Invited Review: Nitrogen in Ruminant Nutrition: A Review of Measurement Techniques
Open accessAbstract
Nitrogen is a component of essential nutrients critical for the productivity of ruminants. If excreted in excess, N is also an important environmental pollutant contributing to acid deposition, eutrophication, human respiratory problems, and climate change. The complex microbial metabolic activity in the rumen and the effect on subsequent processes in the intestines and body tissues make the study of N metabolism in ruminants challenging compared with nonruminants. Therefore, using accurate and precise measurement techniques is imperative for obtaining reliable experimental results on N utilization by ruminants and evaluating the environmental impacts of N emission mitigation techniques. Changeover design experiments are as suitable as continuous ones for studying protein metabolism in ruminant animals, except when changes in body weight or carryover effects due to treatment are expected. Adaptation following a dietary change should be allowed for at least 2 (preferably 3) wk, and extended adaptation periods may be required if body pools can temporarily supply the nutrients studied. Dietary protein degradability in the rumen and intestines are feed characteristics determining the primary AA available to the host animal. They can be estimated using in situ, in vitro, or in vivo techniques with each having inherent advantages and disadvantages. Accurate, precise, and inexpensive laboratory assays for feed protein availability are still needed. Techniques used for direct determination of rumen microbial protein synthesis are laborious and expensive, and data variability can be unacceptably large; indirect approaches have not shown the level of accuracy required for widespread adoption. Techniques for studying postruminal digestion and absorption of nitrogenous compounds, urea recycling, and mammary AA metabolism are also laborious, expensive (especially the methods that use isotopes), and results can be variable, especially the methods based on measurements of digesta or blood flow. Volatile loss of N from feces and particularly urine can be substantial during collection, processing, and analysis of excreta, compromising the accuracy of measurements of total-tract N digestion and body N balance. In studying ruminant N metabolism, nutritionists should consider the longer term fate of manure N as well. Various techniques used to determine the effects of animal nutrition on total N, ammonia- or nitrous oxide-emitting potentials, as well as plant fertilizer value, of manure are available. Overall, methods to study ruminant N metabolism have been developed over 150 yr of animal nutrition research, but many of them are laborious and impractical for application on a large number of animals. The increasing environmental concerns associated with livestock production systems necessitate more accurate and reliable methods to determine manure N emissions in the context of feed composition and ruminant N metabolism.
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The reduction in CP content is attributed to prolonged exposure to air, which enhances proteolysis.
“Moreover, the reduction in CP content is attributed to prolonged exposure to air, which enhances proteolysis [17,18,19,20,21].”
From Influence of Ensiling Timing and Inoculation on Whole Plant Maize Silage Fermentation and Aerobic Stability (Preliminary Research) (2024) · cites this paper as [21]
The In Vitro section discusses measuring crude-protein degradation in the rumen, not changes in CP content after exposure to air. Searches for air exposure, silage, and proteolysis during storage found no passage attributing a reduction in CP content to prolonged air exposure. (LLM, conf=0.77)
Experimental — accuracy not yet measuredAn increase in starch digestibility often results in greater synthesis of ruminal microbial protein and higher nitrogen use efficiency.
“Such an increase in starch digestibility often results in greater synthesis of ruminal microbial protein and, in turn, higher N use efficiency [38,39].”
From The Effects of Short-Time Delayed Sealing on Fermentation, Aerobic Stability and Chemical Composition on Maize Silages (2023) · cites this paper as [39]
Loss of true protein may significantly reduce the efficiency of nitrogen utilization by ruminants.
“This loss of true protein may significantly reduce the efficiency of nitrogen utilization by ruminants [38,39].”
From The Effects of Short-Time Delayed Sealing on Fermentation, Aerobic Stability and Chemical Composition on Maize Silages (2023) · cites this paper as [39]
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Self-citationRupp, C., Westreicher‐Kristen, E., & Susenbeth, A. (2021) · Animal Feed Science and Technology · doi:10.1016/j.anifeedsci.2021.115115 · Cited by 8 · see citing works
Bugoni, M., Takiya, C. S., Grigoletto, N. T. S., Nunes, A. T., Vittorazzi, P. C., Chesini, R. G., da Silva, G. G., de Alcantara, L. B., Rennó, L. N., & Rennó, F. P. (2022) · Journal of Dairy Science · doi:10.3168/jds.2021-21682 · Cited by 8 · see citing works
