The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
Antioxidant Activity of Phytoestrogenic Isoflavones
Abstract
The aim of this work was to determine the antioxidant activities of a range of phytoestrogenic isoflavones. The antioxidant activity in the aqueous phase was determined by means of the ABTS.+ total antioxidant activity assay. The results show that the order of reactivity in scavenging the radical in the aqueous phase is genistein > daidzein = genistin approximately equal to biochanin A = daidzin > formononetin approximately equal to ononin, the latter displaying no antioxidant activity. The importance of the single 4'-hydroxyl group in the reactivity of the isoflavones, as scavengers of aqueous phase radicals, as well as the 5'7-dihydroxy structure is demonstrated. Examination of their abilities to enhance the resistance of low density lipoproteins to oxidation supports the observation that genistein is the most potent antioxidant among this family of compound studied, both in the aqueous and in the lipophilic phases.
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Cites
Structure-antioxidant activity relationships of flavonoids and phenolic acids
Rice-Evans, C. A., Miller, N. J., & Paganga, G. (1996) · Free Radical Biology and Medicine · doi:10.1016/0891-5849(95)02227-9 · Cited by 9,085
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Cited by
The pros and cons of phytoestrogens
Patisaul, H. B., & Jefferson, W. (2010) · Frontiers in Neuroendocrinology · doi:10.1016/j.yfrne.2010.03.003 · Cited by 746
Apak, R., Gorinstein, S., Böhm, V., Schaich, K. M., Özyürek, M., & Güçlü, K. (2013) · Pure and Applied Chemistry · doi:10.1351/pac-rep-12-07-15 · Cited by 586
Papuc, C., Goran, G. V., Predescu, C. N., Nicorescu, V., & Stefan, G. (2017) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12298 · Cited by 561
Daidzein and genistein content of fruits and nuts
Liggins, J., Bluck, L. J. C., Runswick, S., Atkinson, C., Coward, W. A., & Bingham, S. A. (2000) · The Journal of Nutritional Biochemistry · doi:10.1016/s0955-2863(00)00085-1 · Cited by 306
Davis, J. N., Kucuk, O., Djuric, Z., & Sarkar, F. H. (2001) · Free Radical Biology and Medicine · doi:10.1016/s0891-5849(01)00535-4 · Cited by 150
Metadata
- Authors
- Ruiz-Larrea, M. B., Mohan, A. R., Paganga, G., Miller, N. J., Bolwell, G. P., & Rice-Evans, C. A.
- Venue
- Free Radical Research
- Publisher
- Informa UK Limited
- Published
- 1997-01
- Volume
- 26
- Issue
- 1
- Pages
- 63-70
- ISSN
- 1029-2470 (ISSN-L)
- 1071-5762
- OpenAlex
- W2157390407
- Cited by
- 463
- References
- 1
- FWCI
- 10.97
- Type
- journal article
- Language
- en
- Open access
- closed
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- Ruiz-Larrea, M. B., Mohan, A. R., Paganga, G., Miller, N. J., Bolwell, G. P., & Rice-Evans, C. A. (1997). Antioxidant Activity of Phytoestrogenic Isoflavones. Free Radical Research. https://doi.org/10.3109/10715769709097785
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
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