Lactobacillus spp. for Gastrointestinal Health: Current and Future Perspectives

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Pandey, S., Dhawan, K., Murali, S., Altaf, A., Rexwal, Y., Gupta, A., Mahato, D. K., Kamle, M., & Kumar, P. (2026) · Elsevier eBooks · doi:10.1016/b978-0-443-33853-3.00011-9 · Cited by 1

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Matcha Tea Quality and Functional Effects on Gut Microbiome: A Comprehensive Systematic Review

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