No size‐dependent net particle retention in the hindgut of horses
Schwarm, A., Clauß, M., Ortmann, S., & Jensen, R. B. (2022) · Journal of Animal Physiology and Animal Nutrition · doi:10.1111/jpn.13757 · Cited by 8 · see citing works
Self-citationde Mello, B. L. B., Fernandes, A. M., de Oliveira, T. S., Leonel, F. D. P., Glória, L. S., & Silva, R. S. T. (2021) · Tropical Animal Health and Production · doi:10.1007/s11250-021-02640-3 · Cited by 8 · see citing works
Ramos, E. J. N., Matos, J. C., Ferreira, B. J. M., Rodrigues, J. D. P. S., Félix, W. P., Menezes, D. R., Góis, G. C., Rodrigues, R. T. D. S., & Queiróz, M. A. Á. (2021) · Small Ruminant Research · doi:10.1016/j.smallrumres.2021.106415 · Cited by 8 · see citing works
Sajid, Q. U. A., Wilk, M., & Asghar, M. U. (2023) · Journal of Animal and Feed Sciences · doi:10.22358/jafs/166576/2023 · Cited by 7 · see citing works
Chanu, Y. M., Paul, S. S., Dey, A., & Jerome, A. (2024) · Microorganisms · doi:10.3390/microorganisms12102040 · Cited by 7 · see citing works
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Jiang, X., Wang, J., Zhang, Y., Li, J., Liu, H., Wu, S., & Yao, J. (2025) · Animals · doi:10.3390/ani15233386 · Cited by 7 · see citing works
Li, H., La, S. K., Zhang, L., Li, S., Yu, Z., Ao, L. M., Gao, T., & Huang, H. T. (2024) · animal · doi:10.1016/j.animal.2024.101202 · Cited by 7 · see citing works
Self-citationBody weight and sex effects on digesta mean retention time in growing Saanen goats
Gindri, M., Leite, R. F., Härter, C. J., da Silva, S. P., St-Pierre, N. R., Fernandes, M. H. M. R., Berchielli, T. T., & Teixeira, I. A. M. D. A. (2020) · Translational Animal Science · doi:10.1093/tas/txaa028 · Cited by 7 · see citing works
Legumes for animal nutrition and dietary energy
Solomon, J. K. Q. (2022) · Elsevier eBooks · doi:10.1016/b978-0-323-85797-0.00026-4 · Cited by 7 · see citing works
In vitro protein fractionation methods for ruminant feeds
Tunkala, B. Z., DiGiacomo, K., Alvarez-Hess, P. S., Dunshea, F. R., & Leury, B. J. (2023) · animal · doi:10.1016/j.animal.2023.101027 · Cited by 7 · see citing works
Nutrient digestibility and balance studies
Mesgaran, S. D., Kuhla, B., Baumont, R., Cantalapiedra-Hijar, G., Nozière, P., Lund, P., Humphries, D. J., & Dijkstra, J. (2020) · doi:10.5680/mcpb007 · Cited by 7 · see citing works
Self-citationMorales, A. G., Vibart, R. E., Li, M., Jonker, A., Pacheco, D., & Hanigan, M. D. (2021) · Journal of Dairy Science · doi:10.3168/jds.2020-19740 · Cited by 7 · see citing works
- Authors
- Hristov, A. N., Bannink, A., Crompton, L. A., Huhtanen, P., Kreuzer, M., McGee, M., Nozière, P., Reynolds, C. K., Bayat, A. R., Yáñez-Ruiz, D. R., Dijkstra, J., Kebreab, E., Schwarm, A., Shingfield, K. J., & Yu, Z.
- Affiliations
- Pennsylvania State University (US)
- Wageningen University & Research (NL)
- University of Reading (GB)
- Swedish University of Agricultural Sciences (SE)
- ETH Zurich (CH)
- Teagasc - The Irish Agriculture and Food Development Authority (IE)
- Université Clermont Auvergne (FR)
- Natural Resources Institute Finland (FI)
- University of California, Davis (US)
- Aberystwyth University (GB)
- The Ohio State University (US)
- ORCID
- Venue
- Journal of Dairy Science
- Publisher
- American Dairy Science Association
- Published
- 2019-07
- Volume
- 102
- Issue
- 7
- Pages
- 5811-5852
- ISSN
- 0022-0302 (ISSN-L)
- OpenAlex
- W2942130108
- Cited by
- 283
- References
- 359
- Citations by year
- 2026: 46 · 2025: 50 · 2024: 59 · 2023: 28 · 2022: 46 · 2021: 31 · 2020: 21 · 2019: 2
- FWCI
- 3.16
- Type
- journal article
- Language
- en
- Open access
- bronze
- doi.org
- Licence
- Locations
- Journal of Dairy Science (acceptedVersion)
- PubMed (publishedVersion)
- T-Stór (Teagasc) (acceptedVersion, cc-by-nc-sa)
- HAL (submittedVersion)
- CentAUR (University of Reading) (submittedVersion)
- Arrow@dit (Dublin Institute of Technology) (submittedVersion, cc-by-nc-sa)
- DIGITAL.CSIC (Spanish National Research Council (CSIC)) (submittedVersion, cc-by-nc-nd)
- Jukuri (Natural Resources Institute Finland (Luke)) (submittedVersion)
- Socio-Environmental Systems Modeling (submittedVersion, cc-by-nc-nd)
- Data Archiving and Networked Services (DANS) (submittedVersion, other-oa)
- Funders
- U.S. Department of Agriculture
- Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (MIT01-GLOBALNET-EEZ)
- Pennsylvania State University
- Ministerie van Landbouw, Natuur en Voedselkwaliteit
- National Institute of Food and Agriculture (2014-67003-21979, NH00616-R)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Ruminant Nutrition and Digestive Physiology
- Life Sciences › Agricultural and Biological Sciences › Animal Science and Zoology › Animal Nutrition and Physiology
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Animal Nutrition and Health
- Keywords
- rumen microbial protein synthesis, urea recycling, ammonia emissions, nitrous oxide emissions, environmental impact of livestock, nitrogen use efficiency
- MeSH terms
- Animals, Animal Feed, Animal Husbandry, Animal Nutritional Physiological Phenomena, Nitrogen, Ruminants, Animal Nutrition Sciences
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