Walrabenstein, W., de Jonge, C. S., Herrema, H., & van Schaardenburg, D. (2021) · Nutrients · doi:10.3390/nu13093208 · Cited by 123
Martínez‐González, M. Á., Sayón-Orea, C., Bullón‐Vela, V., Bes‐Rastrollo, M., Rodríguez‐Artalejo, F., Yusta-Boyo, M. J., & García‐Solano, M. (2022) · Clinical Nutrition · doi:10.1016/j.clnu.2022.10.001 · Cited by 104
Self-citationAlcohol, Drinking Pattern, and Chronic Disease
Barbería-Latasa, M., Gea, A., & Martínez‐González, M. Á. (2022) · Nutrients · doi:10.3390/nu14091954 · Cited by 107
Self-citationXu, C., Cao, Z., Yang, H., Hou, Y., Wang, X., & Wang, Y. (2022) · Frontiers in Nutrition · doi:10.3389/fnut.2021.784018 · Cited by 97
Cardiovascular disease burden: Italian and global perspectives
Saglietto, A., Manfredi, R., Elia, E., D’Ascenzo, F., Ferrari, G. M. D., Biondi‐Zoccai, G., & Münzel, T. F. (2021) · Minerva Cardiology and Angiology · doi:10.23736/s2724-5683.21.05538-9 · Cited by 92
Sotos‐Prieto, M., Ortolá, R., Ruiz‐Canela, M., García‐Esquinas, E., Martínez‐Gómez, D., López‐García, E., Martínez‐González, M. Á., & Rodríguez‐Artalejo, F. (2021) · Cardiovascular Diabetology · doi:10.1186/s12933-020-01195-1 · Cited by 91
Self-citationThe Mediterranean Diet, Its Microbiome Connections, and Cardiovascular Health: A Narrative Review
Abrignani, V., Salvo, A., Pacinella, G., & Tuttolomondo, A. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25094942 · Cited by 97
Zhang, S., Dukuzimana, J., Stubbendorff, A., Ericson, U., Borné, Y., & Sonestedt, E. (2023) · American Journal of Clinical Nutrition · doi:10.1016/j.ajcnut.2023.02.018 · Cited by 95
Mediterranean diet and cognitive function: From methodology to mechanisms of action
Siervo, M., Shannon, O. M., Llewellyn, D. J., Stephan, B. C. M., & Fontana, L. (2021) · Free Radical Biology and Medicine · doi:10.1016/j.freeradbiomed.2021.09.018 · Cited by 91
Chu, C., Yu, L., Qi, G., Mi, Y., Wu, W., Lee, Y. K., Zhai, Q., Tian, F., & Chen, W. (2022) · Neuroscience & Biobehavioral Reviews · doi:10.1016/j.neubiorev.2022.104556 · Cited by 87
Munteanu, C., & Schwartz, B. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25158250 · Cited by 93
Eichelmann, F., Prada, M., Sellem, L., Jackson, K. G., Salas‐Salvadó, J., Razquín, C., Estruch, R., Friedén, M., Rosqvist, F., Risérus, U., et al. (2024) · Nature Medicine · doi:10.1038/s41591-024-03124-1 · Cited by 92
Self-citationConsumer perception and emotional responses to plant-based cheeses
Falkeisen, A., Gorman, M., Knowles, S., Barker, S., Moss, R. H., & McSweeney, M. B. (2022) · Food Research International · doi:10.1016/j.foodres.2022.111513 · Cited by 80
Therapeutic Strategies Targeting Oxidative Stress and Inflammation: A Narrative Review
Manful, C. F., Fordjour, E., Ikumoinein, E., Abbey, L., & Thomas, R. (2025) · BioChem · doi:10.3390/biochem5040035 · Cited by 96
Plant-Based Fat, Dietary Patterns Rich in Vegetable Fat and Gut Microbiota Modulation
Muralidharan, J., Galié, S., Hernández‐Alonso, P., Bulló, M., & Salas‐Salvadó, J. (2019) · Frontiers in Nutrition · doi:10.3389/fnut.2019.00157 · Cited by 79
The Influence of Dietary Interventions on Arterial Stiffness in Overweight and Obese Subjects
Stanek, A., Grygiel‐Górniak, B., Brożyna-Tkaczyk, K., Myśliński, W., Cholewka, A., & Zolghadri, S. (2023) · Nutrients · doi:10.3390/nu15061440 · Cited by 82
Kenđel Jovanović, G., Mrakovcic-Sutic, I., Pavičić Žeželj, S., Šuša, B., Rahelić, D., & Klobučar Majanović, S. (2020) · Nutrients · doi:10.3390/nu12113583 · Cited by 73
