The DOI matches its Crossref record; 28 of the 28 references it cites were found in a registry or an index.
Barriers to Buying Healthy Foods for People With Diabetes: Evidence of Environmental Disparities
Open accessAbstract
Objectives. A community coalition compared the availability and cost of diabetes-healthy foods in a racial/ethnic minority neighborhood in East Harlem, with those in the adjacent, largely White and affluent Upper East Side in New York City. Methods. We documented which of 173 East Harlem and 152 Upper East Side grocery stores stocked 5 recommended foods. Results. Overall, 18% of East Harlem stores stocked recommended foods, compared with 58% of stores in the Upper East Side (P < .0001). Only 9% of East Harlem bodegas (neighborhood stores) carried all items (vs 48% of Upper East Side bodegas), though East Harlem had more bodegas. East Harlem residents were more likely than Upper East Side residents (50% vs 24%) to have stores on their block that did not stock recommended foods and less likely (26% vs 30%) to have stores on their block that stocked recommended foods. Conclusions. A greater effort needs to be made to make available stores that carry diabetes-healthy foods.
Overview
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
The claims and statistics of this paper haven’t been checked yet.
Run the check — free, no account needed. It reads the open-access text and checks the sources it cites.
Self-check
Percentages, sums and reported differences re-computed from the paper’s own numbers.
The self-check needs the paper’s full text.
Citations
Cites
REVIEW OF COMMUNITY-BASED RESEARCH: Assessing Partnership Approaches to Improve Public Health
Israel, B. A., Schulz, A. J., Parker, E. A., & Becker, A. B. (1998) · Annual Review of Public Health · doi:10.1146/annurev.publhealth.19.1.173 · Cited by 5,893
The Continuing Epidemics of Obesity and Diabetes in the United States
Mokdad, A. H. (2001) · JAMA · doi:10.1001/jama.286.10.1195 · Cited by 2,730
Harris, M. I., Flegal, K. M., Cowie, C. C., Eberhardt, M. S., Goldstein, D. E., Little, R. R., Wiedmeyer, H.-M., & Byrd-Holt, D. D. (1998) · Diabetes Care · doi:10.2337/diacare.21.4.518 · Cited by 2,703
Neighborhood characteristics associated with the location of food stores and food service places
Morland, K., Wing, S., Diez Roux, A., & Poole, C. (2002) · American Journal of Preventive Medicine · doi:10.1016/s0749-3797(01)00403-2 · Cited by 1,665
Why Americans Eat What They Do
GLANZ, K., BASIL, M., MAIBACH, E., GOLDBERG, J., & SNYDER, D. (1998) · Journal of the American Dietetic Association · doi:10.1016/s0002-8223(98)00260-0 · Cited by 1,551
Morland, K., Wing, S., & Roux, A. D. (2002) · American Journal of Public Health · doi:10.2105/ajph.92.11.1761 · Cited by 1,289
The Case For More Active Policy Attention To Health Promotion
McGinnis, J. M., Williams-Russo, P., & Knickman, J. R. (2002) · Health Affairs · doi:10.1377/hlthaff.21.2.78 · Cited by 1,270
Diabetes trends in the U.S.: 1990-1998.
Mokdad, A. H., Ford, E. S., Bowman, B. A., Nelson, D. E., Engelgau, M. M., Vinicor, F., & Marks, J. S. (2000) · Diabetes Care · doi:10.2337/diacare.23.9.1278 · Cited by 1,042
Associations of Neighborhood Characteristics With the Location and Type of Food Stores
Moore, L. V., & Diez Roux, A. V. (2006) · American Journal of Public Health · doi:10.2105/ajph.2004.058040 · Cited by 929
Racial and ethnic differences in glycemic control of adults with type 2 diabetes.
Harris, M. I., Eastman, R. C., Cowie, C. C., Flegal, K. M., & Eberhardt, M. S. (1999) · Diabetes Care · doi:10.2337/diacare.22.3.403 · Cited by 646
Cited by
Creating Healthy Food and Eating Environments: Policy and Environmental Approaches
Story, M., Kaphingst, K. M., Robinson-O'Brien, R., & Glanz, K. (2008) · Annual Review of Public Health · doi:10.1146/annurev.publhealth.29.020907.090926 · Cited by 2,365
Does social class predict diet quality?
Darmon, N., & Drewnowski, A. (2008) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/87.5.1107 · Cited by 2,250
Larson, N. I., Story, M. T., & Nelson, M. C. (2009) · American Journal of Preventive Medicine · doi:10.1016/j.amepre.2008.09.025 · Cited by 2,003
Food Insecurity Is Associated with Chronic Disease among Low-Income NHANES Participants
Seligman, H. K., Laraia, B. A., & Kushel, M. B. (2010) · The Journal of Nutrition · doi:10.3945/jn.109.112573 · Cited by 1,640
Healthy Nutrition Environments: Concepts and Measures
Glanz, K., Sallis, J. F., Saelens, B. E., & Frank, L. D. (2005) · American Journal of Health Promotion · doi:10.4278/0890-1171-19.5.330 · Cited by 1,299
Metadata
- Authors
- Horowitz, C. R., Colson, K. A., Hebert, P. L., & Lancaster, K.
- Venue
- American Journal of Public Health
- Publisher
- American Public Health Association
- Published
- 2004-09
- Volume
- 94
- Issue
- 9
- Pages
- 1549-1554
- ISSN
- 0090-0036 (ISSN-L)
- 1541-0048
- OpenAlex
- W2019959710
- Cited by
- 485
- References
- 28
- FWCI
- 56.10
- Type
- journal article
- Language
- en
- Open access
- green
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
How to cite
Cite CoChat for the checks on this page, and the paper for its own findings.
- This page
- CoChat. (2026). Citation check: Barriers to Buying Healthy Foods for People With Diabetes: Evidence of Environmental Disparities. https://app.cochat.ai/papers/10.2105/ajph.94.9.1549
- The paper
- Horowitz, C. R., Colson, K. A., Hebert, P. L., & Lancaster, K. (2004). Barriers to Buying Healthy Foods for People With Diabetes: Evidence of Environmental Disparities. American Journal of Public Health. https://doi.org/10.2105/ajph.94.9.1549
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
