Cited by 235Fungal Plant Pathogen ControlEssential Oils and Antimicrobial ActivityPlant Disease Management Techniques

THE USE OF PLANTS TO PROTECT PLANTS AND FOOD AGAINST FUNGAL PATHOGENS: A REVIEW

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Shuping, D.S.S., Eloff, J.N.·2017·African Journal of Traditional, Complementary and Alternative Medicines

Abstract

Background: Plant fungal pathogens play a crucial role in the profitability, quality and quantity of plant production. These phytopathogens are persistent in avoiding plant defences causing diseases and quality losses around the world that amount to billions of US dollars annually. To control the scourge of plant fungal diseases, farmers have used fungicides to manage the damage of plant pathogenic fungi. Drawbacks such as development of resistance and environmental toxicity associated with these chemicals have motivated researchers and cultivators to investigate other possibilities. Materials and Methods: Several databases were accessed to determine work done on protecting plants against plant fungal pathogens with plant extracts using search terms “plant fungal pathogen”, “plant extracts” and “phytopathogens”. Proposals are made on the best extractants and bioassay techniques to be used. Results: In addition to chemical fungicides, biological agents have been used to deal with plant fungal diseases. There are many examples where plant extracts or plant derived compounds have been used as commercial deterrents of fungi on a large scale in agricultural and horticultural setups. One advantage of this approach is that plant extracts usually contain more than one antifungal compound. Consequently the development of resistance of pathogens may be lower if the different compounds affect a different metabolic process. Plants cultivated using plants extracts may also be marketed as organically produced. Many papers have been published on effective antimicrobial compounds present in plant extracts focusing on applications in human health. More research is required to develop suitable, sustainable, effective, cheaper botanical products that can be used to help overcome the scourge of plant fungal diseases. Conclusions: Scientists who have worked only on using plants to control human and animal fungal pathogens should consider the advantages of focusing on plant fungal pathogens. This approach could not only potentially increase food security for rural farmers, lead to commercial rewards, but it is also much easier to test the efficacy in greenhouse or field experiments. Even if extracts are toxic it may still be useful in the floriculture industry.

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Research works printed but not linked: 5

  1. [2]Agrios GN 2005 Plant pathology Fifth edition Elsevier Acad Press Amsterdam
  2. [51]Reignault P Walters D 2007 Topical induction of inducers for disease control Walters D Newton A Lyon G Induced resistance for plant disease control:a sustainable approach to crop protection Blackwell Publishing Oxford
  3. [52]Ribera AE Zuniga G 2012 Induced plant secondary metabolites for phytopathogenic fungi control:a review J. Soil Sci. Plant Nutr 12 4 893 911
  4. [58]Sharma RR Singh D Singh R 2009 Biological control of postharvest diseases on fruits and vegetables by microbial antagonists:a review Biol. Control 50 205 221
  5. [59]Shuping DSS 2016 Development of an antifungal product from Melianthus comosus (Melianthaceae) that can be used to control plant fungal pathogens PhD thesis, University of Pretoria, Pretoria, South Africa

Authors
Shuping, D. S. S., & Eloff, J. N.
Affiliations
University of Pretoria (ZA)
Corresponding author
Eloff, J.N.
Venue
African Journal of Traditional, Complementary and Alternative Medicines
Published
2017-06-05
Volume
14
Issue
4
Pages
120-127
ISSN
  • 0189-6016 (ISSN-L)
  • 2505-0044
OpenAlex
W2621463278
Cited by
235
References
69
Citations by year
2026: 7 · 2025: 23 · 2024: 37 · 2023: 42 · 2022: 35 · 2021: 38 · 2020: 28 · 2019: 12 · 2018: 11 · 2017: 2
FWCI
1.83
Type
journal article
Language
en
Open access
Locations
  • African Journal of Traditional Complementary and Alternative Medicines (publishedVersion)
  • Europe PMC (PubMed Central) (publishedVersion, cc-by)
  • PubMed Central (publishedVersion, cc-by)
  • PubMed (publishedVersion)
  • Bioline International (Bioline International) (submittedVersion)
  • UpSpace Institutional Repository (University of Pretoria) (submittedVersion, cc-by)
Funders
National Research Foundation (NRF IPPR 95991, 95991, IPPR 95991)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Ecology, Evolution, Behavior and Systematics › Fungal Plant Pathogen Control
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Essential Oils and Antimicrobial Activity
  • Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant Disease Management Techniques
Keywords
plant pathogenic fungi, plant extracts, antifungal agents, botanical fungicides, fungicide resistance, biological control, organic farming, food security, floriculture
MeSH terms
Fungi, Fungicides, Industrial, Plant Diseases, Plant Extracts, Plants

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