Xu, Y., Zeng, L., Zou, K., Shan, S., Wang, X., Xiong, J., Zhao, L., Zhang, L., & Cheng, G. (2021) · Translational Psychiatry · doi:10.1038/s41398-021-01590-6 · Cited by 76
Nutrition, Thrombosis, and Cardiovascular Disease
Violi, F., Pastori, D., Pignatelli, P., & Carnevale, R. (2020) · Circulation Research · doi:10.1161/circresaha.120.315892 · Cited by 72
Cacciatore, S., Calvani, R., Marzetti, E., Picca, A., Coelho‐Júnior, H. J., Martone, A. M., Massaro, C., Tosato, M., & Landi, F. (2023) · Nutrients · doi:10.3390/nu15041026 · Cited by 72
Mishra, A. K., Singh, R., Rawat, H., Kumar, V., Jagtap, C., & Jain, A. (2023) · Food and Humanity · doi:10.1016/j.foohum.2023.12.010 · Cited by 67
Szczepańska, E., Białek-Dratwa, A., Janota, B., & Kowalski, O. (2022) · Nutrients · doi:10.3390/nu14132649 · Cited by 66
Xiao, Y., Xiao, X., Zhang, X., Yi, D., Li, T., Hao, Q., Zhang, F., Xu, L., & Wang, N. (2024) · The EPMA Journal · doi:10.1007/s13167-024-00360-w · Cited by 68
Nithya, A., Misra, S., Panigrahi, C., Dalbhagat, C. G., & Mishra, H. N. (2023) · Food Chemistry Advances · doi:10.1016/j.focha.2023.100381 · Cited by 67
Zuraikat, F. M., Makarem, N., St‐Onge, M., Xi, H., Akkapeddi, A., & Aggarwal, B. (2020) · Nutrients · doi:10.3390/nu12092830 · Cited by 64
Tian, F., Woo, S. Y., Lee, S. Y., Park, S. B., Im, J. H., & Chun, H. S. (2022) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.13032 · Cited by 70
Mediterranean Diet and Its Association with Cardiovascular Disease Risk Factors: A Scoping Review
Richardson, L. A., Izuora, K. E., & Basu, A. (2022) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph191912762 · Cited by 68
Livingstone, K. M., Celis-Morales, C. A., Navas‐Carretero, S., San-Cristóbal, R., Forster, H., Woolhead, C., O’Donovan, C. B., Moschonis, G., Μanios, Y., Traczyk, I., et al. (2021) · International Journal of Behavioral Nutrition and Physical Activity · doi:10.1186/s12966-021-01136-5 · Cited by 66
Cano, R., Bermúdez, V., Galbán, N., Garrido, B., Santeliz, R., Gotera, M. P., Durán, P., Boscan, A., Carbonell, A., Durán‐Agüero, S., et al. (2024) · International Journal of Molecular Sciences · doi:10.3390/ijms25169118 · Cited by 65
Diets to promote healthy brain ageing
Charisis, S., Yannakoulia, M., & Scarmeas, N. (2024) · Nature Reviews Neurology · doi:10.1038/s41582-024-01036-9 · Cited by 66
Gut Microbiota and Type 1 Diabetes Mellitus: The Effect of Mediterranean Diet
Calabrese, C. M., Valentini, A., & Calabrese, G. (2021) · Frontiers in Nutrition · doi:10.3389/fnut.2020.612773 · Cited by 58
Colosimo, R., Warren, F. J., Edwards, C. H., Ryden, P., Dyer, P. S., Finnigan, T. J. A., & Wilde, P. J. (2021) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2021.02.001 · Cited by 57
Risk-Based Approach for the Prediction and Prevention of Heart Failure
Sinha, A., Gupta, D. K., Yancy, C. W., Shah, S. J., Rasmussen‐Torvik, L. J., McNally, E. M., Greenland, P., Lloyd‐Jones, D. M., & Khan, S. S. (2021) · Circulation Heart Failure · doi:10.1161/circheartfailure.120.007761 · Cited by 57
Mendonça, N., Gregório, M. J., Salvador, C., Henriques, A. R., Canhão, H. M., & Rodrigues, A. M. (2022) · Nutrients · doi:10.3390/nu14061239 · Cited by 57
Nutritional Approaches for the Management of Metabolic Acidosis in Chronic Kidney Disease
Noce, A., Marrone, G., Jones, G. W., Lauro, M. D., Zaitseva, A. P., Ramadori, L., Celotto, R., Mitterhofer, A. P., & Daniele, N. D. (2021) · Nutrients · doi:10.3390/nu13082534 · Cited by 60
Lecorguillé, M., Teo, S. M., & Phillips, C. M. (2021) · Nutrients · doi:10.3390/nu13093130 · Cited by 58
Attaye, I., Warmbrunn, M. V., Boot, A. N. A. F., van der Wolk, S. C., Hutten, B. A., Daams, J. G., Herrema, H., & Nieuwdorp, M. (2022) · Gastroenterology · doi:10.1053/j.gastro.2022.02.011 · Cited by 53
Talavera, I., Fernandez-Lazaro, C. I., Ruiz, Á. H., Hershey, M. S., Galarregui, C., Sotos‐Prieto, M., de la Fuente‐Arrillaga, C., Martínez‐González, M. Á., & Ruiz‐Canela, M. (2023) · European Journal of Nutrition · doi:10.1007/s00394-023-03099-8 · Cited by 53
Self-citationAssociations of Urban Built Environment with Cardiovascular Risks and Mortality: a Systematic Review
Lai, K. Y., Webster, C. J., Gallacher, J., & Sarkar, C. (2023) · Journal of Urban Health · doi:10.1007/s11524-023-00764-5 · Cited by 54
Martemucci, G., Khalil, M., Luca, A. D., Abdallah, H., & D‘Alessandro, A. G. (2024) · Metabolites · doi:10.3390/metabo14060327 · Cited by 60
Aridi, Y. S., Walker, J. L., Roura, E., & Wright, O. R. L. (2020) · Nutrients · doi:10.3390/nu12051251 · Cited by 56
Royo‐Bordonada, M. Á., Rodríguez‐Artalejo, F., Bes‐Rastrollo, M., Fernández‐Escobar, C., Gonzalez, C. A., Rivas, F., Martínez‐González, M. Á., Izquierdo, J. Q. I., Bueno‐Cavanillas, A., Navarrete‐Muñoz, E. M., et al. (2019) · Gaceta Sanitaria · doi:10.1016/j.gaceta.2019.05.009 · Cited by 52
Self-citationLiu, J., Xu, A., Zhao, Z., Ren, B., Gao, Z., Fang, D., Hei, B., Sun, J., Bao, X., Ma, L., et al. (2025) · Communications Medicine · doi:10.1038/s43856-025-00939-y · Cited by 53
Diet and Aging: The Role of Polyphenol-Rich Diets in Slow Down the Shortening of Telomeres: A Review
D’Angelo, S. (2023) · Antioxidants · doi:10.3390/antiox12122086 · Cited by 54
Metadata
- Authors
- Martínez-González, M. A., Gea, A., & Ruiz-Canela, M.
- Affiliations
- From the Department of Preventive Medicine and Public Health, IdiSNA, Navarra Institute for Health Research, University of Navarra, Pamplona, Spain (M.A.M.-G., A.G., M.R.-C.)
- Instituto de Salud Carlos III (ES)
- ORCID
- Gea, Alfredo
- Venue
- Circulation Research
- Published
- 2019-03
- Volume
- 124
- Issue
- 5
- Pages
- 779-798
- ISSN
- 0009-7330 (ISSN-L)
- 1524-4571
- OpenAlex
- W2917793655
- Semantic Scholar
- 0490ad755099677273d0356336ce3b4b40f7f8bc
- Cited by
- 878
- References
- 175
- Citations by year
- 2026: 103 · 2025: 149 · 2024: 143 · 2023: 120 · 2022: 136 · 2021: 121 · 2020: 80 · 2019: 25
- FWCI
- 14.79
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Locations
- Circulation Research (publishedVersion)
- PubMed (publishedVersion)
- Funders
- Instituto de Salud Carlos III
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Nursing › Nutrition and Dietetics › Fatty Acid Research and Health
- Health Sciences › Medicine › Cardiology and Cardiovascular Medicine › Cardiovascular Health and Risk Factors
- Keywords
- Mediterranean diet, cardiovascular health, PREDIMED trial, coronary artery disease, ischemic stroke, olive oil, monounsaturated fatty acids, dietary intervention, randomized controlled trials, prospective cohort
- MeSH terms
- Diet, Healthy, Cardiovascular Diseases, Female, Humans, Male, Nutritional Status, Nutritive Value, Risk Factors, Meta-Analysis as Topic, Randomized Controlled Trials as Topic, Risk Assessment, Evidence-Based Medicine, Diet, Mediterranean, Risk Reduction Behavior, Recommended Dietary Allowances, Observational Studies as Topic, Protective Factors
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review